Best 2 Air Fryer Fingerling Potato Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Are you searching for an easy, delicious recipe to prepare fingerling potatoes in your air fryer? Look no further! Fingerling potatoes are small, long potatoes with a thin skin and creamy texture that cook perfectly in the air fryer. They have a naturally rustic look that adds charm to any dish and can be prepared in various ways to suit your taste and dietary preferences. This article will provide you with a comprehensive guide to cooking fingerling potatoes in the air fryer, ensuring crispy exteriors and fluffy interiors. With minimal preparation, simple ingredients, and a few seasonings, you'll discover how to create a delightful side dish or a satisfying snack that will impress both your family and friends.

Check out the recipes below so you can choose the best recipe for yourself!

AIR FRYER FINGERLING POTATOES



Air Fryer Fingerling Potatoes image

Air-fried fingerling potatoes are crispy on the outside and tender and creamy on the inside. This is a simple side dish that works for everyday meals as well as special occasions.

Provided by Soup Loving Nicole

Categories     Side Dish     Potato Side Dish Recipes

Time 25m

Yield 4

Number Of Ingredients 6

1 pound fingerling potatoes, halved lengthwise
1 tablespoon olive oil
½ teaspoon ground paprika
½ teaspoon parsley flakes
½ teaspoon garlic powder
salt and ground black pepper to taste

Steps:

  • Preheat an air fryer to 400 degrees F (200 degrees C).
  • Place potato halves in a large bowl. Add olive oil, paprika, parsley, garlic powder, salt, and pepper and stir until evenly coated.
  • Place potatoes in the basket of the preheated air fryer and cook for 10 minutes. Stir and cook until desired crispness is reached, about 5 more minutes.

Nutrition Facts : Calories 119.6 calories, Carbohydrate 20.3 g, Fat 3.5 g, Fiber 2.7 g, Protein 2.4 g, SaturatedFat 0.5 g, Sodium 46.5 mg, Sugar 0.1 g

AIR FRYER FINGERLING POTATOES WITH DIP



Air Fryer Fingerling Potatoes with Dip image

The air fryer does a fantastic job roasting potatoes quickly. On their own, these fingerling potatoes make a wonderful side dish. But they also make a tasty appetizer when served with a tangy dipping sauce. They're also a popular game day snack, suitable for adults and kids.

Provided by lutzflcat

Categories     Side Dish     Potato Side Dish Recipes

Time 25m

Yield 2

Number Of Ingredients 11

12 ounces fingerling potatoes, halved lengthwise
1 tablespoon olive oil
1 teaspoon garlic powder
¼ teaspoon paprika
salt and ground black pepper to taste
⅓ cup reduced-fat sour cream
2 tablespoons mayonnaise
2 tablespoons finely grated Parmesan cheese
1 ½ tablespoons ranch dressing mix (such as Hidden Valley Ranch®)
1 tablespoon white vinegar
1 tablespoon chopped fresh parsley

Steps:

  • Preheat an air fryer to 390 degrees F (200 degrees C) for 5 minutes.
  • Place potatoes in a bowl and add olive oil, garlic powder, paprika, salt, and pepper. Toss until potatoes are coated and transfer to the air fryer basket.
  • Cook in the preheated air fryer, shaking the basket halfway through, until potatoes are cooked through and crispy, 15 to 17 minutes.
  • While potatoes are cooking, mix sour cream, mayonnaise, Parmesan cheese, ranch dressing mix, and vinegar in a small bowl.
  • Remove cooked potatoes to a plate and garnish with parsley. Serve immediately with dipping sauce.

Nutrition Facts : Calories 385.1 calories, Carbohydrate 36 g, Cholesterol 25.4 mg, Fat 24.2 g, Fiber 4 g, Protein 7 g, SaturatedFat 6.5 g, Sodium 628.2 mg, Sugar 2 g

Tips:

  • Choose the right potatoes: Select fingerling potatoes that are small and firm, with smooth skin and no blemishes.
  • Clean the potatoes thoroughly: Scrub the potatoes under cold water to remove any dirt or debris.
  • Cut the potatoes into even-sized pieces: This will help them cook evenly.
  • Season the potatoes generously: Use your favorite spices and herbs to flavor the potatoes.
  • Preheat the air fryer: This will help the potatoes cook evenly and prevent them from sticking to the basket.
  • Cook the potatoes in a single layer: This will ensure that they cook evenly.
  • Shake the basket halfway through cooking: This will help the potatoes cook evenly and prevent them from sticking together.
  • Serve the potatoes immediately: They are best enjoyed hot and crispy.

Conclusion:

Air-fried fingerling potatoes are a delicious and healthy side dish that can be enjoyed as part of a variety of meals. They are easy to make and can be seasoned with a variety of herbs and spices to suit your taste. Whether you are looking for a quick and easy weeknight dinner or a side dish for a special occasion, air-fried fingerling potatoes are a great option.

Related Topics