BLACK LENTIL STEW WITH SAUSAGE AND KALE
There's nothing like a big, steaming bowl of comfort food to make everything seem all right, and this dark but delightful black lentil stew with sausage and kale is no exception. Sausage and lentils is a marriage made in heaven, and so good together, that not even kale can ruin it. I'm kidding, and actually love kale, but if you're not the biggest fan in the world, maybe try it one more time in this.
Provided by Chef John
Categories Soups, Stews and Chili Recipes Stews
Time 1h5m
Yield 6
Number Of Ingredients 14
Steps:
- Melt butter in a pot over medium heat. Saute onion, carrot, and celery until starting to soften, about 5 minutes. Add sausage; mix to coat. Stir in bay leaf and lentils. Pour in broth; season with salt and pepper. Increase heat and bring soup to a simmer. Reduce heat to medium-low and simmer until lentils start to swell up, about 20 minutes.
- In the meantime, pull kale leaves away from the stem. Roll leaves up and chop into ribbons. Place in a colander and wash.
- Stir kale and tomato into the soup. Cook until kale and lentils are tender, 20 to 25 minutes. Taste and season as desired.
- Ladle soup into serving bowls and garnish with sour cream and cayenne pepper.
Nutrition Facts : Calories 549.3 calories, Carbohydrate 51.3 g, Cholesterol 56.9 mg, Fat 25 g, Fiber 19.3 g, Protein 31.9 g, SaturatedFat 9.7 g, Sodium 2555.8 mg, Sugar 6.5 g
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RN Rony
[email protected]This recipe looks amazing!
Hillary
[email protected]I can't wait to try this recipe.
Bahramdin Noorzai
[email protected]This recipe is a must-try!
RSB Rofiqul
[email protected]I will definitely be making this again.
Lawrence Kahagi
[email protected]Delicious!
Bobbi Osborne
[email protected]This was a great recipe! I made it for my family and they all loved it. It's a keeper!
Jessica Jackson
[email protected]I'm not a big fan of lentils, but this stew was really good. The sausage and kale helped to balance out the flavor of the lentils.
Kolawole Ewawumi
[email protected]This stew is so easy to make and it's packed with flavor. I love that it's a one-pot meal.
Need islam Neer
[email protected]I followed the recipe exactly and it turned out perfectly. The stew was flavorful and filling.
SINAY CHERIFI
[email protected]This is a great recipe for a hearty and healthy meal. I love the combination of lentils, sausage, and kale.
Achor Maureen
[email protected]I made this stew last night and it was delicious! I used Italian sausage and added some extra vegetables. It was a great way to use up some leftover lentils.
Jeanett Sipuka
[email protected]This black lentil stew was a hit with my family! The sausage added a nice savory flavor and the kale was a great addition. I will definitely be making this again.