Best 5 Air Fryer Spare Ribs Recipes
In the culinary world of modern cooking, air fryers have become a revolutionary kitchen appliance, offering a healthier alternative to traditional deep-frying methods. These innovative devices harness the power of hot air circulation to achieve crispy and flavorful results, making them an ideal choice for preparing a variety of dishes. Among the many culinary delights that can be created in an air fryer, spare ribs stand out as an exceptional choice. Air fryer spare ribs offer a unique blend of tenderness, succulent flavor, and crispy texture, making them a perfect dish for any occasion. Whether you prefer a classic barbecue sauce or a tangy Asian glaze, the air fryer provides a versatile platform to explore a wide range of marinades and seasonings. Prepare to embark on a culinary journey as we delve into the world of air fryer spare ribs, guiding you through the process of selecting the best recipe to suit your taste preferences and dietary needs.
Check out the recipes below so you can choose the best recipe for yourself!
AIR FRYER RIBS
Steps:
- Cut the rack of ribs in small sections such that they fit your air fryer basket.
- Season all sides generously with salt and pepper.
- Place the ribs with the meaty side down in the air fryer basket. Set the temperature to 400 degrees Fahrenheit and the timer to 20 minutes.
- Flip the ribs over at the 10 minutes mark using a pair of tongs. Cook for the remaining 10 minutes. Use a meat thermometer to test for doneness. It should be at least 190 degrees Fahrenheit.
- Brush the ribs with BBQ sauce and cook for 5 more minutes, still with the meaty side facing up, at the same temperature (400 degrees Fahrenheit).
- Transfer the ribs onto a serving plate and let them rest for 5 minutes for the juices to redistribute through the meat. Brush with more BBQ sauce, if desired. Enjoy!
Nutrition Facts : Calories 635 cal
AIR FRYER BBQ BABY BACK RIBS
These air-fried ribs are about as close to the low and slow as you can get without all the wait! The rub creates a great color and gives a nice bark.
Provided by thedailygourmet
Categories Meat and Poultry Recipes Pork Pork Rib Recipes Baby Back Ribs
Time 40m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat the air fryer to 350 degrees F (175 degrees C).
- Strip the membrane from the back of the ribs, cut the ribs into 4 equal portions.
- Combine brown sugar, white sugar, sweet paprika, smoked paprika, granulated garlic, pepper, cumin, onion, and Greek seasoning in a small bowl. Rub spice mixture all over the ribs and place in the air fryer basket.
- Cook ribs in the air fryer for 30 minutes, turning after 15 minutes. Brush with barbeque sauce and air fry for 5 more minutes.
Nutrition Facts : Calories 614.5 calories, Carbohydrate 15.6 g, Cholesterol 175.5 mg, Fat 44.3 g, Fiber 0.7 g, Protein 36.5 g, SaturatedFat 16.4 g, Sodium 415.1 mg, Sugar 12 g
AIR FRYER BABY BACK RIBS
Who would have thought you can prep and cook your ribs in less than an hour? Well now you can using an air fryer. Quick and easy for a weeknight dinner.
Provided by Yoly
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 1h20m
Yield 4
Number Of Ingredients 10
Steps:
- Remove membrane from back of ribs and dry ribs with a paper towel. Cut rack into 4 pieces. Mix olive oil and liquid smoke in a small bowl and rub on both sides of the ribs.
- Combine brown sugar, salt, pepper, garlic powder, onion powder and chili powder in a bowl. Season both sides of the ribs generously with seasoning mix. Let ribs rest for 30 minutes to enhance the flavor.
- Preheat an air fryer to 375 degrees F (190 degrees C).
- Place ribs bone-side down in the air fryer basket, making sure they are not touching; cook in batches if necessary.
- Cook for 15 minutes. Flip ribs over (meat-side down) and cook an additional 10 minutes. Remove ribs from air fryer and brush bone-side of ribs with 1/2 cup BBQ sauce. Place basket back in the air fryer and cook for 5 minutes. Flip ribs over, brush meat-side with remaining 1/2 cup BBQ sauce; cook an additional 5 minutes or until desired char is achieved.
