Air fryers have become increasingly popular in recent years due to their ability to provide a healthier alternative to traditional frying methods. By circulating hot air around the food, air fryers can achieve a crispy texture without the need for large amounts of oil. This makes them an ideal choice for preparing a variety of dishes, including air fried bologna sandwiches. With their combination of convenience, flavor, and health benefits, air fried bologna sandwiches are a delicious and satisfying meal option that can be enjoyed by people of all ages.
Let's cook with our recipes!
AIR FRYER FRIED BOLOGNA
This is one of the recipes that you have to try to understand. I have never eaten Bologna before today, and I have to tell you that the entire kitchen smelled like I was making hot dogs. It tastes exactly like a grilled hot dog. Everyone is always making and talking about Fried Bologna sandwiches in the south, which I should have made. Next time, I will make them into sandwiches for my kids to enjoy!
Provided by ForkToSpoon.com
Categories Sandwiches
Time 10m
Number Of Ingredients 1
Steps:
- Start by adding the bologna to the air fryer basket or tray. I used deli cut; if your market has thicker slices, that would be even better.
- Place the basket or tray into the air fryer, and set the temperature to 350 degrees F for 4-6 minutes (the exact time will depend on your air fryer and the thickness of the bologna)
- Plate, serve, and enjoy!
AIR-FRIED BOLOGNA SANDWICH
Crispy air-fried bologna sandwich from start to finish in 10 minutes. Serve with chips if desired.
Provided by Soup Loving Nicole
Time 13m
Yield 1
Number Of Ingredients 7
Steps:
- Preheat an air fryer to 400 degrees F (200 degrees C).
- Place 1 slice of bread in the air fryer basket and cook for 1 minute. Transfer to a plate. Repeat with remaining slice of bread.
- Remove casing from bologna. Using a knife, make 4 slits to prevent curling. Place bologna in the basket of the air fryer and cook for 3 minutes. Flip bologna over and cook for 3 minutes more.
- Spread mayonnaise on 1 slice of bread, mustard on the other. Assemble sandwich by layering cheese, bologna, tomato, and lettuce on 1 piece of bread and top with other piece of bread.
Nutrition Facts : Calories 384.6 calories, Carbohydrate 28.3 g, Cholesterol 48.9 mg, Fat 23.3 g, Fiber 1.6 g, Protein 14.9 g, SaturatedFat 10.5 g, Sodium 963.8 mg, Sugar 3.4 g
BBQ BOLOGNA SANDWICH
Provided by Food Network
Categories appetizer
Time 3h22m
Yield 6 to 8 servings
Number Of Ingredients 5
Steps:
- Prepare a smoker.
- Using a large, 2-pronged fork, poke several holes into bologna. Place bologna in the smoker and smoke for 3 hours over indirect heat, or until ends of bologna start to swell.
- Pour oil into a heavy bottomed medium-size frying pan. Heat oil to 350 degrees F.
- Cut bologna into 1/2-inch to 1-inch thick slices. When oil is hot, fry bologna slices, 1 at a time, for 1 minute each. Remove each slice to a paper towel-lined plate to drain. Place each slice of bologna between 2 pieces of Texas toast, first topping with a small scoop of cole slaw and then drizzling with BBQ sauce.
FRIED BOLOGNA SANDWICH
Provided by Katie Lee Biegel
Time 15m
Yield 1 sandwich
Number Of Ingredients 9
Steps:
- Spread one slice of bread with mayonnaise and the other slice with yellow mustard.
- Heat a medium skillet or griddle pan over medium-high heat. Make a 1-inch X in the center of each piece of bologna to keep it from curling up in the skillet. Wipe the skillet with a stick of butter until lightly greased. Add the bologna and fry a couple of minutes on each side until browned. Stack up the bologna in the skillet and top with the cheese. Cover with a large inverted bowl and heat until melted.
- Transfer the bologna to one of the slices of bread. Top with the chow chow, potato chips and lettuce. Top with the other slice of bread and give it a little push to crush the potato chips down a bit. Enjoy immediately.
