Best 6 A1 Steak Sauce Chili Recipes

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Are you craving a hearty and flavorful chili with a unique twist? Look no further than chili made with A.1. steak sauce, a pantry staple that adds a savory and tangy kick to any dish. This bold and versatile condiment not only enhances the flavors of the chili, but also tenderizes the meat, making it an ideal ingredient for a rich and satisfying meal. Whether you prefer a classic chili recipe or one with a modern twist, A.1. steak sauce chili is sure to become a favorite in your kitchen.

Check out the recipes below so you can choose the best recipe for yourself!

AWARD WINNING CHILI



Award Winning Chili image

This delicious chili took 2nd place at our local chili cook-off! Bet you can't eat just one bowl. If it is too thick, add water 1/4 cup at a time until you reach desired consistency. Even better tasting the second day!

Provided by Jennifer

Categories     Soups, Stews and Chili Recipes     Chili Recipes     Pork Chili Recipes

Time 1h30m

Yield 8

Number Of Ingredients 17

1 (14.5 ounce) can stewed tomatoes, chopped
1 (6 ounce) can tomato paste
1 carrot, sliced
1 onion, chopped
2 stalks celery, chopped
¼ cup white wine
1 pinch crushed red pepper flakes
¼ cup chopped green bell pepper
¼ cup chopped red bell pepper
⅓ cup bottled steak sauce
5 slices bacon
1 ½ pounds ground beef
1 (1.25 ounce) package chili seasoning mix
1 teaspoon ground cumin
1 (15 ounce) can kidney beans, drained
1 tablespoon chopped fresh cilantro
1 tablespoon chopped fresh parsley

Steps:

  • In a large pot over medium-low heat, combine tomatoes, tomato paste, carrot, onion, celery, wine, pepper flakes, bell peppers and steak sauce.
  • While tomato mixture is simmering, in a large skillet over medium heat, cook bacon until crisp. Remove to paper towels. Cook beef in bacon drippings until brown; drain. Stir chili seasoning into ground beef.
  • Stir seasoned beef, cumin and bacon into tomato mixture. Continue to simmer until vegetables are tender and flavors are well blended.
  • Stir in beans, cilantro and parsley. Heat through and serve.

Nutrition Facts : Calories 373 calories, Carbohydrate 22.5 g, Cholesterol 64.2 mg, Fat 22.1 g, Fiber 6.1 g, Protein 21.7 g, SaturatedFat 7.9 g, Sodium 1168.9 mg, Sugar 6.7 g

A1 STEAK SAUCE (COPYCAT)



A1 Steak Sauce (Copycat) image

An easy and perfect A1 Steak Sauce Copycat made in just 20 minutes and for so much less money! Made with raisins, Worcestershire sauce, ketchup and balsamic vinegar.

Provided by Sabrina Snyder

Categories     Sauce

Time 20m

Number Of Ingredients 13

1/2 cup water
1/4 cup golden raisins
1/2 cup aged balsamic vinegar
1/4 cup Worcestershire sauce
1/4 cup ketchup
1/4 cup dijon mustard
1 pinch cayenne pepper
1/4 teaspoon black pepper
2 garlic cloves (cut in half)
2 tablespoons onion (chopped)
1/2 teaspoon celery seed
1/4 teaspoon kosher salt
1/2 orange (cut into 2 pieces)

Steps:

  • Add the ingredients (except for the orange juice) into a small saucepan.
  • Squeeze the oranges into the pan, then drop in the rinds.
  • On low heat, stirring occasionally, let it simmer for 15 minutes.
  • Careful to keep the heat low allowing for a very low gentle heat, not a hard boil.
  • To check doneness dip in a spoon and run your finger over the back, the line should stay clean.
  • Turn off the heat and strain out the garlic and orange pieces.
  • Let cool completely before serving.

Nutrition Facts : ServingSize 1 g, Calories 437 kcal, Carbohydrate 95 g, Protein 7 g, Fat 3 g, SaturatedFat 1 g, Sodium 2549 mg, Fiber 5 g, Sugar 68 g

A.1. CHILI



A.1. Chili image

Wonder why it's called chili when it's so good at warming you up? Dig into this delicious A.1. Chili and learn there's nothing chilly about this chili.

Provided by My Food and Family

Categories     Home

Time 45m

Yield 6 servings, about 1 cup each

Number Of Ingredients 9

1-1/2 lb. lean ground beef
1 large green pepper, chopped
1 large onion, chopped
1 clove garlic, minced
3 Tbsp. chili powder
1 can (14-1/2 oz.) diced tomatoes, undrained
1/2 cup water
1 can (15.5 oz.) kidney beans, rinsed
1/3 cup A.1. Original Sauce

Steps:

  • Brown meat with peppers, onions and garlic in large saucepan. Stir in chili powder; cook and stir 1 min.
  • Stir in tomatoes and water. Bring to boil; cover. Simmer on low heat 15 min., stirring occasionally.
  • Add beans and steak sauce; mix well. Simmer, covered, 5 min.

