Nacho dip is a classic party food that is always a hit with friends and family. It is a creamy, cheesy dip that is perfect for dipping tortilla chips, vegetables, and other snacks. With only three ingredients, it is also incredibly easy to make and can be ready in just a few minutes. In this article, you will find the best 3-ingredient nacho dip recipe that will surely be the star of your next party!
Check out the recipes below so you can choose the best recipe for yourself!
3 INGREDIENT NACHO DIP
Yield 10
Number Of Ingredients 3
Steps:
- Spread cream cheese evenly in the bottom of a medium baking dish (I used a round deep-dish pie plate). Pour salsa over top and spread to cover the cream cheese. Sprinkle shredded cheese over top. Bake at...
Nutrition Facts :
STUPID EASY 3 INGREDIENT NACHO DIP
This was made for me by a friends mom for an Indy 500 race party. It was gone within 15 minutes. If you run out of chips-which happens a lot-many people resort to the use of a spoon.
Provided by Catie Bartley
Categories Cheese
Time 8m
Yield 10 serving(s)
Number Of Ingredients 3
Steps:
- Layer the 2 packages of cream cheese on the bottom of a glass square 8x8 baking dish.
- Cover evenly with the 2 cans of hormel chili.
- Cover with the shredded cheese (some people use only half the bag -- I use the whole bag, it depends on what the preparer likes).
- Put in microwave (or oven) leave in until cheese in center is bubbly.
Nutrition Facts : Calories 230.6, Fat 21.1, SaturatedFat 12.2, Cholesterol 64.5, Sodium 365.3, Carbohydrate 3.7, Sugar 1.5, Protein 7.2
NACHO DIP I
This dip is great with nacho chips, and you can make it hotter or milder depending on the type of salsa you use.
Provided by Monica
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 10m
Yield 5
Number Of Ingredients 6
Steps:
- Combine the softened cream cheese, sour cream and taco seasoning on a large plate or in a pie plate. Spread the salsa on top of the cream cheese-sour cream mixture. Top with lettuce and cheddar cheese.
Nutrition Facts : Calories 346.9 calories, Carbohydrate 8.5 g, Cholesterol 87.3 mg, Fat 31 g, Fiber 0.7 g, Protein 9.7 g, SaturatedFat 19.4 g, Sodium 758.5 mg, Sugar 2.2 g
3 INGREDIENT NACHO DIP RECIPE - (5/5)
Provided by punk
Number Of Ingredients 3
Steps:
- Layer the 2 packages of cream cheese on the bottom of a glass square 8x8 baking dish. Cover evenly with the 2 cans of hormel chili. Cover with the shredded cheese (some people use only half the bag -- I use the whole bag, it depends on what you like). Put in microwave (or oven) leave in until cheese in center is bubbly.
Tips:
- Use fresh ingredients whenever possible. Fresh ingredients will give your nacho dip the best flavor and texture. If you can, use fresh salsa, fresh cilantro, and fresh tomatoes.
- Don't be afraid to experiment. There are many different ways to make nacho dip. You can add different types of cheese, different spices, and different toppings. Experiment until you find a recipe that you love.
- Make sure to use a good quality cheese. The cheese is the main ingredient in nacho dip, so it's important to use a good quality cheese. Use a cheese that melts well and has a good flavor.
- Don't overcook the dip. Nacho dip is best when it is slightly warm and melted. Don't overcook it, or it will become thick and rubbery.
- Serve the dip with your favorite toppings. Nacho dip is delicious on its own, but it's even better with toppings. Some popular toppings include salsa, guacamole, sour cream, and shredded cheese.
Conclusion:
Nacho dip is a delicious and easy-to-make appetizer that is perfect for any occasion. With just a few simple ingredients, you can make a nacho dip that will be a hit with your friends and family. So下次要款待朋友時,不妨試試這道美味的 nacho dip 吧!
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