Best 4 Air Fryer Croutons Recipes
Are you looking for a simple and delicious way to make croutons in your air fryer? Look no further! This article will provide you with all the information and tips you need to create perfectly crispy and flavorful croutons in the comfort of your own kitchen. Whether you're using store-bought bread cubes or making your own from scratch, this step-by-step guide will help you achieve the perfect croutons that will elevate any salad, soup, or casserole.
Here are our top 4 tried and tested recipes!
AIR FRYER CROUTONS
Homemade croutons are so easy to make! Make the crispiest croutons ever in your air fryer.
Provided by Stephanie Manley
Categories Salad
Time 12m
Number Of Ingredients 6
Steps:
- Preheat air fryer to 390 degrees.
- Cut 4 slices of bread into bite-sized pieces.
- Melt butter, and place butter into a medium-sized bowl.
- Add 1 teaspoon parsley, 1/2 teaspoon seasoned salt, 1/2 teaspoon garlic salt, 1/2 teaspoon of onion powder to the melted butter. Stir well.
- Add bread to the bowl and carefully stir to coat the bread so that it is coated by the seasoned butter.
- Place buttered bread into the air fryer basket.
- Cook for 5 to 7 minutes or until the bread is toasted.
- Serve immediately.
Nutrition Facts : Calories 127 kcal, Carbohydrate 14 g, Protein 3 g, Fat 7 g, SaturatedFat 4 g, Cholesterol 15 mg, Sodium 777 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving
AIR FRYER GLUTEN-FREE CROUTONS
Homemade gluten-free croutons add a crunchy layer to salads and soups and are surprisingly easy to make. Grab your favorite supermarket gluten-free bread, toss with oil and some common pantry spices, then air fry until golden and crisp.
Provided by Food Network Kitchen
Time 15m
Yield about 4 cups
Number Of Ingredients 6
Steps:
- Toss the bread, oil, oregano, garlic, 3/4 teaspoon salt, several grinds of pepper and sage if using in a large bowl to coat evenly.
- Preheat a 6-quart air fryer to 350 degrees F (see Cook's Note). Add the bread in an even layer to the air fryer and cook, tossing halfway through, until golden brown and toasted, 5 to 7 minutes.
HOMEMADE CROUTONS IN THE AIR FRYER
Although store-bought croutons come in a resealable bag, they still get stale quick. Homemade are simple to make and taste much better. I started making them in the oven but if you turn your back for a minute they can go from soft to burnt. I needed a low-maintenance method so I came up with this air fryer recipe that works perfectly every single time.
Provided by Soup Loving Nicole
Categories Side Dish Sauces and Condiments Recipes Crouton Recipes
Time 13m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat the air fryer to 400 degrees F (200 degrees C).
- Place bread cubes in a large mixing bowl. Whisk parsley, garlic powder, and seasoned salt into the melted butter and pour over bread cubes. Toss bread cubes with a rubber spatula until evenly coated. Let sit for 2 minutes for butter to absorb.
- Place bread in the basket of the air fryer and cook for 4 minutes. Toss with a spatula and cook for 2 minutes more. Transfer croutons to a paper towel-lined plate until ready to use.
Nutrition Facts : Calories 96.6 calories, Carbohydrate 8.7 g, Cholesterol 15.3 mg, Fat 6.3 g, Fiber 0.5 g, Protein 1.4 g, SaturatedFat 3.8 g, Sodium 191.2 mg, Sugar 0.8 g
AIR FRYER CROUTONS
Homemade croutons are incredibly simple and quick to make, thanks to the air fryer! We added a touch of dried oregano and granulated garlic for a boost of flavor to complement a variety of salads, soups and other dishes. Feel free to remove the oil and seasonings altogether and follow the same method to dry out bread for stuffing, dressing, bread pudding and more--in less than half the time it would take with an oven.
Provided by Food Network Kitchen
Time 10m
Yield about 3 1/2 cups
Number Of Ingredients 5
Steps:
- Toss the bread, olive oil, oregano, garlic, 3/4 teaspoon salt and several grinds of pepper in a large bowl until evenly combined.
- Preheat a 6-quart air fryer to 350 degrees F. Add the seasoned bread cubes in an even layer to the air fryer basket. Cook, tossing halfway through, until golden brown and toasted, 5 to 6 minutes.
Tips:
- Use stale bread: Stale bread is the best type of bread to use for croutons because it is less likely to absorb too much oil and become soggy.
- Cut the bread into cubes: The size of the croutons is up to you, but they should be about 1-inch cubes.
- Season the croutons: You can season the croutons with any herbs, spices, or seasonings that you like. Some popular options include garlic powder, onion powder, Italian seasoning, and salt and pepper.
- Toss the croutons with oil: Before you air fry the croutons, toss them with a little bit of oil. This will help them to crisp up and brown evenly.
- Air fry the croutons: Air fry the croutons at a high temperature for a few minutes, until they are golden brown and crispy.
Conclusion:
Air fryer croutons are a delicious and easy way to add flavor and texture to your favorite dishes. They are also a great way to use up stale bread. With just a few simple ingredients and a few minutes of your time, you can make delicious homemade air fryer croutons that are perfect for salads, soups, casseroles, and more.
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