HOT DOG PIE
I got a bunch of hot dogs free with coupons and was looking for different ways to serve them. I adapted this recipe from Quick Cooking. I double this recipe and freeze one for later use.
Provided by bmcnichol
Categories Pork
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cook beef until no longer pink and drain.
- Add hot dogs, beans, ketchup, brown sugar, mustard and cheese cubes.
- Cook and stir until cheese is melted.
- Bake pastry shell at 400° for 10 minutes.
- Fill with meat mixture.
- Cut each cheese slice into four strips, make a lattice topping over pie.
- Bake 5-10 minutes longer or until cheese is melted.
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Khan M
[email protected]This pie was delicious! The crust was flaky and the filling was cheesy and flavorful. I will definitely be making this again.
Ganesh Kumar
[email protected]This recipe is a great way to use up leftover hot dogs. It's also a fun and easy recipe to make with kids.
Wakeel Muhammad
[email protected]This pie was a bit too spicy for my taste. I think I would have liked it better if I had used less chili powder in the filling.
Zimvo Siguca
[email protected]I've made this pie several times, and it's always a hit. It's so easy to make, and it's always delicious.
Areesha Queen
[email protected]This pie was a bit too dry for my taste. I think I would have liked it better if I had added more milk to the filling.
Informatic Videos
[email protected]I'm not a big fan of hot dogs, but I thought this pie was pretty good. The crust was nice and flaky, and the filling was flavorful.
Igbinosun Precious
[email protected]This was the perfect comfort food for a cold winter night. The crust was crispy and warm, and the filling was hot and cheesy.
Elizabeth Eli
[email protected]I made this pie for a party, and it was a huge hit! Everyone loved it, and I've already had several requests for the recipe.
Alrick Honeyghan
[email protected]This pie was a bit too salty for my taste. I think I would have liked it better if I had used less salt in the crust.
Jony Hossain
[email protected]I'm not a fan of hot dogs, but I loved this pie! The crust was flaky and flavorful, and the filling was cheesy and gooey.
Left Toe
[email protected]I was disappointed with this recipe. The crust was dry and crumbly, and the filling was bland.
Ansir abbas Sial
[email protected]This recipe is a great way to use up leftover hot dogs. I made it for my kids, and they loved it!
Nambajjwe Rashidah
[email protected]I'm allergic to mustard, so I omitted it from the filling. The pie was still delicious, but I think it would have been even better with the mustard.
Jose Rosales
[email protected]This pie was a bit too greasy for my taste. I think I would have liked it better if I had used less butter in the crust.
GOOD.PLAYER.VINNO.INK!SANS
[email protected]I followed the recipe exactly, and my pie turned out perfectly. It was so easy to make, and it was a great way to use up leftover hot dogs.
funny sisters
[email protected]I'm not a big fan of hot dogs, but this pie was surprisingly good! The flavors melded together perfectly, and the crust was nice and crispy.
Mohmmad Ahmed
[email protected]This hot dog pie was a hit with my family! The crust was flaky and golden brown, and the filling was cheesy and flavorful. I especially loved the addition of mustard and ketchup to the filling, which gave it a nice tang.