BLACK-EYE PEA SUPPER DISH
I love meals that are quick and pack a punch of flavor. The meat and vegetable medley harmonize well together while the spices, tabasco, and yellow rice bring it all together for a beautiful symphony in your mouth. Just delicious!
Provided by Barbara Pace
Categories Other Main Dishes
Time 35m
Number Of Ingredients 11
Steps:
- 1. Cook sausage in a large frying pan, crumbling as it cooks. Drain fat from pan. Add green pepper & onion. Cook 5 minutes, stirring vegetables into sausage. Add garlic & cook 1 minute. Add tomatoes and seasonings. Stir well. Pour black-eye peas with liquid into pan. Cover & simmer while rice cooks.
- 2. Prepare rice according to package directions.
- 3. Spoon rice into bowls and top with black-eye pea mixture. Mix and eat.
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Ayub bangsh
[email protected]I would make this dish again, but I would probably change a few things. Overall, it was a good recipe.
Zeeshan Najmi
[email protected]This recipe was a good starting point, but I had to make some changes to make it to my liking.
Me Ratul Islam Riju
[email protected]I thought this dish was just average. It wasn't bad, but it wasn't anything to write home about.
Ronnie Juzea
[email protected]This dish was just okay. It wasn't bad, but it wasn't anything special either.
Ina Sefa
[email protected]I would not recommend this recipe to anyone. It's a waste of time and money.
Azadar Baloch
[email protected]This recipe is a fail. I followed the instructions exactly and it still didn't turn out right.
Lupita Tiscareno
[email protected]I'm not sure what went wrong, but my dish turned out nothing like the picture. It was a big disappointment.
Sultan Baba
[email protected]I would not recommend this recipe. It was a waste of ingredients and time.
Ehsen Shah
[email protected]This recipe is not worth your time. The black-eyed peas were tough and the sauce was watery.
Ishor Giri
[email protected]I was disappointed with this recipe. The black-eyed peas were mushy and the flavor was just okay.
Rabin Khatri
[email protected]This dish was a little bland for my taste. I added some extra spices and it was much better.
Nya Heidt
[email protected]I've never made black-eyed peas before, but this recipe made it easy. The dish was delicious and I'll definitely be making it again.
Loki
[email protected]This recipe is a must-try for anyone who loves black-eyed peas. It's simple to make and absolutely delicious.
Aligohar Mughalking
[email protected]I'm not usually a fan of black-eyed peas, but this dish changed my mind. It was so flavorful and satisfying.
SM LOVER TANOLI
[email protected]I made this for my family and they loved it! It's a great recipe for a weeknight meal.
Allyson Pillay
[email protected]This dish was easy to make and really delicious. I especially liked the crispy bacon on top.
saabir Mohamed
[email protected]I followed the recipe exactly and the dish turned out great. It was a little spicy for my taste, but I just added a little less cayenne pepper next time.
Mubeen G
[email protected]This recipe is a keeper! The black-eyed peas were so tender and flavorful. I will definitely be making this again.
Mohamed nabhan
[email protected]I've made this dish several times and it's always a crowd-pleaser. It's the perfect comfort food for a cold winter night.
Mahmoud Aladwan
[email protected]This black-eyed pea supper dish was a hit! It was so easy to make and the flavors were amazing. I loved the combination of the peas, ham, and bacon.