Nutrition Facts : Calories 445 calories, Carbohydrate 26.8 g, Cholesterol 87.6 mg, Fat 29 g, Fiber 0.6 g, Protein 18.2 g, SaturatedFat 9.1 g, Sodium 1069.8 mg, Sugar 19.8 g
AIR FRYER SPARE RIBS
This Air Fryer Spare Ribs recipe is a fast way to get juicy ribs in a short amount of time. These tender ribs are ready in just 30 minutes!
Provided by Paul & Taryn
Categories Main Course
Time 32m
Number Of Ingredients 5
Steps:
- Preheat air fryer to 400. Spray basket and rack with cooking spray.
- Mix together rub ingredients and rub on the ribs.
- Place ribs in the air fryer and cook for 15 minutes.
- Flip. Cook an additional 15 minutes.
Nutrition Facts : Calories 445.4 kcal, Carbohydrate 1.2 g, Protein 24.8 g, Fat 37.2 g, SaturatedFat 12 g, TransFat 0.4 g, Cholesterol 127 mg, Sodium 420.4 mg, Fiber 0.3 g, Sugar 0.1 g, UnsaturatedFat 19.9 g, ServingSize 1 serving
AIR FRYER SPARERIBS
We used an air fryer to turn spareribs into a quick and easy weeknight dinner. Separating the ribs helps them to fit in the fryer, cook quickly and get an even, golden crust all over. Make sure you dip them in the warm barbeque sauce immediately after they are done cooking--they'll absorb more flavor while still hot.
Provided by Food Network Kitchen
Categories main-dish
Time 1h
Yield 2 to 3 servings
Number Of Ingredients 9
Steps:
- Whisk together 1 tablespoon salt, 2 tablespoons pepper and 1 teaspoon of the paprika in a large bowl until well combined. Add the ribs and toss to coat, pressing the seasoning into each rib.
- Preheat a 3.5-quart air fryer to 350 degrees F. Transfer the ribs to the fryer basket and cook until the ribs are tender and golden brown, about 40 minutes.
- Meanwhile, combine the ketchup, cider vinegar, white vinegar, brown sugar, Worcestershire, hot sauce, 2 teaspoons salt, 2 teaspoons pepper, 3/4 cup water and the remaining 2 teaspoons paprika in a medium saucepan. Cook over medium heat, stirring frequently, until the sugar is melted and the sauce is warmed through, about 2 minutes. Cover and keep warm over low heat.
- Once the ribs are cooked, dip each one into the sauce, letting any excess run off. Serve with the remaining sauce on the side.
Tips:
- Choose the right spare ribs: Look for ribs that are meaty and have good marbling. Avoid ribs that are too fatty or have a lot of bone.
- Trim the spare ribs: Remove any excess fat or skin from the ribs. This will help them cook more evenly and prevent them from becoming greasy.
- Season the spare ribs: You can use a variety of seasonings to flavor the ribs, such as salt, pepper, garlic powder, onion powder, paprika, and chili powder. Be generous with the seasonings, as they will help to create a flavorful crust.
- Cook the spare ribs in the air fryer: Preheat the air fryer to 400 degrees Fahrenheit. Place the ribs in the air fryer basket and cook for 15 minutes. Then, flip the ribs and cook for an additional 15 minutes, or until the ribs are cooked through.
- Let the spare ribs rest: Once the ribs are cooked, remove them from the air fryer and let them rest for 5-10 minutes before serving. This will help the juices to redistribute throughout the ribs, making them more tender and flavorful.
Conclusion:
Air fryer spare ribs are a delicious and easy-to-make meal. They are perfect for a weeknight dinner or a weekend cookout. With just a few simple ingredients and steps, you can create a dish that is sure to impress your family and friends. So next time you're looking for a quick and easy way to cook spare ribs, give this air fryer recipe a try. You won't be disappointed!
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