MICROWAVE STRAWBERRY CREAM MUG CAKE FOR TWO
This is a delicious treat for two ready in 20 minutes, using white cake mix, strawberry-flavored gelatin and homemade strawberry cream syrup.
Provided by By Heather Baird
Categories Dessert
Time 20m
Yield 2
Number Of Ingredients 13
Steps:
- Lightly grease 2 (14- to 16-oz) mugs with vegetable oil using paper towel.
- In medium bowl, place cake mix. With whisk, beat in egg, 2 tablespoons milk and 1 tablespoon oil. In small cup, dissolve 1 tablespoon gelatin in hot water. Beat into cake batter. Divide batter evenly between mugs, about 1/2 cup in each mug.
- Microwave mugs on High 30 seconds. Let stand 5 seconds. Microwave on High 30 seconds longer. Let stand 5 seconds. Cake is done when toothpick inserted in center comes out clean.
- Using bamboo skewer or sharp knife, gently poke several holes in each mug cake.
- To make Strawberry Cream Syrup, in small microwavable bowl, beat both milks with whisk to blend. Microwave on High 30 seconds or until hot. Beat in 1 tablespoon gelatin. Pour half of the cream syrup over each cake. Let cake stand 2 minutes or until cream syrup is absorbed.
- Top each cake with 1/4 cup whipped topping; drizzle each with 1 tablespoon chocolate syrup. Garnish each cake with 1 strawberry and 2 chocolate sticks. Serve immediately. Store in refrigerator.
Nutrition Facts : Calories 360, Carbohydrate 46 g, Cholesterol 105 mg, Fat 3, Fiber 1 g, Protein 8 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 180 mg, Sugar 38 g, TransFat 0 g
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Bianca Yanez
[email protected]This mug cake is a great way to use up leftover strawberries. It's quick and easy to make, and the results are delicious.
Sheryl Ketchum
[email protected]I'm not a big fan of mug cakes, but this one was actually pretty good. It was moist and flavorful, and the cream cheese frosting was a nice touch.
Shumail Qamar
[email protected]This mug cake was a total fail. It was dry and crumbly, and the frosting was too sweet.
Mohamed Hamza
[email protected]This is the best mug cake recipe I've ever tried! It's so moist and fluffy, and the cream cheese frosting is to die for.
Malik Ashyan
[email protected]This mug cake was a bit too sweet for my taste, but it was still a fun and easy recipe to try.
wiz wiz
[email protected]I was pleasantly surprised by how well this mug cake turned out. It was moist and flavorful, and the cream cheese frosting was the perfect addition. I will definitely be making this again!
Jamileishka Torres Santiago
[email protected]This mug cake is a great way to satisfy your sweet tooth without having to bake a whole cake. It's quick and easy to make, and the results are delicious.
Xolani Khuzwayo
[email protected]The microwave strawberry cream mug cake was a fun and easy recipe to try. I liked that it was a single-serving dessert, so I didn't have to worry about leftovers. The cake itself was a bit dry, but the cream cheese frosting helped to balance it out.
Rediet Belete
[email protected]I love this mug cake recipe! It's so easy to make and the results are always delicious. The cake is moist and fluffy, and the cream cheese frosting is the perfect topping.
Haggai Mumba Mwinsa
[email protected]This mug cake is the perfect quick and easy dessert. It's so moist and fluffy, and the cream cheese frosting is the perfect finishing touch. I've made it several times and it's always a hit!
Donna Attard
[email protected]This recipe was easy to follow and the cake turned out great! I used fresh strawberries and the flavor was amazing. I will definitely be making this again.
FF RogerBoy
[email protected]This mug cake was a bit of a disappointment. The cake was dry and the frosting was too sweet. I wouldn't recommend this recipe.
Craig Davies
[email protected]I tried this recipe and it turned out great! The cake was cooked evenly and the cream cheese frosting was the perfect topping. I would definitely recommend this recipe to others.
M A F Y A BALOCH
[email protected]This mug cake was a delightful treat! It was so easy to make and the results were delicious. The cake was moist and fluffy, with a perfect balance of sweetness and tartness from the strawberries. I will definitely be making this again!