FRIED BOLOGNA SANDWICHES (SOUTHERN STYLE)
Don't know if it is a Southern thing or not but I grew up on these! I sometimes indulge in one of these late at night or as a late breakfast! Don't stick your nose up until you try them. LOL!
Provided by Little Bee
Categories Lunch/Snacks
Time 7m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Melt the butter in a frying pan and cut several slits in the edges of the slices to keep them from curling. Fry to your liking (some like them crisp: others just like it warmed). Melt Cheese on top if desired. Put between hamburger buns, spread with mustard, and enjoy!
Nutrition Facts : Calories 274.2, Fat 17.4, SaturatedFat 8.4, Cholesterol 35.8, Sodium 575.3, Carbohydrate 22.4, Fiber 0.9, Sugar 2.7, Protein 7
FRIED BOLOGNA SANDWICH
This is a fried bologna sandwich that I had often growing up. I see so many of my favorite sandwiches on here, but I didn't see this one.
Provided by Chef Mommie
Categories Lunch/Snacks
Time 10m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Put oil in a frying pan and heat to med. high.
- Put slit in bologna from middle to all the way through the end.
- Put bologna in heated oil.
- Brown both sides.
- Add cheese to top while last side is browning.
- Spread mustard on both sides of bread.
- Add bologna between slices and gobble it up!
Nutrition Facts : Calories 282.1, Fat 14.2, SaturatedFat 5.8, Cholesterol 24.8, Sodium 865.3, Carbohydrate 28.4, Fiber 1.7, Sugar 2.3, Protein 10.1
AIR FRYER BOLOGNA
Did you know you can even air fry bologna? Whether you need a quick lunch for yourself or some hungry kids, this air fried bologna sandwich recipe is great!
Provided by MelanieCooks.com
Categories Lunch
Time 5m
Number Of Ingredients 1
Steps:
- Spray the air fryer basket with non-stick cooking oil spray or brush with vegetable oil.
- Place 2-3 slices of bologna in the air fryer.
- Set for 400F and 5 minutes.
- When done, serve immediately and enjoy.
Nutrition Facts : ServingSize 2 slices, Calories 170 kcal, Carbohydrate 4 g, Protein 6 g, Fat 15 g, SaturatedFat 4 g, Cholesterol 30 mg, Sodium 830 mg, Sugar 3 g
FRIED BOLOGNA
Steps:
- Preheat the air fryer to 400° F | 204° C
- Slice a cross pattern in the middle of your bologna pieces, but not sliced to the edges. This will help the bologna to flatten out and brown all over, the cross will allow the steam to release, and help maintain the shape of the slice.
- Air fry at 400° F | 204° C for 3 minutes, flip the bologna slices over, and air fry for an additional 3 minutes.
- Plate with bread and sandwich fixings and enjoy!
Nutrition Facts : Calories 308 kcal, ServingSize 1 serving
Tips:
- Choose fresh, high-quality ingredients for the best results.
- Use a good quality air fryer. Not all air fryers are created equal, so it's important to do your research and choose one that will cook your food evenly and efficiently.
- Preheat your air fryer before cooking. This will help to ensure that your food cooks evenly.
- Don't overcrowd the air fryer basket. Leave some space between the pieces of food so that they can cook properly.
- Cook the food according to the recipe instructions. Times may vary depending on the type of food and the model of air fryer.
- Use a meat thermometer to check that the internal temperature of the meat has reached a safe level before eating.
- Serve the air-fried bologna sandwich immediately with your favorite toppings.
Conclusion:
Air-fried bologna sandwiches are a quick, easy, and delicious meal that can be enjoyed by people of all ages. With just a few simple ingredients, you can create a sandwich that is crispy on the outside and tender on the inside. Whether you are looking for a quick lunch or a fun dinner idea, an air-fried bologna sandwich is sure to hit the spot. So next time you are craving a classic comfort food dish, give this air-fried bologna sandwich recipe a try!
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