Best 3 Air Fryer Popcorn Shrimp Recipes

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Air fryer popcorn shrimp is a quick and easy appetizer or snack that is sure to please everyone. Made with simple ingredients like shrimp, cornstarch, and seasonings, this dish can be customized to your liking. Whether you prefer a crispy coating or a tender, juicy interior, the air fryer can help you achieve the perfect popcorn shrimp. In this article, we will explore some of the best recipes for air fryer popcorn shrimp, so that you can find the one that suits your taste buds the best.

Check out the recipes below so you can choose the best recipe for yourself!

AIR FRYER POPCORN SHRIMP



Air Fryer Popcorn Shrimp image

The perfect snack or appetizer, frozen popcorn shrimp is so easily made in the air fryer! Here's how I make Air Fryer Popcorn Shrimp from frozen.

Provided by Carmy

Categories     Appetizer     Snack

Time 8m

Number Of Ingredients 2

olive oil spray (optional)
1 bag uncooked breaded popcorn shrimp (625 grams per bag)

Steps:

  • Lightly spray the air fryer basket with a bit of oil if you'd like.
  • Add in half of the package of the frozen breaded popcorn shrimp to the air fryer.
  • Air fry the pre-made breaded popcorn shrimp at 400F for 8 minutes, shaking the basket at the halfway mark.
  • Serve when done or repeat with the rest of the packaged shrimp. It should look golden and crispy!

POPCORN SHRIMP



Popcorn Shrimp image

Popcorn shrimp make a nice appetizer or side dish for both adults and children. Best served with cocktail sauce.

Provided by JK813

Categories     Appetizers and Snacks     Seafood     Shrimp

Time 20m

Yield 4

Number Of Ingredients 11

1 quart vegetable oil for frying
1 cup all-purpose flour
1 egg
½ cup milk
1 cup dry bread crumbs
1 ¼ teaspoons salt
½ teaspoon dried basil
½ teaspoon dried parsley
⅛ teaspoon garlic powder
⅛ teaspoon onion powder
24 uncooked medium shrimp, peeled and deveined

Steps:

  • Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
  • Place flour in a bowl. Whisk egg and milk in another bowl. Combine bread crumbs, salt, basil, parsley, garlic powder, and onion powder in a third bowl.
  • Gently press shrimp into flour to coat and shake off excess. Dip into egg mixture and press into bread crumbs. Gently toss between your hands so any bread crumbs that haven't stuck can fall away. Place the breaded shrimp onto a plate while breading the rest; do not stack.
  • Deep fry breaded shrimp in preheated oil until golden brown, 3 to 4 minutes. Transfer shrimp to a paper towel-lined platter to drain.

Nutrition Facts : Calories 562.3 calories, Carbohydrate 50.4 g, Cholesterol 131.7 mg, Fat 31.3 g, Fiber 2.3 g, Protein 19.5 g, SaturatedFat 4.9 g, Sodium 1116.2 mg, Sugar 3.3 g

AIR FRYER POPCORN SHRIMP



Air Fryer Popcorn Shrimp image

Super light and crispy popcorn shrimp made in an air fryer. I like to leave the tails on as a handle but feel free to remove them. Serve with cocktail sauce and lemon wedges if desired.

Provided by Soup Loving Nicole

Categories     Appetizers and Snacks     Seafood     Shrimp

Time 40m

Yield 4

Number Of Ingredients 9

12 ounces large shrimp, peeled and deveined
¼ cup all-purpose flour
1 egg
1 cup panko bread crumbs
½ teaspoon paprika
½ teaspoon onion powder
¼ teaspoon salt
⅛ teaspoon ground black pepper
nonstick cooking spray

Steps:

  • Place shrimp in a large bowl. Sprinkle flour over the top and toss until shrimp are evenly coated in flour. Beat egg in a separate bowl. Combine panko bread crumbs, paprika, onion powder, salt, and pepper in a third bowl.
  • Dip each flour-coated shrimp in egg, toss in panko mixture, and place on a baking sheet. Let rest for 5 minutes while the air fryer is preheating.
  • Preheat air fryer to 400 degrees F (200 degrees C) for 5 minutes.
  • Spray the basket of the air fryer with cooking spray. Arrange 1/2 of the shrimp in the basket. Mist the top of each shrimp with cooking spray.
  • Cook for 4 minutes. Using tongs, flip each shrimp over and mist any chalky spots with cooking spray. Cook 4 minutes more. Repeat with remaining shrimp.

Nutrition Facts : Calories 181.6 calories, Carbohydrate 25.2 g, Cholesterol 174.2 mg, Fat 2.9 g, Fiber 0.3 g, Protein 19 g, SaturatedFat 0.8 g, Sodium 442.9 mg, Sugar 0.2 g

Tips:

  • To ensure the popcorn shrimp is crispy, ensure it is fully coated in the seasoned flour mixture.
  • Do not overcrowd the air fryer basket. If needed, cook the shrimp in batches to ensure even cooking.
  • Keep an eye on the shrimp while air frying as cooking times may vary depending on the thickness of the shrimp and the air fryer model.
  • For optimal results, use raw popcorn shrimp that has not been previously cooked or breaded.
  • Serve the popcorn shrimp immediately with your favorite dipping sauce for the best taste and texture.

Conclusion:

Air fryer popcorn shrimp is a quick, easy, and healthier alternative to deep-fried shrimp. With just a few simple ingredients and your air fryer, you can enjoy crispy, flavorful popcorn shrimp in minutes. Whether you serve it as an appetizer, main course, or snack, this dish is sure to be a hit with family and friends. So, next time you're craving some crispy shrimp, reach for your air fryer and give this recipe a try. You won't be disappointed!

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