Best 4 4 H Sloppy Joes Recipes

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Are you craving a mouthwatering, juicy, and flavorful sloppy joe? Look no further! In this comprehensive guide, we will reveal the secrets to crafting the ultimate 4-hour sloppy joe. Prepare to embark on a culinary journey that will tantalize your taste buds and leave you longing for more.

Check out the recipes below so you can choose the best recipe for yourself!

SLOPPY JOES



Sloppy Joes image

This simple version of sloppy Joes, the classic sandwich served in school cafeterias and at kitchen counters across the country, comes together in about 20 minutes and can be made with ground beef, chicken or turkey. As the name suggests, they are messy, so serve with a fork and plenty of napkins.

Provided by Marian Burros

Categories     dinner, easy, lunch, weekday, burgers, main course

Time 22m

Yield 6 servings

Number Of Ingredients 13

1 8-ounce can tomato sauce
1/2 cup ketchup
1 1/2 tablespoons Worcestershire sauce
1 teaspoon prepared yellow mustard
1/2 teaspoon dry mustard
1 teaspoon molasses
1 garlic clove, finely minced
1/4 teaspoon orange zest
Pinch of ground cloves
Hot sauce to taste
1 pound ground beef
1/2 small onion, finely chopped
6 whole-wheat hamburger buns, toasted if desired

Steps:

  • In a saucepan over low heat combine the sauce ingredients. Season to taste with salt and pepper. Mix well, and simmer while preparing the meat.
  • Heat a heavy nonstick or cast-iron skillet, at least 10 inches in diameter, over medium-high heat. Add the ground sirloin, and saute, stirring occasionally, for 4 to 5 minutes, or until the meat is no longer pink. Turn the meat into a strainer or colander lined with paper towels, allowing the fat to drain off.
  • Add the onion to the pan, and sauté, stirring frequently, for about 5 minutes, or until the onion is translucent. Return the meat to the pan, and add the sauce. Heat for 3 minutes, stirring occasionally. Taste and season with salt, pepper or more hot sauce, if desired. Spoon 1/2 cup of the mixture over each bun. Serve immediately.

Nutrition Facts : @context http, Calories 299, UnsaturatedFat 6 grams, Carbohydrate 30 grams, Fat 11 grams, Fiber 3 grams, Protein 21 grams, SaturatedFat 4 grams, Sodium 650 milligrams, Sugar 10 grams, TransFat 0 grams

GOOD AND EASY SLOPPY JOES



Good and Easy Sloppy Joes image

I used this recipe a great deal because it was so easy and good. It originally came from my grandma's 1950s recipe collection.

Provided by Karen

Categories     Main Dish Recipes     Sandwich Recipes     Sloppy Joe Recipes

Time 20m

Yield 6

Number Of Ingredients 5

1 pound ground beef
1 (12 ounce) bottle chili sauce
2 tablespoons mustard
2 tablespoons brown sugar
1 tablespoon vinegar

Steps:

  • Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 7 to 10 minutes; drain and discard grease. Return skillet and beef to stove and reduce heat to medium-low.
  • Stir chili sauce, mustard, brown sugar, and vinegar into the ground beef; simmer until the sauce thickens, 5 to 10 minutes.

Nutrition Facts : Calories 163 calories, Carbohydrate 6 g, Cholesterol 47.3 mg, Fat 9.3 g, Fiber 0.2 g, Protein 13.1 g, SaturatedFat 3.6 g, Sodium 174.7 mg, Sugar 5 g

4-H SLOPPY JOES



4-H Sloppy Joes image

Make and share this 4-H Sloppy Joes recipe from Food.com.

Provided by BakinBaby

Categories     Lunch/Snacks

Time 50m

Yield 10 serving(s)

Number Of Ingredients 13

2 1/2 lbs ground beef
1/8 cup dried onion flakes
1/4 cup flour
4 ounces tomato sauce
1/2 cup ketchup
1/2 cup water
1/4 cup brown sugar
1/8 cup mustard
1/8 cup cider vinegar
1 1/2 tablespoons Worcestershire sauce
1 1/2 tablespoons chili powder (optional)
1/8 teaspoon hot pepper sauce
10 hamburger buns

Steps:

  • Brown ground beef and onions in a large skillet, stir in flour until well blended.
  • Add remaining ingredients, bring to a boil, then reduce heat and simmer covered 30 minutes.
  • Spoon mixture onto hamburger buns.

Nutrition Facts : Calories 418, Fat 19.1, SaturatedFat 7.1, Cholesterol 77.1, Sodium 538.7, Carbohydrate 34.2, Fiber 1.4, Sugar 11.8, Protein 26

4-H MICHIGAN SAUCE



4-H Michigan Sauce image

Make and share this 4-H Michigan Sauce recipe from Food.com.

Provided by Sassy J

Categories     Meat

Time 2h15m

Yield 12 serving(s)

Number Of Ingredients 12

3 lbs ground beef
1 (28 ounce) can crushed tomatoes
1 (28 ounce) can tomato puree
1 (1 1/4 ounce) package chili seasoning mix
1/4 cup ketchup
1/4 cup mustard
1/3 cup brown sugar, packed
1 onion, chopped
1 garlic clove, minced
1 tablespoon Worcestershire sauce
salt
pepper

Steps:

  • Mix together uncooked beef, tomatoes with juice and remaining ingredients (except salt and pepper) in a large stockpot.
  • Mash with a potato masher until texture is very smooth.
  • Place over med-low heat.
  • Simmer for about 2-3 hours, until beef is cooked through. **Mine was done in under two hours. May need to add water if cooking entire time, check and stir every 30 minutes. Adjust seasoning to taste with salt and pepper.
  • To serve--steamed hot dog on bun, slathered w/ Michigan sauce.

Nutrition Facts : Calories 326.8, Fat 17.6, SaturatedFat 6.7, Cholesterol 77.1, Sodium 311.3, Carbohydrate 19.5, Fiber 2.9, Sugar 10.8, Protein 23.7

Tips:

  • Use a large skillet to cook the meat so that it browns evenly.
  • Drain the excess grease from the meat before adding the other ingredients.
  • Add a variety of vegetables to the sloppy Joe mixture, such as onions, peppers, and celery.
  • Use a combination of ketchup, mustard, and brown sugar to create the sloppy Joe sauce.
  • Simmer the sloppy Joe mixture for at least 30 minutes to allow the flavors to meld.
  • Serve the sloppy Joes on toasted hamburger buns with your favorite toppings, such as cheese, lettuce, and tomatoes.

Conclusion:

Sloppy Joes are a quick and easy meal that can be enjoyed by people of all ages. They are perfect for a weeknight dinner or a casual get-together. With a few simple ingredients, you can create a delicious and satisfying sloppy Joe that will be a hit with your family and friends.

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