Best 4 8 Can Dump Soup Recipes
"8 can dump soup" is a quick and easy meal that can be made with just a few ingredients and can be cooked in one pot making for easy clean up. This recipe is perfect for busy weeknights or when you're short on time. Simply combine eight cans of your favorite soups, vegetables, and meat in a pot and let it simmer until heated through. You can also add your favorite spices or herbs to taste. Serve "8 can dump soup" with crusty bread, crackers, or a side salad for a complete meal.
Let's cook with our recipes!
8 CAN SOUP
Wow! What an easy meal. Just dump these cans in a pot, heat it up and serve. My husband couldn't believe I whipped this soup up in 15 minutes! Serve with some warm rolls w/butter. It's an awesome recipe for busy wives!
Provided by Sarah in New York
Categories Stocks
Time 20m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Just dump all these cans in a pot.
- DO NOT DRAIN ANY OF THEM!
- Add some chopped up sausage if you like.
- Heat it up on medium for about 15 minutes and serve.
7-CAN SOUP
Provided by Ree Drummond : Food Network
Categories main-dish
Time 25m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Empty the corn, chili, kidney beans, pinto beans, black beans, tomatoes and tomatoes with green chiles, liquid included, into a large pot over high heat. Bring to a boil, reduce the heat and simmer for 10 to 15 minutes to bring all the flavors together. Add salt and pepper as needed.
- Dice the cheese and stir it into the soup until melted. Serve immediately.
SLOW COOKER 8-CAN TACO SOUP
One of the easiest meals I have ever made, plus my entire family loved it!
Provided by Six Sisters
Yield 6
Number Of Ingredients 9
Steps:
- Spray slow cooker with nonstick cooking spray.
- Pour all the ingredients into slow cooker and stir together.
- Cook on low heat for 2-3 hours.
- We like to serve this soup with shredded cheddar cheese and tortilla chips (optional).
Nutrition Facts : Servingsize 1 serving
8 CAN TACO SOUP
Very quick and easy Taco Soup recipe... just dump in the contents of 8 cans and add some taco seasoning and you're good to go!
Provided by Hollyism
Categories < 30 Mins
Time 25m
Yield 7 serving(s)
Number Of Ingredients 9
Steps:
- Mix all ingredients together in a large pot.
- Heat until warm, stirring occasionally.
- Serve with tortilla chips.
Tips:
- Prep your ingredients beforehand: Diced or chopped vegetables, pre-cooked meat, and measured spices can save time and ensure your soup cooks evenly.
- Use canned or frozen vegetables: They're just as nutritious and convenient, especially when fresh produce is not in season.
- Don't be afraid to experiment: Try different combinations of vegetables, proteins, and seasonings to create your own unique soup.
- Add some herbs and spices: A sprinkle of dried herbs or a dash of spice can elevate the flavor of your soup.
- Cook on low heat: This will allow the flavors to meld and develop without scorching the soup.
- Don't overfill the slow cooker: Leave about 2 inches of headspace to allow the soup to bubble and expand.
- Serve with a side of bread, crackers, or salad: This will make a complete and satisfying meal.
Conclusion:
Can-dump soups are a lifesaver for busy people who want to enjoy a delicious and nutritious meal without spending hours in the kitchen. With just a few simple ingredients and a slow cooker, you can create a comforting and flavorful soup that the whole family will love. So next time you're short on time, don't reach for takeout - make a can-dump soup instead!
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