Make and share this Black Cherry Iced Tea recipe from Food.com.
Provided by ThatSouthernBelle
Categories Beverages
Time 30m
Yield 10 8 oz. glasses, 10 serving(s)
Number Of Ingredients 8
Steps:
- Bring water to boil in a medium-sized pot.
- Add cherries, sugar, lemon juice, and star anise.
- Simmer for 15 to 20 minutes, until the cherries are almost falling apart.
- Turn off heat, mix in black tea, and let stand for 1 hour to cool.
- Strain liquid through a fine mesh sieve, mashing the cherries with a wooden spoon to extract more liquid.
- Discard solids.
- Transfer liquid to a pitcher and refridgerate until ready to serve.
Nutrition Facts : Calories 126.9, Fat 0.1, Sodium 4.8, Carbohydrate 32.8, Fiber 1, Sugar 30.9, Protein 0.5
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Saim Khan
[email protected]This is the perfect drink for a summer party!
Mxolisi Shozi
[email protected]I'm not a big fan of black cherry, but this iced tea is really good! It's not too sweet and the cherry flavor is subtle.
Ashiraf Ssuuna
[email protected]This iced tea is delicious! I love the tartness of the cherries.
Anthony Jacobson
[email protected]I'm so glad I found this recipe! It's the perfect drink for summer.
Christopher Gonzalez
[email protected]This is a great recipe! I love the flavor of the black cherries and hibiscus tea.
Bilal Ahmad Baloch
[email protected]This iced tea is so easy to make and it's so delicious! I love that it's made with fresh black cherries.
Ashir Wattoo
[email protected]I made this iced tea for a picnic and it was a huge success! Everyone loved it. It's the perfect drink for a hot summer day.
Ranjit King
[email protected]This is the best black cherry iced tea I've ever had! It's so refreshing and flavorful. I love the combination of black cherries and hibiscus tea.
Aree Hernandez
[email protected]I've made this iced tea a few times now and it's always a hit! My friends and family love it. It's the perfect drink to serve at a party or barbecue.
Sarita Kulu lama
[email protected]This black cherry iced tea is the perfect summer drink! It's refreshing, flavorful, and so easy to make. I love that it uses fresh black cherries, which gives it a really unique and delicious flavor.