Best 3 Air Fryer Egg Bake Recipes

If you're looking for a quick and easy breakfast or brunch dish that's also packed with flavor, an air fryer egg bake is the perfect recipe for you. This versatile dish can be customized to your liking with a variety of ingredients, making it a great option for those with dietary restrictions or preferences. Whether you're a seasoned cook or a beginner in the kitchen, this article will provide you with all the information you need to create a delicious and satisfying air fryer egg bake.

Let's cook with our recipes!

AIR FRYER BREAKFAST FRITTATA

Air Fryer Breakfast Frittata image

Frittatas are easy to make using a cake pan that fits in the air fryer basket. Switch up the ingredients to suit your taste. If you are worried about the frittata sticking to the cake pan, line the bottom of the pan with parchment paper.

Provided by bd.weld

Categories Breakfast and Brunch Eggs Frittata Recipes

Time 35m

Yield 2

Number Of Ingredients 7

Ingredients

¼ pound breakfast sausage, fully cooked and crumbled
4 eggs, lightly beaten
½ cup shredded Cheddar-Monterey Jack cheese blend
2 tablespoons red bell pepper, diced
1 green onion, chopped
1 pinch cayenne pepper
cooking spray

Steps:

Combine sausage, eggs, Cheddar-Monterey Jack cheese, bell pepper. onion, and cayenne in a bowl and mix to combine.
Preheat the air fryer to 360 degrees F (180 degrees C). Spray a nonstick 6x2-inch cake pan with cooking spray.
Place egg mixture in the prepared cake pan.
Cook in the air fryer until frittata is set, 18 to 20 minutes.

Nutrition Facts : Calories 379.8 calories, Carbohydrate 2.9 g, Cholesterol 443 mg, Fat 27.4 g, Fiber 0.4 g, Protein 31.2 g, SaturatedFat 12.3 g, Sodium 693.5 mg, Sugar 1.3 g

AIR FRYER HARD-BOILED EGGS

Air Fryer Hard-Boiled Eggs image

I love not having to wait for the water to boil and not having to wash the pot. I just place my eggs in the air fryer and in 15 minutes they're hard-boiled.

Provided by Yoly

Categories Appetizers and Snacks

Time 30m

Yield 6

Number Of Ingredients 1

Ingredients

6 eggs

Steps:

Preheat an air fryer to 250 degrees F (120 degrees C).
Place eggs in the air fryer basket.
Cook eggs for 15 minutes. Remove eggs and place in a cold water bath until fully cooled, 8 to 10 minutes.

Nutrition Facts : Calories 71.5 calories, Carbohydrate 0.4 g, Cholesterol 186 mg, Fat 5 g, Protein 6.3 g, SaturatedFat 1.5 g, Sodium 70 mg, Sugar 0.4 g

AIR FRYER BREAKFAST BAKE

Air Fryer Breakfast Bake image

Use any cheese and veggies you have on hand for this versatile one dish meal. Add some booked ham or breakfast sausage for a meat lovers version.

Provided by DanaAngeloWhite

Categories Breakfast

Time 45m

Yield 2 serving(s)

Number Of Ingredients 9

Ingredients

4 eggs
2 tablespoons 1% low-fat milk
1/2 teaspoon kosher salt
1 teaspoon hot sauce
1 slice whole grain bread, torn into pieces
1 1/2 cups Baby Spinach
1/4 cup shredded cheddar cheese
1/2 cup diced bell pepper
2 tablespoons shredded cheddar cheese

Steps:

Preheat air fryer to 250-degrees F. Spray a 6-inch soufflé dish with nonstick cooking spray; set aside.
Beat eggs, milk, salt and hot sauce in a medium bowl.
Fold in bread pieces, spinach, ¼ cup cheese and bell pepper.
Pour egg mixture into prepared casserole dish and transfer dish to the air fryer basket.
Cook for 20 minutes. Pause the machine, sprinkle with remaining cheese and cook for an additional 5 minutes or until eggs are completely set and the edges are golden brown.
Carefully remove from fryer basket and allow to rest for 10 minutes before serving.
Serves: 2; Calories: 165; Total Fat: 9 grams; Saturated Fat: 4 grams; Total Carbohydrate: 14 grams; Sugars: 2 grams; Protein: 9 grams; Sodium: 524 milligrams; Cholesterol: 108 milligrams; Fiber: 3 grams.

Nutrition Facts : Calories 282, Fat 17.3, SaturatedFat 7.8, Cholesterol 395, Sodium 1008.5, Carbohydrate 10.1, Fiber 2.1, Sugar 3, Protein 21.1

Tips:

Choose the right pan. A 9-inch pie plate or a 7-inch springform pan are both good options.
Grease the pan. This will help the egg bake to cook evenly and prevent it from sticking.
Use fresh ingredients. This will give your egg bake the best flavor.
Don't overcook the egg bake. It should be cooked through, but still slightly soft in the center.
Let the egg bake cool slightly before serving. This will make it easier to cut and serve.

Conclusion:

The air fryer egg bake is a quick, easy, and delicious breakfast or brunch recipe. It's perfect for busy mornings or for feeding a crowd. With just a few simple ingredients, you can create a flavorful and satisfying meal that the whole family will love. So next time you're looking for a quick and easy breakfast or brunch idea, give the air fryer egg bake a try. You won't be disappointed.