This recipe is a "lifesaver" when you need a meal in a hurry, which I discovered when our two boys were young and I was working outside the home. It also reheats well.-Judy Wiles, Burlington, North Carolina
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4-6 servings.
Number Of Ingredients 7
Steps:
- In a skillet, cook beef, onion and green pepper over medium heat until beef is browned; drain fat. Add peas, tomatoes, salt and pepper; bring to a boil. Reduce heat and simmer for 30 minutes, stirring often.
Nutrition Facts : Calories 200 calories, Fat 7g fat (3g saturated fat), Cholesterol 37mg cholesterol, Sodium 518mg sodium, Carbohydrate 16g carbohydrate (4g sugars, Fiber 3g fiber), Protein 18g protein.
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Uttar man Rai
[email protected]I'm not a big fan of black-eyed peas, but this recipe was delicious! I'll definitely be making it again.
Jamira Fox
[email protected]This recipe is a great way to use up leftover rice.
Sadam Malik
[email protected]I love the crispy onions on top of this dish. They add a nice crunch and flavor.
Gabriel Nzau
[email protected]This dish is so flavorful and comforting. It's perfect for a cold winter night.
Shahzad Javed
[email protected]I've made this recipe several times and it's always a hit. It's a great way to get your kids to eat their vegetables.
Christina Ammon
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
violet fennec
[email protected]I love that this recipe is so versatile. I've made it with different types of sausage and vegetables, and it always turns out great.
Md Khirul
[email protected]This recipe is a great way to use up leftover black-eyed peas.
Frans Ndalikokule
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it.
Cheryl Holgate
[email protected]This dish was so flavorful and easy to make. I especially loved the crispy onions on top.
ndfrekeabasi john
[email protected]I'm not a big fan of black-eyed peas, but this recipe changed my mind. The combination of flavors was perfect, and the peas were cooked to perfection.
Harry Fendy
[email protected]This black-eyed peas skillet dinner was a hit with my family! The flavors were amazing, and it was so easy to make. I will definitely be making this again.