These are flourless brownies made with pureed black beans! You won't believe it! You can substitute spices for the vanilla. I used about 1 tsp. Penzey's Apple Pie Spice and it was terrific.
Provided by calouste
Categories Bar Cookie
Time 35m
Yield 16 brownies, 16 serving(s)
Number Of Ingredients 7
Steps:
- Mix ingredients together in a blender/food processor until pureed.
- Pour into a greased 8x8 cake pan.
- Stir in some chocolate chips and nuts, or leave plain.
- Bake at 350 F for approximately 30 minutes.
- Let cool completely before cutting.
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V May
[email protected]Overall, I was disappointed with these brownies.
Mahesh Khanal
[email protected]I had trouble getting these brownies to bake evenly.
Eugene Wirekoh Tawiah
[email protected]These brownies were a bit too dry for my liking.
Collins Indiya
[email protected]I found the flavor of these brownies to be a bit bland.
kopila limbu
[email protected]These brownies are a bit too dense for my taste.
Remilekun Daniel
[email protected]I love that these brownies are gluten-free and made with natural ingredients.
Shezi Alive
[email protected]These brownies are a great way to use up leftover black beans.
aman shahid
[email protected]I was looking for a healthy brownie recipe and these fit the bill perfectly. They're made with wholesome ingredients and they taste great.
Bechir Dakhlaoui
[email protected]I've made these brownies several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
Rin Yoshii
[email protected]I'm not a huge fan of black beans, but I actually really liked these brownies. They're surprisingly good!
Bajay Mahato
[email protected]These brownies are a great way to sneak some extra veggies into your diet.
hazhar karabachi
[email protected]Best gluten-free brownies I've ever had!
Dj Delwar
[email protected]Yum! These brownies are so good. They're fudgy and chocolatey, and I love the hint of sweetness from the black beans.
Ralph Coleman
[email protected]I followed the recipe exactly and the brownies turned out perfectly. They're moist, chewy, and have a nice chocolate flavor.
Don Jhaji
[email protected]These brownies are easy to make and taste delicious. I love the fact that they're gluten-free and made with wholesome ingredients.
Belle Rodriguez
[email protected]I was skeptical about making brownies with black beans, but I was pleasantly surprised. They turned out great! The texture is dense and fudgy, and the flavor is rich and chocolatey. I would never have guessed that they were made with beans.
Sam Brunei
[email protected]These brownies were a hit with my family! They're fudgy, chewy, and have a lovely chocolate flavor. I love that they're gluten-free and made with healthy ingredients like black beans. I'll definitely be making these again.