What more can you ask for? If my kiddos love this dish, then you know it will be a huge hit in your home. If you have leftover filling, it makes a great chip dip!
Provided by Angela Koranda Stuart
Categories Main Dish Recipes Stuffed Main Dish Recipes Stuffed Bell Pepper Recipes Vegetarian
Time 55m
Yield 6
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Pour water into a 9x13-inch baking dish.
- Stir cream cheese in a bowl until smooth. Fold brown rice, spinach, diced tomatoes with green chiles, black beans, minced onion, cumin, and oregano into the cream cheese until evenly mixed.
- Halve bell peppers lengthwise. Remove and discard stem, seeds, and membranes.
- Fill each pepper half with about 3/4 cup of rice mixture; arrange into baking dish. Sprinkle cheese evenly over stuffed pepper halves.
- Bake in preheated oven until peppers are tender, 35 to 45 minutes.
Nutrition Facts : Calories 229.9 calories, Carbohydrate 33.4 g, Cholesterol 17.8 mg, Fat 6.5 g, Fiber 6.8 g, Protein 10.7 g, SaturatedFat 3.7 g, Sodium 309.1 mg, Sugar 2.5 g
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percy gammage
[email protected]I made these stuffed peppers for a potluck and they were a huge hit! Everyone asked for the recipe and I was happy to share it.
Desire
[email protected]These stuffed peppers are a great way to get your kids to eat their vegetables. My kids loved them and they didn't even realize they were eating peppers!
Diane Spurlock
[email protected]I made these stuffed peppers for my vegetarian friends and they loved them! They said they were the best stuffed peppers they had ever had.
Mohammed Atiqur Rahman
[email protected]These stuffed peppers are so easy to make and they are always a crowd-pleaser. I love that I can customize the filling to my liking.
Jahiemgraham Jahiemgraham
[email protected]I love that these stuffed peppers are made with whole wheat bread crumbs instead of white bread crumbs. It makes them a healthier and more flavorful meal.
Huge BFG
[email protected]These stuffed peppers are a great way to use up leftover vegetables. They are also a healthy and delicious meal that can be enjoyed by the whole family.
Qudus Tijani (Successful Pablo)
[email protected]I made these stuffed peppers for a potluck and they were a huge hit! Everyone asked for the recipe and I was happy to share it.
Gloann Estinor
[email protected]These stuffed peppers are a great way to get your kids to eat their vegetables. My kids loved them and they didn't even realize they were eating peppers!
Jaydin Pieterse
[email protected]I made these stuffed peppers for my vegetarian friends and they loved them! They said they were the best stuffed peppers they had ever had.
A MANSY
[email protected]These stuffed peppers are so easy to make and they are always a crowd-pleaser. I love that I can customize the filling to my liking.
Sean Kelley
[email protected]I love that these stuffed peppers are made with quinoa instead of rice. It makes them a healthier and more filling meal.
Pursottam marasini
[email protected]These stuffed peppers are a great way to use up leftover rice and beans. They are also a healthy and delicious meal that can be enjoyed by the whole family.
Dj BRIAN Pro De Spin Master
[email protected]I made these stuffed peppers for a potluck and they were a huge hit! Everyone asked for the recipe and I was happy to share it.
Kamuli Rose
[email protected]These stuffed peppers are a great way to get your kids to eat their vegetables. My kids loved them and they didn't even realize they were eating peppers!
Airborne Legend
[email protected]I made these stuffed peppers for my vegetarian friends and they loved them! They said they were the best stuffed peppers they had ever had.
Shlo&Whit Mendelawi
[email protected]These stuffed peppers are so easy to make and they are always a crowd-pleaser. I love that I can customize the filling to my liking.
Greyson Weerden
[email protected]I love that these stuffed peppers are made with brown rice instead of white rice. It makes them a healthier and more filling meal.
SHANAVAS MA CHETTUVA
[email protected]These stuffed peppers are a great way to use up leftover black beans. They are also a healthy and delicious meal that can be enjoyed by the whole family.
Dhat bwoi Shamz
[email protected]I made these stuffed peppers for a party and they were a huge success! Everyone loved them and asked for the recipe. They are easy to make and can be prepared ahead of time, which makes them perfect for entertaining.
Emontre Buck
[email protected]These stuffed peppers were a hit with my family! The filling was flavorful and the peppers were cooked perfectly. I will definitely be making these again.