Best 2 2 Ingredient Brownies Recipes

With only two simple ingredients needed, 2 ingredient brownies are perhaps the easiest dessert recipe of all. These brownies have a fudgy and dense texture, with a rich, deep chocolate flavor that will satisfy any sweet tooth. You can prepare it in a matter of minutes with minimal effort and enjoy a decadent treat in no time. Whether you're a seasoned baker or a complete beginner, these 2 ingredient brownies are sure to impress, and they're perfect for satisfying your chocolate cravings without spending hours in the kitchen.

Check out the recipes below so you can choose the best recipe for yourself!

2-INGREDIENT BROWNIES RECIPE BY TASTY

2-Ingredient Brownies Recipe by Tasty image

Brownies have never been easier! With just 2 ingredients, you can have delicious brownies in under 40 minutes. They're not as rich as traditional brownies, but they'll definitely do the trick when the chocolate craving hits and you need something quick.

Provided by Katie Aubin

Categories Desserts

Time 40m

Yield 12 brownies

Number Of Ingredients 4

Ingredients

nonstick cooking spray, for greasing
1 box brownie mix
6 oz soda, of choice
powdered sugar, or cocoa powder, for garnish (optional)

Steps:

Preheat the oven to 350˚F (180˚C). Line a 8-inch (20 cm) square baking dish with parchment paper and grease well with nonstick spray.
In a large bowl, beat together the brownie mix and soda with an electric hand mixer until well combined with no lumps, about 2 minutes.
Transfer the batter to the prepared baking dish and bake for 35-40 minutes, until a toothpick inserted in the center comes out with a few moist crumbs attached.
Let the brownies cool completely, then dust with powdered sugar or cocoa powder, if desired.
Cut into 12 squares
Enjoy!

Nutrition Facts : Calories 198 calories, Carbohydrate 32 grams, Fat 6 grams, Fiber 1 gram, Protein 2 grams, Sugar 24 grams

TWO INGREDIENT PUMPKIN BROWNIES

Two Ingredient Pumpkin Brownies image

Make and share this Two Ingredient Pumpkin Brownies recipe from Food.com.

Provided by laylay

Categories Dessert

Time 32m

Yield 1 pan, 8 serving(s)

Number Of Ingredients 2

Ingredients

1 (20 ounce) box brownie mix
1 (15 ounce) can pumpkin

Steps:

Preheat oven to 350 degrees Fahrenheit.
Spray a baking pan with cooking spray (or oil it).
Pour the brownie mix into a mixing bowl.
Incorporate the pumpkin into the mix, stirring until your batter is fully mixed.
Pour the batter into the baking pan.
Bake for 25-30 minutes.

Tips:

Use good quality chocolate: The quality of the chocolate you use will greatly affect the taste of your brownies. Choose a chocolate that is at least 60% cacao solids for a rich, flavorful brownie.
Don't overmix the batter: Overmixing the batter will develop the gluten in the flour, resulting in a tough brownie. Mix just until the ingredients are combined.
Bake the brownies at a high temperature for a short time: This will create a crispy crust and a fudgy interior.
Let the brownies cool completely before cutting into them: This will help them to set properly and prevents them from crumbling.

Conclusion:

With just two ingredients, you can easily make delicious and fudgy brownies that are perfect for any occasion. These brownies are also a great way to use up leftover chocolate. So next time you're craving something sweet, give this recipe a try. You won't be disappointed!