Nutrition Facts : Calories 220, Fat 8 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 50 mg, Sodium 520 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 19 g

COPYCAT HOMEMADE A.1. STEAK SAUCE RECIPE!



Copycat Homemade A.1. Steak Sauce Recipe! image

Copycat Homemade A.1. Steak Sauce Recipe!

Provided by Michelle, Thrifty Diva

Number Of Ingredients 13

½ cup water
½ cup balsamic vinegar
¼ cup Worcestershire sauce
¼ cup ketchup
¼ cup. dijon mustard
¼ cup seedless (golden) raisins
½ teaspoon celery seed
½ teaspoon kosher salt
¼ teaspoon black pepper
½ tablespoon chili sauce
2 cloves garlic, minced
⅛ large yellow onion, sliced
½ large orange

Steps:

  • Add all ingredients (except the orange) to a small pot. Cut orange in half and squeeze it into the mixture and then place them in the pot. Bring to a boil, stirring constantly. Reduce heat and simmer for 10 minutes. Grab a bowl and a mesh strainer and pout the mixture into the strainer (you don't want the big pieces or anything - you want a smooth liquid). Allow to cool and pour into a clean A-1 bottle or air-tight container. Store in fridge.

A1 STEAK SAUCE SECRET RECIPE



A1 Steak Sauce Secret Recipe image

Make our A1 Steak Sauce Secret Recipe at home tonight for your family or your next cookout. Our Secret Restaurant Recipe for their steak sauce tastes just like the real thing.

Provided by Mark

Categories     Main Course     Sauce

Time 25m

Number Of Ingredients 8

1/2 cup Orange Juice
1/2 cup Raisins
1/4 cup Soy Sauce
1/4 cup White Vinegar
2 tablespoon Dijon Mustard
1 tablespoon Bottled Grated Orange Peel
2 tablespoon Heinz Ketchup
2 tablespoon Heinz Chili Sauce

Steps:

  • Place all ingredients in a medium pan.
  • Bring to a boil. Boil for 2 minutes, stirring constantly.
  • Remove from heat. Allow to cool to lukewarm.
  • Place mixture in a blender. Blend until pureed.
  • Pour into a clean bottle.
  • Cap tightly and refrigerate.

STEAK SAUCE A-1 STEAK SAUCE



Steak Sauce A-1 Steak Sauce image

If a steak is good it doesn't need any sauce -- just some garlic butter and a dusting of salt is best. Anything else -- even my favorite BBQ sauce -- just covers up the real taste.

Provided by Timothy H.

Categories     Sauces

Time 17m

Yield 1 cup

Number Of Ingredients 8

1/2 cup orange juice
1/2 cup raisins
1/4 cup soy sauce
1/4 cup white vinegar
2 tablespoons Dijon mustard
1 tablespoon bottled grated orange peel
2 tablespoons Heinz ketchup
2 tablespoons Heinz Chili Sauce

Steps:

  • 1. Bring to a boil for 2 minutes stirring.
  • 2. Remove from heat. Allow to cool to lukewarm.
  • 3. Put mixture in a blender till it is pureed. Pour in bottle.
  • 4. Cap tightly and refrigerate to use within 90 days.

Tips:

  • When choosing tomatoes for your chili, opt for ripe, flavorful varieties like Roma or San Marzano tomatoes. Avoid using unripe or green tomatoes, as they can add a bitter flavor to the chili.
  • Use a variety of beans in your chili for added texture and flavor. Some popular options include kidney beans, black beans, and pinto beans. You can also add other legumes like lentils or split peas.
  • Don't be afraid to experiment with different spices and seasonings. Chili is a versatile dish that can handle a wide range of flavors. Some popular additions include chili powder, cumin, garlic powder, and oregano.
  • Let your chili simmer for at least 30 minutes, or up to several hours, to allow the flavors to meld and develop. The longer you simmer it, the better the flavor will be.
  • Serve your chili with a variety of toppings, such as shredded cheese, sour cream, chopped onions, and cilantro. This will allow your guests to customize their bowls to their liking.

Conclusion:

A1 Steak Sauce Chili is a delicious and easy-to-make dish that is perfect for a weeknight meal or a casual gathering. With its rich, flavorful sauce and hearty ingredients, this chili is sure to be a hit with everyone who tries it. So next time you're looking for a comforting and satisfying meal, give A1 Steak Sauce Chili a try. You won't be disappointed!

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