Best 6 Air Fried Baby Potatoes Recipes
Craving for a crispy yet tender appetizer or side dish? Air fried baby potatoes might just be the perfect answer to your culinary desires. With their golden-brown exteriors and fluffy interiors, air fried baby potatoes offer a delightful combination of textures and flavors that are sure to tantalize your tastebuds. Not only are they incredibly delicious, but they are also remarkably easy to make. Utilizing an air fryer, you can achieve a crispy and golden-brown finish while using minimal oil, resulting in a healthier alternative to traditional fried potatoes. So, get ready to embark on a culinary adventure as we explore the best recipes for cooking air fried baby potatoes.
Here are our top 6 tried and tested recipes!
AIR FRYER GARLIC AND PARSLEY BABY POTATOES
These are very similar to roasted potatoes, crispy on the outside and fluffy on the inside. Enjoy!
Provided by Bren
Categories Side Dish Potato Side Dish Recipes
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat an air fryer to 350 degrees F (175 degrees C).
- Combine potatoes and oil in a bowl and toss to coat. Add 1/4 teaspoon granulated garlic and 1/4 teaspoon parsley and toss to coat. Repeat with remaining garlic and parsley. Pour potatoes into the air fryer basket.
- Place the basket in the air fryer and cook, tossing occasionally, until golden brown, about 20 to 25 minutes.
Nutrition Facts : Calories 119.6 calories, Carbohydrate 20.1 g, Fat 3.6 g, Fiber 2.6 g, Protein 2.4 g, SaturatedFat 0.4 g, Sodium 152.5 mg, Sugar 0.9 g
AIR FRYER CRISPY ROASTED LITTLE MINI BABY POTATOES
Easy Air Fryer Crispy Roasted Little Mini Baby Potatoes recipe creates the best small baby potatoes in an air fryer EVER for breakfast or dinner!
Provided by Karin and Ken
Categories Side Dish
Number Of Ingredients 7
Steps:
- Wash and dry baby potatoes with paper towel. If the potatoes are medium sized, cut into half. Get out and measure all of your ingredients.
- In a large bowl, mix potatoes with spices such as garlic powder, Italian seasoning, red chili flakes, salt, black pepper, and olive oil.
- Toss them to coat evenly.
- Transfer the potatoes to air fryer basket and fry at 400 degrees for 10 minutes, toss to adjust the potatoes. Place basket back inside your air fryer.
- Set timer for another 8 or 10 minutes or until potatoes are golden brown and crispy. I will check at 8 minutes just to see how the potatoes look. If necessary I put the potatoes back in for 2 to 4 more minutes. Unfortunately the exact cooking time will vary depending on the size of the baby potatoes.
- Remove the roasted baby potatoes from air fryer basket and serve hot.
- Serve with your favorite main course or with a dipping sauce. Enjoy every bite!
AIR-FRYER RED POTATOES
Roasting is one of my favorite ways to prepare veggies. Some fragrant rosemary, fresh or dried, gives these air-fryer red potatoes a distinctive but subtle taste. The dish is simple to prepare, yet elegant in color and flavor. It's a wonderful addition to any menu. —Margie Wampler, Butler, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Preheat air fryer to 400°. Drizzle potatoes with oil. Sprinkle with rosemary, garlic salt and pepper; toss gently to coat. , Place on ungreased tray in air-fryer basket. Cook until potatoes are golden brown and tender, 10-12 minutes, stirring once.
Nutrition Facts : Calories 113 calories, Fat 4g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 155mg sodium, Carbohydrate 18g carbohydrate (1g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
AIR FRYER BABY POTATOES
Air Fryer Baby Potatoes are the perfect potato side dish. Ready in minutes, these colorful potatoes are lightly spiced and crispy. They go nicely with various meat and veggie dishes!
Provided by Simply Air Fryer
Categories Potatoes
Time 22m
Number Of Ingredients 7
Steps:
- Wash and dry the baby potatoes, then cut them in half. Cut off any bruised/dark spots on the potatoes. When done, place cut potatoes into a bowl.
- Preheat the air fryer to 385 degrees Fahrenheit.
- In the meantime, add oil, salt, garlic powder, Italian seasoning, chopped rosemary (optional), and black pepper to the bowl as well. Toss until the potatoes are evenly coated in oil and spices.
- When the air fryer is hot, add the potatoes to the air fryer basket. Gently shake the basket so that the potatoes are in one even layer.
- Cook the baby potatoes for 15-18 minutes total until tender and slightly crispy on the outside. Shake the air fryer basket every 5 minutes to help with even cooking. The exact cooking time can vary slightly depending on the size of baby potatoes and your air fryer.
- Once cooked, remove the potatoes and serve them as a wonderful side dish!
Nutrition Facts : Calories 138 calories, Carbohydrate 25 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 4 grams fat, Fiber 3 grams fiber, Protein 3 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 276 grams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat
AIR FRYER BREAKFAST POTATOES
Simple breakfast potatoes that are crispy on the outside and tender on the outside. This is my basic recipe but feel free to add onion powder or seasoning of choice.
Provided by Soup Loving Nicole
Time 1h
Yield 4
Number Of Ingredients 4
Steps:
- Place cubed potatoes in a bowl, cover with cold water, and let sit 30 minutes.
- Preheat an air fryer to 400 degrees F (200 degrees C).
- Drain potatoes and pat dry with a paper towel. Add oil, salt, and pepper. Stir until evenly combined.
- Place potatoes in the basket of the air fryer and cook for 20 minutes; shaking halfway through cook time.
Nutrition Facts : Calories 120.1 calories, Carbohydrate 20.7 g, Fat 3.5 g, Fiber 1.5 g, Protein 2.5 g, SaturatedFat 0.5 g, Sodium 587.2 mg, Sugar 0.7 g
AIR FRYER ROSEMARY GARLIC BABY POTATOES
Transform new potatoes into a satisfying side dish via air fryer with the subtlest sprinkling of garlic, rosemary, and lemon zest.
Provided by Allrecipes
Categories Side Dish Potato Side Dish Recipes Roasted Potato Recipes
Time 30m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat the air fryer to 400 degrees F (200 degrees C).
- Toss together potatoes, oil, garlic, rosemary, and salt in a large bowl. Arrange potatoes in a single layer in the air fryer basket without overcrowding; work in batches, if necessary. Cook until potatoes are golden brown and tender, about 20 minutes. Sprinkle with lemon zest before serving.
Nutrition Facts : Calories 96.7 calories, Carbohydrate 15.2 g, Fat 3.5 g, Fiber 1.9 g, Protein 1.8 g, SaturatedFat 0.5 g, Sodium 125.3 mg, Sugar 0.7 g
Tips:
- Choose small, uniform potatoes: This will ensure that they cook evenly.
- Scrub the potatoes well: This will remove any dirt or debris.
- Cut the potatoes into 1-inch pieces: This will help them cook quickly and evenly.
- Toss the potatoes with olive oil, salt, and pepper: This will help them crisp up and brown.
- Air fry the potatoes at 400 degrees Fahrenheit for 15-20 minutes: Shake the basket halfway through cooking to ensure even cooking.
- Serve the potatoes immediately: They are best enjoyed hot and crispy.
Conclusion:
Air-fried baby potatoes are a delicious and healthy side dish that can be enjoyed by people of all ages. They are easy to make and can be customized to your liking. Whether you like them crispy or soft, seasoned or plain, air-fried baby potatoes are sure to please. So next time you are looking for a quick and easy side dish, give air-fried baby potatoes a try. You won't be disappointed!
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