This colorful salad features a quick dressing made from creamy avocado, tangy lime juice, and zesty cilantro.
Provided by AR Cook
Categories Salad Green Salad Recipes Romaine Lettuce Salad Recipes
Time 20m
Yield 4
Number Of Ingredients 9
Steps:
- Beat avocado, cilantro, and lime juice together in a large bowl until smooth.
- Heat a small skillet over medium heat. Toast pumpkin seeds in skillet until lightly browned and fragrant, about 5 minutes.
- Stir pumpkin seeds, romaine lettuce, black beans, grape tomatoes, corn kernels, and red bell pepper into the dressing to coat.
Nutrition Facts : Calories 398 calories, Carbohydrate 50 g, Fat 16.1 g, Fiber 17.1 g, Protein 19.3 g, SaturatedFat 2.7 g, Sodium 47.7 mg, Sugar 3.3 g
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Nanicrazyone2020 Deleon
[email protected]I'm not a big fan of black beans, but I really liked this salad. The avocado-lime dressing is amazing and it really makes the salad.
Md Hachsn
[email protected]This salad is a great way to cool down on a hot summer day.
PUBG noyon2
[email protected]I made this salad for a picnic and it was a hit. Everyone loved the avocado-lime dressing.
Douna Love
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Md Sijan
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your taste.
Melisa Chudrick
[email protected]This salad is a great way to use up leftover black beans and corn.
Thapa Dilkumar
[email protected]I'm not a huge fan of avocado, but I really liked the avocado-lime dressing in this salad. It was creamy and tangy, and it really complemented the other ingredients.
John Rodriguez
[email protected]This salad is a great way to add some variety to your lunch or dinner menu.
Myriam R. Cherubin
[email protected]I love the combination of flavors and textures in this salad. The black beans are hearty, the corn is sweet, and the avocado-lime dressing is tangy and creamy.
Mostofa Kamal
[email protected]This salad is a great source of antioxidants.
Rabindar Patel
[email protected]I love that this salad can be made ahead of time. It's perfect for busy weeknights.
Juna Shrestha
[email protected]This salad is a great way to get your kids to eat their vegetables.
Mr Shadow
[email protected]I'm always looking for new and healthy salad recipes, and this one is a keeper. It's packed with protein and fiber, and it's so flavorful.
Olusegun Stephen
[email protected]I made this salad with fresh corn from my garden and it was delicious. The corn added a sweetness and crunch that really took the salad to the next level.
Ermita Cruz
[email protected]This salad is a great way to use up leftover black beans.
Sticksus Maximus
[email protected]I'm not a big fan of black beans, but I really enjoyed this salad. The avocado-lime dressing is so good that it makes the black beans taste amazing.
MD NAHID khan
[email protected]I made this salad for a potluck and it was a hit! Everyone loved it.
Benita Chijoke
[email protected]The flavors in this salad are amazing. The black beans are hearty and filling, the corn is sweet and crunchy, and the tomatoes add a refreshing acidity. The avocado-lime dressing ties it all together perfectly.
Riya Hoq
[email protected]I love that this salad is so easy to make. I just threw all of the ingredients in a bowl and mixed them together. It was ready in less than 10 minutes!
Teclah Hadebe
[email protected]This black bean salad is a refreshing and flavorful side dish that is perfect for summer potlucks and barbecues. The avocado-lime dressing is tangy and creamy, and it pairs perfectly with the black beans, corn, and tomatoes.