Best 4 A Different Tomato Salad Dressing Recipes

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Are you tired of the same old, boring tomato salad dressing? Do you want to add some excitement to your next salad? If so, then you need to try one of these unique and delicious recipes. From simple to complex, these dressings are sure to add a new level of flavor to your favorite summer dish.

Check out the recipes below so you can choose the best recipe for yourself!

TANGY & SWEET TOMATO DRESSING



Tangy & Sweet Tomato Dressing image

Wonderfully tangy, barely sweetened with raw honey, this easy tomato salad dressing is perfect drizzled over fresh greens, mixed into pasta salad, or used as a marinade for steak or chicken! Nothing mixes together more quickly than a homemade vinaigrette! Enjoy! Makes about 3 cups.

Provided by Wardee Harmon

Categories     Condiment     Sauce

Number Of Ingredients 8

1/2 cup pure water
1/2 cup apple cider vinegar
1-1/2 cups extra virgin olive oil
4 tablespoons tomato paste
2 tablespoons raw honey (or to taste)
1 teaspoon ground black pepper
2-1/2 teaspoons sea salt
1 teaspoon prepared mustard

Steps:

  • Blend all ingredients thoroughly in high-powered blender such as the Vitamix.
  • Pour into glass jar or dressing container.
  • Refrigerate.

Nutrition Facts : ServingSize 2 Tablespoons, Calories 97 kcal, Carbohydrate 4 g, Protein 1 g, Fat 9 g, SaturatedFat 1 g, Sodium 242 mg, Fiber 1 g, Sugar 4 g

A DIFFERENT TOMATO SALAD DRESSING



A Different Tomato Salad Dressing image

For an easy, tasty, and different twist on the tomato-mozzarella salad, try this dressing. The tastes of the Balsamic and Soy are so good together!

Provided by Penny Stettinius

Categories     Salad Dressings

Time 5m

Yield 4 serving(s)

Number Of Ingredients 3

1/4 cup olive oil
3 tablespoons soy sauce (Tamari is better)
3 tablespoons balsamic vinegar

Steps:

  • Whisk all ingredients together.
  • Toss with quartered tomatoes and fresh mozzarella cubes. Can also add celery and green onions.

Nutrition Facts : Calories 127.4, Fat 13.5, SaturatedFat 1.9, Sodium 754.4, Carbohydrate 0.8, Fiber 0.1, Sugar 0.2, Protein 1.4

GRATED TOMATO DRESSING



Grated Tomato Dressing image

Tomato gives this mix a thick texture and a marinara-esque undertone. Mix it into any veggie-packed salad for added flavor.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Number Of Ingredients 7

1 grated tomato
3 tablespoons extra-virgin olive oil
1 tablespoon red-wine vinegar
1/2 teaspoon finely chopped fresh oregano
1/2 teaspoon coarse salt
1/4 teaspoon freshly ground pepper
1/4 teaspoon sugar

Steps:

  • Shake together tomato, olive oil, vinegar, oregano, salt, pepper, and sugar.

CREAMY TOMATO DRESSING



Creamy Tomato Dressing image

Use this recipe to make our Sort of a Hero Sandwich.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Yield Makes about 1 cup

Number Of Ingredients 7

3 (12 ounce) ripe tomatoes, cored
1/4 cup low-fat (1 percent) cottage cheese
3 tablespoons fresh lemon juice
1 teaspoon olive oil
2 tablespoons chopped fresh marjoram
1 teaspoon salt
1/8 teaspoon freshly ground black pepper

Steps:

  • Cut tomatoes into quarters; puree in a food processor. Pass through a strainer into a bowl; discard seeds and skin.
  • Using a rubber spatula, press cottage cheese through a strainer into tomatoes. Add remaining ingredients; whisk to combine. Refrigerate until ready to use.

Nutrition Facts : Calories 7 g, Sodium 100 g

Tips:

  • Choose ripe, flavorful tomatoes. This is the key to a great tomato salad. Look for tomatoes that are deep red and have a slight give when you gently squeeze them.
  • Use a variety of tomatoes. This will add flavor and visual interest to your salad. Try using a mix of heirloom tomatoes, cherry tomatoes, and Roma tomatoes.
  • Slice the tomatoes thinly. This will help them absorb the dressing better.
  • Make the dressing ahead of time. This will allow the flavors to meld together. You can make the dressing up to 2 days in advance.
  • Use fresh herbs in the dressing. This will add a pop of flavor and freshness to the salad. Basil, oregano, and thyme are all good choices.
  • Don't overdress the salad. You want the tomatoes to be coated in the dressing, but you don't want them to be soggy.
  • Serve the salad immediately. Tomato salad is best enjoyed fresh. If you need to make it ahead of time, store it in the refrigerator for up to 2 hours.

Conclusion:

Tomato salad is a simple but delicious dish that is perfect for summer. With just a few fresh ingredients, you can create a salad that is both flavorful and refreshing. So next time you're looking for a light and healthy meal, give tomato salad a try. You won't be disappointed!

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