PORTUGUESE BRAISED CHICKEN
A delicious chicken dish with wonderful Portuguese flavors. A terrific comfort food yet light and refreshing. Serve with parsley potatoes.
Provided by mcqueenbee
Categories World Cuisine Recipes European Portuguese
Time 1h15m
Yield 10
Number Of Ingredients 14
Steps:
- Heat oil in a Dutch oven over medium heat. Add sausage, onion, and bell pepper; saute until vegetables are softened and sausage is browned, about 10 minutes. Remove with a slotted spoon to a plate, leaving drippings in the pot.
- Combine oregano, basil, salt, and pepper in a small bowl and rub on chicken. Add chicken to the pot, raise heat to medium-high, and brown on all sides, about 10 minutes.
- Stir sausage and vegetable mixture into the pot with wine, broth, bay leaves, and red pepper flakes. Bring to a boil; reduce heat to medium-low and let simmer, covered, until chicken is no longer pink in the centers, 35 to 45 minutes.
- Remove and discard bay leaves. Serve chicken with orange wedges.
Nutrition Facts : Calories 540.2 calories, Carbohydrate 3.3 g, Cholesterol 172.9 mg, Fat 39.1 g, Fiber 0.5 g, Protein 37.2 g, SaturatedFat 11.5 g, Sodium 725.2 mg, Sugar 1.4 g
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Bless Money
[email protected]This is my go-to recipe for braised chicken. It's always a winner.
Bright Health ብሩህ ጤና
[email protected]I've made this recipe several times, and it's always a success.
anik sarker
[email protected]This chicken dish is always a hit at potlucks and parties.
Samira Hossain
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a really delicious dish.
Amran Amrsn
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Isavel Martinez
[email protected]I'm not sure what I did wrong, but my chicken turned out really tough.
Pam Amezcua
[email protected]The chicken was a little bland, but the sauce was very flavorful.
Neville Hinch
[email protected]This recipe is a great way to use up leftover chicken.
demon lives
[email protected]I love Portuguese food, and this chicken dish is one of my favorites. It's always a crowd-pleaser.
Connie Modise
[email protected]This dish was easy to make and very tasty. I would definitely recommend it.
Md Aiubali Md Aiubali
[email protected]I followed the recipe exactly, but my chicken didn't come out as flavorful as I hoped.
Afjol Hussen
[email protected]The chicken was a little dry, but the sauce was very good.
S Asif
[email protected]This recipe is a keeper! I'll definitely be making it again.
Tajim Ahmod
[email protected]I'm not a big fan of chicken, but this dish was amazing! The chicken was cooked perfectly and the sauce was to die for.
Bipu Chakma
[email protected]This Portuguese braised chicken was a hit with my family! The chicken was so moist and flavorful, and the sauce was rich and delicious.