BLACK BEAN SOUP WITH LIME
Categories Soup/Stew Bean Pork Super Bowl Lunch Lime Winter Simmer Gourmet Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Serves 8
Number Of Ingredients 10
Steps:
- In a 5-quart kettle simmer ham hock in 3 quarts water, covered, 1 hour. Add beans, onion, and bay leaf and simmer, uncovered, 1 hour, or until beans are just tender. Stir in tomatoes with juice, salt, and remaining cup water and simmer soup 45 minutes, or until beans are tender. Soup may be made 1 day ahead, cooled completely, and chilled, covered.
- Remove ham hock and reserve for another use. Discard bay leaf and stir in lime juice to taste. Divide soup among 8 bowls and garnish with lime slices.
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Manoj bhatta Manoj bhatta
b_manoj35@yahoo.comThis soup is delicious! I made it for a potluck and it was a huge hit. Everyone loved the smoky flavor of the chipotle peppers and the creaminess of the avocado. I'll definitely be making this soup again!
daniel westly
w-d@hotmail.comI tried this recipe and it was just okay. The soup was a bit too salty for my taste and the beans were a bit undercooked. I think I'll try a different recipe next time.
Sujan Bishokarma
s.bishokarma30@gmail.comThis soup was a disappointment. The flavors were bland and the texture was mushy. I wouldn't recommend this recipe.
John Kolorah
j@gmail.comI love this soup! It's so easy to make and it's always delicious. I usually add a bit of extra cilantro and avocado to mine.
RG Mohosin
rg-m65@yahoo.comI made this soup for dinner last night and it was a big hit with my family. The soup was flavorful and hearty, and the lime added a nice brightness to the dish. I'll definitely be making this soup again!
Simbarashe Tom
simbarashe.t@yahoo.comThis soup is amazing! The flavors are incredible and it's so easy to make. I've made it several times and it's always a hit. Thanks for sharing this recipe!
Sochi Daniel
s@yahoo.comI love this soup! It's so easy to make and it's always a crowd-pleaser. I usually add a bit of extra cumin and chili powder to give it a little more kick.
dee bee
dee_b@yahoo.comThis soup is delicious! I made it for a party and everyone loved it. The flavors are well-balanced and the soup is hearty and satisfying.
Alexander Prosper Eriobu
eriobu@aol.comI've made this soup several times and it's always a hit. My family loves the smoky flavor of the chipotle peppers and the creaminess of the avocado.
Samer Wahod
s_w68@aol.comThis black bean soup is a winner! It's flavorful, easy to make, and a great way to use up leftover beans. I especially love the addition of lime, which gives the soup a bright, citrusy flavor.