BLACKBERRY BREAD RECIPE - (3.9/5)
Provided by jlwoodruff
Number Of Ingredients 14
Steps:
- 1. Combine flour, sugar, baking powder, baking soda, and salt in a large bowl. 2. In a small bowl, whisk together eggs, milk, butter, and vanilla. 3. Pour wet ingredients into dry ingredients, and mix until just combined. 4. Fold in mashed blackberries. 5. Pour batter into lightly greased9"x5" loaf pan. For Topping: 6. Place flour, brown sugar, and butter for the topping in a small food processor. 7. Pulse until all ingredients are combined, and mixture looks like coarse crumbs. 8. Evenly sprinkle topping over unbaked bread. Bake at 400 degrees for 45-60 minutes, until the top is brown and a toothpick inserted in the center tests clean. Check bread after 40 minutes, and loosely cover with aluminum foil if the top is getting too brown.
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Yumna Zaidi
[email protected]This recipe was a complete disaster. The bread was dense and gummy, and the blackberries were mushy.
juan castillo
[email protected]I followed the recipe exactly, but my bread didn't turn out as moist as I would have liked.
KITTY CATO
[email protected]I thought the bread was a little dry, but the flavor was good.
MIN PRASAD B K
[email protected]This bread was a little too sweet for my taste, but my kids loved it.
Next Id
[email protected]I've made this bread several times and it always turns out delicious. It's a great way to use up fresh blackberries.
Ahsan Mangat
[email protected]This is my go-to recipe for blackberry bread. It's always a crowd-pleaser.
Muhammad Rafique Lashari
[email protected]I'm not a baker, but this recipe was so easy to follow. The bread turned out perfect and my family loved it.
Dezz TheGOAT
[email protected]This blackberry bread is the perfect fall treat. It's moist, flavorful, and has just the right amount of sweetness.
Tariq langha
[email protected]I made this bread for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again.
Arshley Miles
[email protected]This was my first time making blackberry bread, and it turned out great! The recipe was easy to follow and the bread was delicious.
Jakir Husena
[email protected]I've never been a huge fan of blackberry bread, but this recipe changed my mind. The bread was so moist and fluffy, and the blackberries added just the right amount of sweetness.
Joel Kabu
[email protected]This blackberry bread recipe was a hit with my family! The bread was moist and flavorful, with just the right amount of sweetness. The blackberries added a nice tartness that balanced out the sweetness of the bread. I will definitely be making this r