BLACK BEAN PINEAPPLE SALAD RECIPE - (4.2/5)

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Black Bean Pineapple Salad Recipe - (4.2/5) image

Provided by mjensen

Number Of Ingredients 11

4 1/2 cups cooked black beans or 3 (14-ounce) cans, drained and rinsed
2 cups pineapple, chopped
5 stalks green onions, chopped
1 bunch cilantro, chopped
2 sweet red pointed peppers, chopped
3 ears corn, cooked and kernels removed
1/2 cup white or red onion, finely chopped
1/4 cup fresh pineapple juice
1/4 cup white balsamic vinegar
1 tablespoon lime juice
Fresh ground pepper, to taste

Steps:

  • In a big bowl, combine the black beans, pineapple, onions, cilantro, red pointed peppers, corn and red onions; mix well. In a separate bowl, mix together pineapple juice, vinegar and lime juice. Pour over salad and toss. Add fresh ground pepper, to taste. Toss and serve.

shiplob dey
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I'm not a big fan of salads, but I really enjoyed this one. The flavors are so well-balanced.


Angela Lavigne
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This salad is a great way to get your kids to eat their fruits and vegetables.


Uzair Ahmed Jamali
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I used fresh pineapple in my salad and it was amazing! It added a really tropical flavor.


Kenosha Fletcher
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I'm definitely making this salad again. It's so easy to make and it's always a crowd-pleaser.


Mavis
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This salad is a great summer dish. It's light and refreshing.


Umar Awan
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I added some grilled chicken to my salad for extra protein.


RIS 450
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This salad is a great way to use up leftover black beans.


Mdmonsur Ali
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I'm not a big fan of black beans, but I loved this salad! The pineapple and dressing really balance out the flavor.


Dionne Shaw1
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This is a healthy and delicious salad that's perfect for any occasion.


Ziyanda Shongwe
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I love the colors in this salad. The black beans, pineapple, and red onions make it so visually appealing.


Rose Keale
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This salad is a great make-ahead dish. You can make it the night before and it will be even better the next day.


Ismaila Christopher
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I made this salad for a picnic and it was perfect! It held up well in the heat and didn't get soggy.


Rajesh P
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The dressing for this salad is tangy and delicious. I love the combination of lime juice and cilantro.


Sagor Fokir
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This salad is a great way to get your daily dose of fruits and vegetables.


Naqi Syed
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I used canned pineapple in my salad, but I think fresh pineapple would be even better.


Zodwa Zulu
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I added some chopped avocado to my salad for an extra creamy texture.


Ashenafi Bizu
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This is a great recipe for using up leftover black beans and pineapple.


Meesam Haider
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I made this salad for a potluck and it was a hit! Everyone loved the unique flavors and textures.


Wavah Baker Digo
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This Black Bean and Pineapple Salad is a delicious and refreshing summer dish! The combination of sweet pineapple, savory black beans, and tangy dressing is perfect.