Best 4 Air Fryer Fried Pork Chops Recipes
In the culinary realm, preparing delectable air fryer fried pork chops is an art form that requires precise technique and carefully selected ingredients. Whether you're a seasoned home cook or just starting your culinary journey, embarking on this flavor-filled adventure will reward you with tender, juicy, and crispy pork chops that will tantalize your taste buds. With a few simple steps and a touch of culinary magic, you'll be able to create a delightful symphony of flavors that will make your taste buds sing with joy.
Let's cook with our recipes!
EASY AIR FRYER PORK CHOPS
Boneless pork chops cooked to perfection in the air fryer. This recipe is super simple and you couldn't ask for a more tender and juicy chop.
Provided by Soup Loving Nicole
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 35m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat the air fryer to 380 degrees F (190 degrees C).
- Combine Parmesan cheese, paprika, garlic powder, salt, parsley, and pepper in a flat shallow dish; mix well.
- Coat each pork chop with olive oil. Dredge both sides of each chop in the Parmesan mixture and set on a plate.
- Place 2 chops in the basket of the air fryer and cook for 10 minutes; flipping halfway through cook time.
- Transfer to a cutting board and let rest for 5 minutes. Repeat with remaining chops.
Nutrition Facts : Calories 304.7 calories, Carbohydrate 1.5 g, Cholesterol 90.3 mg, Fat 16.6 g, Fiber 0.4 g, Protein 35.3 g, SaturatedFat 5 g, Sodium 684.9 mg, Sugar 0.3 g
AIR FRYER PORK CHOPS
Adjust cooking time for thicker or thinner pork chops. Some brands of Air Fryers will cook slower or faster than others, adjust accordingly.We cooked the pork chops in a 3.4 qt. Air Fryer. For that size of air fryer, 3 pork chops is about the max without overcrowding the air fryer. If you have larger size, you can probably cook 2-3 more so long as they are still in a single layer.
Provided by Todd
Categories Main Course
Time 20m
Number Of Ingredients 6
Steps:
- Spray or lightly coat the pork chops with olive oil. Season with salt, pepper, garlic powder, and smoked paprika.
- Lay pork chops in the Air Fryer and cook at 380°F (194°C) for 10-14 minutes flipping the pork chops at the halfway cooking point.
- Test for desired doneness, and cook a little more if desired. Serve warm.
Nutrition Facts : Calories 287 kcal, Protein 36 g, Fat 14 g, SaturatedFat 4 g, Cholesterol 113 mg, Sodium 81 mg, ServingSize 1 serving
AIR-FRYER STUFFED PORK CHOPS
These air-fryer stuffed pork chops are one of my favorite dishes to serve guests. I know they'll love them! —Lorraine Darocha, Mountain City, Tennessee
Provided by Taste of Home
Categories Dinner Side Dishes
Time 1h
Yield 4 servings.
Number Of Ingredients 15
Steps:
- In a large skillet, heat oil over medium-high heat. Add celery and onion; cook and stir until tender, 4-5 minutes. Remove from the heat. In a large bowl, combine bread and seasonings. Add celery mixture and broth; toss to coat. Set aside., Cut a pocket in each pork chop by making a horizontal slice almost to the bone. Fill chops with bread mixture; secure with toothpicks if necessary. , Preheat air-fryer to 325°. Sprinkle chops with salt and pepper. Arrange in single layer on greased tray in air-fryer basket. Cook 10 minutes. Turn and cook until a thermometer inserted into center of stuffing reads 165° and thermometer inserted in pork reads at least 145°, 6-8 minutes longer. Let stand 5 minutes; discard toothpicks before serving.
Nutrition Facts : Calories 274 calories, Fat 10g fat (4g saturated fat), Cholesterol 63mg cholesterol, Sodium 457mg sodium, Carbohydrate 16g carbohydrate (2g sugars, Fiber 1g fiber), Protein 28g protein. Diabetic Exchanges
AIR-FRYER BREADED PORK CHOPS
Instant mashed potatoes and bread crumbs have a similar texture, so I wondered how the combo would taste on air-fryer thin pork chops. This is now the only way we make pork chops in our house! -Carrie Farias, Oak Ridge, New Jersey
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a shallow bowl, whisk egg, milk and Dijon mustard. In another shallow bowl, mix bread crumbs, potato flakes, ground mustard and sage. Place flour in another shallow bowl. Sprinkle pork with salt., Preheat air fryer to 400°. Dip pork in flour to coat both sides; shake off excess. Dip in egg mixture, then in bread crumb mixture, patting to help coating adhere., In batches, place chops in greased air fryer; spritz with cooking spray. Cook until a thermometer reads at least 145°, 5-6 minutes, turning once.
Nutrition Facts : Calories 297 calories, Fat 9g fat (3g saturated fat), Cholesterol 101mg cholesterol, Sodium 565mg sodium, Carbohydrate 22g carbohydrate (1g sugars, Fiber 1g fiber), Protein 27g protein. Diabetic Exchanges
Tips:
- Choose the right pork chops: Look for bone-in pork chops that are at least 1-inch thick. This will help them stay juicy and flavorful during cooking.
- Season the pork chops well: Pork chops can handle a variety of seasonings, so don't be afraid to experiment. Some popular options include salt, pepper, garlic powder, onion powder, paprika, and chili powder.
- Preheat your air fryer: This will help the pork chops cook evenly and prevent them from sticking to the basket.
- Cook the pork chops in batches: If you're cooking a lot of pork chops, cook them in batches to avoid overcrowding the air fryer basket. This will help them cook evenly.
- Don't overcook the pork chops: Pork chops are best when they're cooked to an internal temperature of 145 degrees Fahrenheit. Overcooking will make them dry and tough.
- Let the pork chops rest before serving: This will help them retain their juices and make them more tender.
Conclusion:
Air fryer fried pork chops are a quick, easy, and delicious way to enjoy this classic dish. By following the tips above, you can make sure your pork chops turn out perfectly every time. Serve them with your favorite sides, such as mashed potatoes, green beans, or coleslaw, for a complete meal.
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