BLACK BEAN SALAD WITH MANGO, CILANTRO AND LIME
Provided by Kelsey Nixon
Time 20m
Yield 4 servings
Number Of Ingredients 12
Steps:
- In a small mixing bowl, combine the vinegar, lime juice, honey and cumin. Slowly whisk in the oil until incorporated. Season with salt and pepper.
- Mix the mango, pepper, beans, jalapeno and onion together in a large bowl. Drizzle the vinaigrette over the ingredients and toss to combine. Season the salad with salt and pepper. Garnish with the cilantro.
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Alex Ngoma
[email protected]I love the colors in this salad. It's so vibrant and summery.
joshua koroma
[email protected]This salad is a great way to use up leftover mango. I had some leftover from a fruit salad and it worked perfectly in this recipe.
Gabriella Davis
[email protected]I'm always looking for healthy and delicious recipes, and this salad fits the bill. It's packed with nutrients and flavor.
Sumon Islam
[email protected]This salad is a great make-ahead dish. I made it the night before and it was even better the next day.
Mass Khan
[email protected]I added some grilled chicken to this salad and it was a great way to make it a more complete meal.
Bilal Naseem Bilal Naseem
[email protected]I'm not a big fan of cilantro, so I substituted parsley in this recipe. It turned out great!
Samata Dauda
[email protected]This salad is a great way to get your kids to eat their fruits and vegetables. My kids loved the sweet mango and the tangy lime dressing.
Abdul Qadeer Khosa
[email protected]I made this salad for lunch today and it was delicious! The flavors are so fresh and summery.
Deeplove Deb
[email protected]I'm always looking for new ways to use black beans, and this salad is a great option. It's healthy, delicious, and easy to make.
Nifaq Ali
[email protected]This salad is so easy to make. I had it on the table in less than 30 minutes.
Kai Dunnell
[email protected]I love the dressing for this salad. It's light and tangy, and it really complements the flavors of the other ingredients.
Hirendra Rana
[email protected]This salad is a great way to use up leftover black beans. It's also a great source of protein and fiber.
Sarah Prater
[email protected]I'm not usually a fan of black bean salad, but this recipe changed my mind. The addition of mango and cilantro really brightens up the flavor.
SMHF FAMEMA JAHAN AKHEE
[email protected]This is one of my favorite summer salads. It's so easy to make and always a crowd-pleaser.
Benjamin Gorman
[email protected]I made this salad for a party last weekend and it was a hit! Everyone loved the unique flavor combination.
Vanessa amaneddine
[email protected]This black bean salad is a refreshing and flavorful dish that is perfect for a summer cookout or potluck. The combination of black beans, mango, cilantro, and lime is delicious, and the dressing is light and tangy.