BLACKBERRY PARFAITS

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Categories     Dessert     Low Fat     Kid-Friendly     Blackberry     Chill     Bon Appétit     Vegetarian     Pescatarian     Peanut Free     Soy Free     Kosher     Small Plates

Yield Serves 4

Number Of Ingredients 12

1/4 cup all-fruit blackberry spread
2 tablespoons amaretto liqueur
1 1/2 teaspoons vanilla extract
1/3 cup sugar
2 tablespoons all purpose flour
2 tablespoons cornstarch
Pinch of salt
2 1/4 cups low-fat (1 %) milk
1 large egg
1 teaspoon unsalted butter
1/4 teaspoon almond extract
2 cups (about) frozen blackberries, thawed

Steps:

  • Whisk blackberry spread, 1 tablespoon amaretto and 1 teaspoon vanilla in small bowl until smooth.
  • Whisk sugar, flour, cornstarch, and salt in heavy medium saucepan to blend. Gradually whisk in milk. Whisk in egg. Add butter. Whisk over medium heat until mixture comes to boil and thickens, about 6 minutes. Boil 1 minute longer, whisking constantly. Remove from heat. Whisk in almond extract, 1 tablespoon amaretto and 1/2 teaspoon vanilla.
  • Spoon 1 teaspoon blackberry spread mixture into bottom of each four 1-cup stemmed glasses. Top each with 4 blackberries, then with about 3 tablespoons hot pudding. Repeat layering twice more. Divide any remaining blackberries among glasses. Refrigerate until cold, about 3 hours. (Blackberry parfaits can be prepared 1 day ahead. Keep refrigerated.)

Bokamoso Motsapi
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These parfaits are perfect for a summer party.


Richard Hamrick
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The blackberries added a nice tartness and the yogurt was creamy and smooth.


ngonidzashe musanhi
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I'm not usually a fan of parfaits, but these were surprisingly good.


Emma Chase
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They're filling, delicious, and easy to make.


Nwankwo Uchenna
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These parfaits are the perfect healthy breakfast or snack.


Ekomobong Senoh Praise
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I love that you can use any type of berries or yogurt you like.


Generation Club
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The recipe is easy to follow and the parfaits turn out beautifully.


Renetta Thomas
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These parfaits are perfect for a quick and easy breakfast or snack.


Brian Ngubane
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I would definitely make these parfaits again!


Roro Kaddah
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Overall, I thought these parfaits were just okay. They weren't bad, but they weren't amazing either.


blamee it on me choosen for a reason
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The parfaits were a bit runny, even after I let them chill for several hours.


irfan Malik
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These parfaits were a bit too sweet for my taste.


Favmamota Ojo
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I'm not usually a fan of parfaits, but these were surprisingly good. The blackberries added a nice tartness and the yogurt was creamy and smooth.


Amir Chable
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These parfaits are the perfect healthy breakfast or snack. They're filling, delicious, and easy to make.


Gregory Orr
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The recipe was easy to follow and the parfaits turned out beautifully. I love that they're so versatile - you can use any type of berries or yogurt you like.


Luxuryking Inyesh (Luxuryking_inyesh)
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I made these parfaits for a brunch party and they were a total crowd-pleaser!


Men Magra
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These parfaits were a huge hit! The combination of the tart blackberries, creamy yogurt, and crunchy granola was perfect.


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