Best 2 Alabama Dip Recipes

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If you're a fan of creamy, cheesy dips, then you'll love Alabama dip. This easy-to-make appetizer is perfect for any occasion, from potlucks to game-day parties. It's made with just a handful of ingredients, including cream cheese, mayonnaise, sour cream, grated cheddar cheese and diced, cooked bacon. Plus, it can be customized to your liking with the addition of chopped green onions, diced jalapeños or even crumbled blue cheese. So grab your favorite crackers or veggies and prepare to indulge in this deliciously addictive dip!

Here are our top 2 tried and tested recipes!

ALABAMA DIP



Alabama Dip image

A wonderful friend makes this for her open houses, and it is a fantastic queso type dip to serve with tortilla chips. Just a touch of heat, but not too spicy (though if you like it spicy - just use hotter picante sauce). I'm a transplant and moved to Alabama in the late 90's, and ironically it's named Alabama dip! Hope you enjoy.

Provided by Buzymomof3

Categories     Cheese

Time 2h

Yield 8-10 cups

Number Of Ingredients 6

1 lb ground beef
1 lb sausage
2 lbs Velveeta cheese
1 (16 ounce) jar picante sauce
1 (10 ounce) can Rotel tomatoes & chilies
1 (10 ounce) can cream of mushroom soup

Steps:

  • Brown the beef and sausage and drain.
  • Cut the Velveeta into large chunks.
  • Put everything but cheese into a large crock pot and stir a bit - add cheese. Cook on high for about 1 - 1 1/2 hours till cheese is melted (stirring occasionally). Turn to low for the party.
  • Serve with tortilla chips.
  • It has just enough heat for my mild tastebuds, but if you like it spicier, by all means use Hot picante sauce.
  • And in case you're wondering - the cream soup helps keep it from separating and helps keep it saucy while being heated.

ALABAMA CHEESY BACON PECAN DIP



Alabama Cheesy Bacon Pecan Dip image

Alabama Cheesy Bacon Pecan Dip has everything you could want in a game day appetizer. McCormick® Original Country Gravy Mix brings a savory heartiness, balanced out by Cheddar cheese, salty bacon and crunchy pecans. A generous drizzle of blackberry syrup makes for an unexpectedly sweet finish. Serve warm with crackers.

Provided by McCormick Spice

Categories     Trusted Brands: Recipes and Tips     McCormick®

Time 35m

Yield 16

Number Of Ingredients 8

1 (8 ounce) package cream cheese, softened
½ cup mayonnaise
½ cup milk
8 slices cooked and chopped bacon
1 package McCormick® Original Country Gravy Mix
1 ½ cups shredded Cheddar cheese, divided
⅓ cup chopped pecans
2 tablespoons blackberry syrup

Steps:

  • Preheat oven to 350 degrees F. Mix cream cheese, mayonnaise, milk, bacon, Gravy Mix and 1 cup of the shredded cheese in large bowl until well blended.
  • Spread mixture in 9-inch glass pie plate sprayed with no stick cooking spray. Top with pecans and remaining 1/2 cup cheese.
  • Bake 25 minutes or until heated through and cheese is melted. Drizzle with syrup. Serve with crackers.

Nutrition Facts : Calories 253.7 calories, Carbohydrate 5.8 g, Cholesterol 39.3 mg, Fat 23.1 g, Fiber 0.2 g, Protein 5.9 g, SaturatedFat 8.5 g, Sodium 396 mg, Sugar 2.3 g

Tips:

  • Choose high-quality ingredients for the best flavor. Fresh vegetables, herbs, and spices will make all the difference.
  • Don't be afraid to experiment with different flavors. There are endless possibilities when it comes to Alabama dip, so feel free to add your own unique twist.
  • Make sure the dip is well-chilled before serving. This will help it set and make it easier to scoop.
  • Serve Alabama dip with a variety of dippers, such as crackers, chips, or vegetables. This will allow your guests to choose their own favorite way to enjoy the dip.

Conclusion:

Alabama dip is a delicious and versatile dish that is perfect for any occasion. It is easy to make and can be tailored to your own personal taste. Whether you are serving it at a party or enjoying it as a snack at home, Alabama dip is sure to be a hit.

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