Best 2 Air Fryer Cheddar Ranch Chicken Tenders Recipes

Air Fryer Cheddar Ranch Chicken Tenders are a flavorful and crispy appetizer or main course that can be prepared in just a few minutes. Made with tender chicken breasts coated in a zesty cheddar ranch seasoning, these chicken tenders are baked to perfection in an air fryer, resulting in a juicy and succulent interior with a golden-brown and crunchy exterior. Served with a side of your favorite dipping sauce, these air fryer cheddar ranch chicken tenders are sure to be a hit with family and friends.

Here are our top 2 tried and tested recipes!

AIR FRYER RANCH CHICKEN TENDERS

Air Fryer Ranch Chicken Tenders image

Our air fryer ranch chicken tenders recipe is all the buzz. This crunchy treat is easy to whip up and pairs well with any of our Hidden Valley® dipping sauces.

Provided by Hidden Valley

Categories Appetizers

Time 40m

Yield 4

Number Of Ingredients 7

Ingredients

2 eggs
kosher salt
1-1½ cups panko crumbs
2 teaspoons Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker
1¼ pounds chicken tenders
olive oil spray
Hidden Valley® Original Ranch® Dressing

Steps:

Spray the basket of a 3.5-quart air fryer with cooking spray and set the air fryer to 400°F.
In a shallow bowl, whisk the eggs with salt and pepper, to taste. On a plate, mix the panko crumbs with the ranch seasoning mix.
Dip each chicken tender into the eggs, then press into the panko, making sure to coat all sides. Spray the tenders with olive oil spray (or other oil spray) on both sides.
In batches (you'll get 4-6 per basket), cook the chicken tenders for about 6-8 minutes on each side, turning halfway through, until the chicken is cooked through and the outside is crisp and golden. Serve immediately with ranch dressing, for dipping.

Nutrition Facts :

CHEDDAR RANCH CHICKEN STRIPS RECIPE BY TASTY

Cheddar Ranch Chicken Strips Recipe by Tasty image

Here's what you need: chicken breasts, buttermilk, ranch dressing mix, cheese cracker

Provided by Claire Nolan

Categories Dinner

Yield 5 servings

Number Of Ingredients 4

Ingredients

2 chicken breasts
2 ½ cups buttermilk
1 packet ranch dressing mix
3 cups cheese cracker

Steps:

Preheat oven to 425˚F (225˚C).
On a cutting board, slice chicken breasts against the grain into strips.
Place the chicken strips in a bowl and add in buttermilk and ranch packet. Stir until well-coated.
Cover the bowl with plastic wrap and place in the refrigerator for at least an hour.
Pour cheese crackers into a resealable bag and crush with a rolling pin until they become finely ground.
Open the bag and place a marinated piece of chicken in the cracker crumbs. Coat the chicken with the crumbs and place on a parchment paper-lined baking sheet.
Bake for 20 minutes, flipping halfway.
Enjoy!

Nutrition Facts : Calories 429 calories, Carbohydrate 41 grams, Fat 16 grams, Fiber 1 gram, Protein 27 grams, Sugar 7 grams

Tips:

Use a good quality ranch seasoning mix. This will make a big difference in the flavor of your chicken tenders.
Don't overcook the chicken tenders. They should be cooked through, but still juicy. Overcooked chicken tenders will be dry and tough.
Serve the chicken tenders with your favorite dipping sauce. Ranch dressing is a classic choice, but you can also try honey mustard, barbecue sauce, or any other sauce that you like.
If you don't have an air fryer, you can also bake the chicken tenders in a preheated oven at 400 degrees Fahrenheit for 12-15 minutes, or until they are cooked through.

Conclusion:

Air fryer cheddar ranch chicken tenders are a quick and easy meal that the whole family will love. They are crispy on the outside and juicy on the inside, and they are full of flavor. Serve them with your favorite dipping sauce and enjoy!