BLACK BEAN QUESADILLA
Steps:
- Spread 1 cup shredded white cheddar cheese on 1/2 of a flour tortilla. Then spread on top 1 cup of the Black Bean Filling. Then place 1/4 cup feta cheese. Fold over the tortilla. Repeat with remaining ingredients. Grill on an oiled flat grill, on medium high heat, for 4 to 6 minutes or until both sides are golden brown. Cut each quesadilla into 4 triangles and serve.
- In a large bowl, mix all ingredients.
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Kaks Offical
[email protected]These quesadillas were amazing! I will definitely be making them again and again.
SenSitive But Care Free
[email protected]These quesadillas were a bit too spicy for me, but my husband loved them. I will definitely be making them again, but I will use less chili powder next time.
Nishita Akter
[email protected]I'm not a big fan of black beans, but I really enjoyed these quesadillas. The flavors were well-balanced and the quesadillas were very satisfying.
Dylan Nyabwari
[email protected]These quesadillas were perfect for a quick and easy weeknight meal. I served them with a side of sour cream and guacamole.
ABUBAKER MOHAMED (Mr.Bako)
[email protected]I accidentally used too much cheese and the quesadillas were a bit greasy. But they were still delicious!
Trafdar FF
[email protected]I had a hard time finding black beans, so I used pinto beans instead. The quesadillas still turned out great!
Sandra StJohn
[email protected]These quesadillas were a bit bland for my taste. I think I will add some more seasoning next time.
Krystle de Koevend
[email protected]I wasn't sure how I would like these quesadillas, but I was pleasantly surprised. They were very flavorful and filling. I will definitely be making them again.
Wonder Ndaleni
[email protected]These quesadillas were easy to make and very tasty. I used a whole wheat tortilla and added some extra salsa. Yum!
Gabriela Rodriguez
[email protected]I made these quesadillas for a party and they were a huge success. Everyone loved them! I especially liked the avocado crema dipping sauce.
Kameron Pannone (Kam)
[email protected]These black bean quesadillas were a hit with my family! The combination of black beans, corn, and cheese was delicious, and the quesadillas were perfectly crispy. I will definitely be making these again.