Best 3 Air Fryer Spanish Potato Wedges Recipes
Are you looking for a quick and easy way to make crispy and flavorful potato wedges? Air fryer Spanish potato wedges are the perfect solution! With just a few simple ingredients and your trusty air fryer, you can whip up a delicious side dish or snack that everyone will love. These wedges are seasoned with a blend of Spanish spices, giving them a unique and irresistible flavor. Plus, they're incredibly versatile and can be served with a variety of dipping sauces or toppings. So, whether you're hosting a party or just craving a tasty treat, air fryer Spanish potato wedges are the way to go!
Check out the recipes below so you can choose the best recipe for yourself!
AIR FRYER SPANISH POTATO WEDGES
Crispy potato wedges with golden edges and fluffy centers. When served with a spicy tomato dipping sauce, this is known as "patatas bravas" in Spain, often served as tapas.
Provided by lutzflcat
Categories Side Dish Potato Side Dish Recipes
Time 35m
Yield 4
Number Of Ingredients 10
Steps:
- Cut potatoes into 8 equal wedges, keeping them under 5 inches long to avoid breaking.
- Place potato wedges in a bowl with hot tap water and soak for about 10 minutes. Remove potatoes from the water, rinse, and pat dry with a paper towel.
- Preheat an air fryer to 375 degrees F (190 degrees C). Spray the air fryer basket with cooking oil spray.
- Add potatoes to a large bowl and drizzle with oil. Combine chili powder, cumin, paprika, coriander, garlic powder, and cinnamon in a bowl and sprinkle over potatoes; toss well. Transfer potatoes to the air fryer basket without overcrowding. Cook in 2 batches if necessary.
- Air fry for 10 minutes. Open air fryer and use tongs to carefully flip the wedges. Cook until crispy and golden brown, 10 to 15 minutes more. Season with salt and serve immediately.
Nutrition Facts : Calories 198.7 calories, Carbohydrate 30.8 g, Fat 7.3 g, Fiber 4.3 g, Protein 3.7 g, SaturatedFat 1.1 g, Sodium 56.7 mg, Sugar 1.5 g
AIR FRYER POTATO WEDGES
Perfectly crisp and seasoned potato wedges straight out of your air fryer. It doesn't get any easier than this!
Provided by Soup Loving Nicole
Categories Side Dish Potato Side Dish Recipes
Time 35m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat air fryer to 400 degrees F (200 degrees C).
- Place potato wedges in a large bowl. Add olive oil, paprika, parsley, chili, salt, and pepper and mix well to combine.
- Place 8 wedges in the basket of the air fryer and cook for 10 minutes.
- Flip wedges with tongs and cook for an additional 5 minutes. Repeat with remaining 8 wedges.
Nutrition Facts : Calories 128.9 calories, Carbohydrate 19 g, Fat 5.3 g, Fiber 2.6 g, Protein 2.3 g, SaturatedFat 0.7 g, Sodium 230.2 mg, Sugar 0.9 g
AIR-FRYER POTATO WEDGES
I love these air-fryer potato wedges because the outside gets golden brown and crispy while the interior stays fluffy and tender. Try them with steak, roasts or even burgers. -Linda Rock, Stratford, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Preheat air fryer to 400°. Cut each potato lengthwise in half. Cut each half into 3 wedges. In a large bowl, drizzle potatoes with oil; toss to coat. Combine the remaining ingredients. Add to potatoes; toss to coat., In batches, arrange potatoes in a single layer on greased tray in air-fryer basket. Cook until golden brown and tender, 15-20 minutes.
Nutrition Facts : Calories 152 calories, Fat 4g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 382mg sodium, Carbohydrate 26g carbohydrate (1g sugars, Fiber 3g fiber), Protein 5g protein. Diabetic Exchanges
Tips:
- Choose the right potatoes: Russet potatoes, also known as baking potatoes, are the best choice for making air fryer potato wedges. They are fluffy on the inside and crispy on the outside.
- Cut the potatoes into even-sized wedges: This will help them cook evenly. You can use a sharp knife or a potato cutter to cut the potatoes.
- Season the potato wedges well: You can use a variety of seasonings, such as salt, pepper, garlic powder, onion powder, paprika, or chili powder.
- Don't overcrowd the air fryer basket: If you overcrowd the basket, the potato wedges will not cook evenly. Cook them in batches if necessary.
- Shake the air fryer basket halfway through cooking: This will help to ensure that the potato wedges cook evenly.
- Serve the potato wedges immediately: They are best served hot and crispy.
Conclusion:
Air fryer potato wedges are a delicious and easy-to-make snack or side dish. They are perfect for parties, picnics, or potlucks. With just a few simple ingredients and a few minutes in the air fryer, you can enjoy crispy, flavorful potato wedges that the whole family will love.
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