Best 3 Abc Sandwiches Recipes

GRILLED ABC SANDWICH

Grilled ABC Sandwich image

A grilled apple, bacon, and cheese sandwich. Tart apples, and melty cheese, give it so much flavor, and candied bacon makes this sandwich even more amazing. This is the perfect quick-make lunch or snack!

Provided by Rachael

Time 10m

Number Of Ingredients 9

Ingredients

8 slices Wonder Bread
2-3 Tbs Blue Bonnet Spread
2 Tbs Kraft Mayo
1 Granny Smith Apple
4 Slices Natural Cheese Colby Jack Kraft Cheese
8-16 pieces candied bacon cooked to 145 degrees F*
1 Tbs dark brown sugar
1/2 Tbs chili powder
1 pound bacon

Steps:

Combine brown sugar and chili powder in a bowl
Open bacon, and separate slices, sprinkle rub mixture over, and rub across each piece of bacon
Cook bacon on a griddle heated to 350 degrees until bacon reaches temperature 145 degrees F, and is as crispy as you prefer.
Set on paper towels and to the side.
Preheat griddle to 325 degrees
Using the Blue Bonney Spread, cover one side of each piece of Wonder Bread and place spread side down on griddle
Add your cheese, your apple slices (sliced thin), and bacon, and take another slice of bread and spread one side with mayo and one side with Blue Bonnet spread, and place it mayo down on top of your sandwich
Let cook until bread browns, then flip over and cook until other side browns and cheese melts.

Nutrition Facts : Calories 1030 kcal, Carbohydrate 47 g, Protein 32 g, Fat 78 g, SaturatedFat 27 g, Cholesterol 133 mg, Sodium 1566 mg, Fiber 3 g, Sugar 16 g, ServingSize 1 serving

ABC SANDWICH

Abc Sandwich image

This looks TOTALLY yummy - submitted by Frank Lane Brooks in the February issue of Rachel Ray Magazine.

Provided by Mommy Diva

Categories Lunch/Snacks

Time 10m

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

5 slices bacon
2 slices multigrain bread
1 tablespoon Dijon mustard, to taste
1/2 cup cheddar cheese, shredded (white preffered)
1/2 granny smith apple, cored and sliced

Steps:

Over medium heat,cook bacon until crisp.
Remove from pan and drain on a plate with paper towel.
Spread the mustard on bread, then place the cheese and bacon on one slice of bread.
Top with apple slices and remaining piece of bread.
Slice diagonally and serve with your favorite chips or soup.
Enjoy! ;).

Nutrition Facts : Calories 468.3, Fat 37.5, SaturatedFat 18, Cholesterol 86.5, Sodium 855.2, Carbohydrate 14.3, Fiber 2.7, Sugar 9.9, Protein 19.6

ABC SANDWICH!

ABC Sandwich! image

This sandwich combines some of my favorite things. It's so easy the kids can make it themselves (with the help of an adult).

Provided by Food Network

Categories dessert

Number Of Ingredients 7

Ingredients

2 slices favorite bread
Crunchy peanut butter
American Cheese slices
Apple slices (thin)
Cinnamon-sugar
Lemon juice
Water

Steps:

Spread two slices of your favorite bread with peanut butter. Lay one or two slices of cheese on one slice of bread. Then, take several slices of apple, pat dry, and sprinkle with cinnamon-sugar (or just cinnamon to keep the sugar content down). Lay the apple slices on the other slice of bread. Put them together, cut in half and ENJOY!!!
You can vary this recipe by adding raisins, dried cranberries, different cheeses or apples, creamy peanut butter, etc. Very versatile - and very nutritious!
**Ahead of time, thinly slice a fresh, crisp apple. Place the apple slices in a small container and cover entirely with water and 2 tsp. lemon juice (or less, to taste). The lemon juice will help keep apple from turning brown.

Tips:

Always use fresh, high-quality ingredients. This will make a big difference in the taste of your sandwiches.
Don't be afraid to experiment with different flavors. There are endless possibilities when it comes to sandwich fillings, so get creative and have fun!
Make sure your sandwiches are well-balanced. Include a variety of textures, flavors, and colors in each sandwich.
Use a good bread. The bread is the foundation of your sandwich, so choose a bread that is sturdy enough to hold up to your fillings.
Spread your condiments evenly. This will help prevent your sandwich from getting soggy.
Don't overload your sandwich. Too many fillings will make your sandwich difficult to eat.
Cut your sandwich in half before serving. This will make it easier to eat, especially if you are using a lot of fillings.

Conclusion:

Sandwiches are a delicious and versatile meal that can be enjoyed for breakfast, lunch, or dinner. With so many different recipes to choose from, there is sure to be a sandwich that everyone will love. Whether you are looking for a classic BLT or something more unique, you are sure to find a recipe in this article that you will enjoy. So next time you are looking for a quick and easy meal, reach for a sandwich. You won't be disappointed!