Best 6 Air Fryer Pork Loin Recipes
Craving a tender and juicy pork loin cooked to perfection, but without the hassle of firing up the grill or oven? Look no further than your trusty air fryer! With its ability to circulate hot air rapidly, the air fryer promises an easy and healthier way to cook pork loin, resulting in a crispy outer layer and a succulent, flavorful interior. Whether you prefer a classic herb-roasted pork loin or one bursting with bold flavors of spices and marinades, our curated collection of recipes will guide you through every step, ensuring you create an unforgettable dining experience.
Check out the recipes below so you can choose the best recipe for yourself!
AIR FRYER PORK LOIN
Air Fryer Pork Loin. How to cook an air fryer pork loin roast. Cooked from whole to fit the size of your air fryer, this pork loin is perfect for quick weeknight dinners, Sunday pork roast or meal prep.
Provided by RecipeThis.com
Categories Main Course
Time 1h8m
Number Of Ingredients 6
Steps:
- Place your pork loin over your air fryer and check to see if it will fit. If it doesn't trim a little off and put the leftovers aside for later for some air fryer pork loin chops.
- Load seasonings into a small bowl and mix.
- Add your seasonings around the top and sides of the pork loin. Reserving a little for the bottom later.
- Place your pork loin in the air fryer and cook for 35 minutes at 180c/360f. Turn and sprinkle the rest of the seasoning. Cook for a further 30 minutes at the same time and temp.
- Slice your air fryer pork loin and enjoy!
Nutrition Facts : Calories 516 kcal, Carbohydrate 5 g, Protein 85 g, Fat 16 g, SaturatedFat 5 g, Cholesterol 236 mg, Sodium 188 mg, Fiber 2 g, Sugar 1 g, ServingSize 1 serving
AIR FRYER PORK LOIN
This simple recipe for air fryer pork loin roast is the best way to get a crispy, golden crust on the outside with tender, juicy, perfectly cooked meat on the inside!
Provided by Everyday Family Cooking
Categories Air Fryer Recipes
Time 45m
Number Of Ingredients 6
Steps:
- Preheat your air fryer to 370 degrees F.
- Whisk the Italian seasoning, garlic powder, onion powder, salt, and pepper in a small bowl.
- Trim away any excess fat from the outside of the pork loin then rub the pork all over with the seasoning mix.
- Place the pork loin in the air fryer and cook for 35 to 40 minutes,* flipping once halfway through cooking until the roast reaches an internal temperature of 145 degrees F.
- Remove the pork loin from the air fryer and transfer it to a cutting board. Allow it to rest at least 5 minutes before slicing then enjoy!
Nutrition Facts : Calories 438 calories, Carbohydrate 1 grams carbohydrates, Cholesterol 181 milligrams cholesterol, Fat 20 grams fat, Fiber 0 grams fiber, Protein 60 grams protein, SaturatedFat 6 grams saturated fat, ServingSize 1, Sodium 210 milligrams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 10 grams unsaturated fat
BEST DAMN AIR FRYER PORK LOIN ROAST
A mouthwatering, tender and juicy pork loin roast, seasoned to perfection and made in an air fryer.
Provided by RecipeTeacher
Categories Dinner
Number Of Ingredients 10
Steps:
- Mix all dry ingredients in a bowl
- Coat the roast with olive oil and add the seasoning rub. Massage it well onto the entire roast.
- Preheat air fryer to 360° F for 5 minutes. After 5 minutes, carefully place pork roast into air fryer and air fry at 360° F for 45-55 minutes. Internal temp should be 145° - 160° F. (If internal temperature is not yet 145°, continue to cook another 5-10 minutes or however long is required depending on weight of roast)
- When cooking time is complete, carefully remove pork tenderloin to a plate and let rest for at least 5 minutes before serving.
AIR-FRYER PORK TENDERLOIN
I originally developed this air-fryer pork tenderloin recipe to cook on the stove and finish in the oven, but you can make it even quicker in an air fryer-and it's just as tasty. -Lynn Faria, Southington, Connecticut
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- Preheat air fryer to 375°. Trim silver skin from tenderloin if desired; pat dry. In a small bowl, stir together remaining ingredients; spread over tenderloin. Place in greased air fryer. Cook until a thermometer reads 145°, 18 to 20 minutes. Let stand 10 minutes before slicing.
Nutrition Facts : Calories 257 calories, Fat 11g fat (2g saturated fat), Cholesterol 95mg cholesterol, Sodium 145mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 34g protein. Diabetic Exchanges
EASY AIR FRYER PORK CHOPS
Boneless pork chops cooked to perfection in the air fryer. This recipe is super simple and you couldn't ask for a more tender and juicy chop.
Provided by Soup Loving Nicole
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 35m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat the air fryer to 380 degrees F (190 degrees C).
- Combine Parmesan cheese, paprika, garlic powder, salt, parsley, and pepper in a flat shallow dish; mix well.
- Coat each pork chop with olive oil. Dredge both sides of each chop in the Parmesan mixture and set on a plate.
- Place 2 chops in the basket of the air fryer and cook for 10 minutes; flipping halfway through cook time.
- Transfer to a cutting board and let rest for 5 minutes. Repeat with remaining chops.
Nutrition Facts : Calories 304.7 calories, Carbohydrate 1.5 g, Cholesterol 90.3 mg, Fat 16.6 g, Fiber 0.4 g, Protein 35.3 g, SaturatedFat 5 g, Sodium 684.9 mg, Sugar 0.3 g
AIR-FRYER PORK ROAST
Steps:
- Preheat air fryer to 325°. In a small bowl, combine soy sauce, garlic, herbs and mustard; rub over roast. Place in greased air fryer. Cook until a thermometer inserted in pork reads 145°, 50-70 minutes. Remove roast from air fryer; tent with foil. Let stand 15 minutes before slicing. , Meanwhile, in a large saucepan, saute onions in butter until tender. Combine gravy mix and broth until smooth; stir into pan. Bring to a boil. Reduce heat; cook and stir until thickened. Stir in sour cream and horseradish; heat through (do not boil). Serve with pork.
Nutrition Facts : Calories 388 calories, Fat 20g fat (10g saturated fat), Cholesterol 133mg cholesterol, Sodium 906mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 1g fiber), Protein 42g protein.
Tips:
- Choose a pork loin roast that is about 3-4 pounds in size for best results.
- Ensure that the pork loin is evenly seasoned with your desired spices and herbs for maximum flavor.
- Preheat your air fryer to the recommended temperature before cooking the pork loin to save time and energy.
- Cook the pork loin in the air fryer for the specified amount of time, flipping it halfway through the cooking process for even cooking.
- Use a meat thermometer to check the internal temperature of the pork loin to ensure that it has reached a safe 145°F (63°C) before consuming.
- Allow the pork loin to rest for a few minutes before slicing and serving to allow the juices to redistribute for a more tender and flavorful dish.
Conclusion:
In conclusion, cooking pork loin in an air fryer is a convenient, healthier, and time-saving alternative to traditional cooking methods. By following the tips and instructions outlined in this article, you can achieve perfectly cooked, juicy, and flavorful pork loin that is sure to impress your family and friends. Experiment with different seasonings and marinades to discover your favorite flavor combinations and enjoy this delicious and versatile dish as part of your regular meals.
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