Best 5 All American Grilled Cheese Recipes

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Get ready to savor the ultimate comfort food – the All American grilled cheese sandwich! This classic dish is a harmonious blend of gooey, melted cheese sandwiched between two slices of perfectly toasted bread. With its crispy golden crust and a flavorful filling that oozes with every bite, it's a feast for both your taste buds and your soul. Join us on a culinary journey as we explore the secrets to creating the perfect All American grilled cheese sandwich, taking you through a step-by-step guide to ensure you master this timeless classic dish.

Check out the recipes below so you can choose the best recipe for yourself!

AMERICAN GRILLED CHEESE



American Grilled Cheese image

These American grilled cheese sandwiches that are ready in 25 minutes go well with steaming tomato soup.

Provided by Betty Crocker Kitchens

Categories     Lunch

Time 25m

Yield 4

Number Of Ingredients 3

12 slices process American cheese (about 8 oz)
8 slices white or whole wheat bread
1/3 cup butter or margarine, softened

Steps:

  • Place 3 slices cheese on each of 4 slices bread. Top with remaining bread slices. Spread 2 teaspoons butter over each top slice of bread.
  • Place sandwiches, butter sides down, in skillet. Spread remaining butter over top slices of bread. Cook uncovered over medium heat about 5 minutes or until bottoms are golden brown. Turn and cook 2 to 3 minutes longer or until bottoms are golden brown and cheese is melted.

Nutrition Facts : Calories 480, Carbohydrate 26 g, Cholesterol 95 mg, Fat 2 1/2, Fiber 0 g, Protein 17 g, SaturatedFat 19 g, ServingSize 1 Serving, Sodium 1180 mg, Sugar 1 g, TransFat 1 1/2 g

CLASSIC AMERICAN GRILLED CHEESE



Classic American Grilled Cheese image

Soup-n-sandwich king: Grilled cheese is a delicious classic that's easy to adapt by mixing and matching breads, cheese and soups on the side.

Provided by Jeff Mauro, host of Sandwich King

Categories     main-dish

Time 20m

Yield 4 sandwiches

Number Of Ingredients 4

4 slices white American cheese
8 slices country white bread
4 slices yellow American cheese
Salted butter, softened

Steps:

  • Preheat the griddle to medium heat.
  • Build the sandwiches with 1 slice of white cheese on 4 pieces of bread and 1 slice of yellow cheese on the other 4 slices of bread. Close the sandwiches and butter both sides. Place on the griddle; cover with a metal bowl and let the sandwiches get a nice golden brown, 2 to 3 minutes. Flip, cover again and cook until the cheese is melted and the sandwiches are golden brown, 2 to 3 minutes.

ALL-AMERICAN GRILLED CHEESE WITH A TWIST



All-American Grilled Cheese With a Twist image

Make and share this All-American Grilled Cheese With a Twist recipe from Food.com.

Provided by rickoholic83

Categories     Lunch/Snacks

Time 25m

Yield 4 serving(s)

Number Of Ingredients 5

8 slices country white bread
2 cups sharp cheddar cheese, shredded
2 plum tomatoes, cut into 8 1/4-inch slices
1/4 cup fresh basil, thinly sliced
cooking spray

Steps:

  • Place 4 bread slices on a work surface.
  • Arrange 1/2 cup cheddar cheese on each slice.
  • Top each slice with 2 tomato slices and 1 T basil.
  • Top with remaining 4 bread slices.
  • Heat a large nonstick skillet over medium heat.
  • Coat pan with cooking spray.
  • Add sandwiches to pan; cook 4 minutes or until lightly browned.
  • Turn sandwiches over; cover and cook for 2 minutes or until cheese melts.

Nutrition Facts : Calories 367, Fat 20.4, SaturatedFat 12.3, Cholesterol 59.3, Sodium 693, Carbohydrate 27.4, Fiber 1.7, Sugar 3.3, Protein 18.2

ALL AMERICAN APPLE PIE GRILLED CHEESE



All American Apple Pie Grilled Cheese image

In a grilled cheese challenge, my husband and I dared to create "dessert" sandwiches. This particular sandwich is the all-American twist on the apple pie. Instead of bread, we use frozen poundcake (thawed), add homemade apple pie filling, and brie cheese.

Provided by Amy Freeze

Categories     Other Desserts

Time 35m

Number Of Ingredients 10

1 gala apple
1/3 c brown sugar
1/2 tsp ground cinnamon
1 tsp vanilla extract
1 tsp lemon juice
2 tsp cornstarch
6 oz brie cheese, sliced
4 slice pound cake
reserved apple pie filling juice
2 Tbsp orange blossom honey

Steps:

  • 1. In a saucepan, combine apples, brown sugar, cinnamon, vanilla, lemon juice, and cornstarch. Cook over medium heat until thick and bubbly. Remove and cool.
  • 2. Place 3 slices of brie onto each slice of cake. Place 2-3 TBSP drained apple pie filling on bottom cake. Place on sandwich top. Brush sandwich with melted butter. Grill at 325 degrees for 2-4 minutes. Flip and repeat. If bread is browning too quickly, reduce heat. Grill until cheese melts.
  • 3. In a small bowl, stir together apple pie filling juice and honey. Drizzle on plate and serve on the side.

ALL-AMERICAN GRILLED CHEESE



All-American Grilled Cheese image

Enjoy a timeless classic with our All-American Grilled Cheese recipe. Our All-American Grilled Cheese is made with white bread, sliced cheese and bologna.

Provided by My Food and Family

Categories     Meal Recipes

Time 11m

Yield Makes 1 serving.

Number Of Ingredients 4

2 slices white bread
1 KRAFT Singles
1 slice OSCAR MAYER Bologna
2 tsp. soft margarine

Steps:

  • Top 1 of the bread slices with Singles and bologna; cover with remaining bread slice.
  • Spread outside of sandwich with margarine.
  • Cook in skillet on medium heat 3 min. on each side or until golden brown on both sides.

Nutrition Facts : Calories 460, Fat 24 g, SaturatedFat 8 g, TransFat 2.5 g, Cholesterol 35 mg, Sodium 1000 mg, Carbohydrate 48 g, Fiber 1 g, Sugar 6 g, Protein 7 g

Tips:

  • Choose the right bread: A good grilled cheese sandwich starts with the right bread. A thick, sturdy bread like sourdough or country white will hold up well to the heat and cheese. Avoid using a delicate bread like white sandwich bread, as it will easily become soggy.
  • Use high-quality cheese: The cheese is the star of the show in a grilled cheese sandwich, so it's important to use a cheese that you love. A good melting cheese like cheddar, mozzarella, or Gruyère is a classic choice.
  • Don't be afraid to experiment: Grilled cheese sandwiches are a great way to experiment with different flavors. Try adding different types of cheese, meats, vegetables, or spreads to your sandwich. You might be surprised at how delicious some unexpected combinations can be.
  • Cook your sandwich low and slow: The key to a perfectly cooked grilled cheese sandwich is to cook it low and slow. This will allow the cheese to melt evenly and the bread to become golden brown and crispy.
  • Serve your sandwich immediately: A grilled cheese sandwich is best enjoyed immediately after it's cooked. The cheese will be gooey and melted, and the bread will be crispy. If you let the sandwich sit for too long, the cheese will start to harden and the bread will become soggy.

Conclusion:

The grilled cheese sandwich is a classic American comfort food that is easy to make and loved by people of all ages. With a few simple tips, you can make a grilled cheese sandwich that is perfectly cooked and bursting with flavor. So next time you're looking for a quick and easy meal, give the grilled cheese sandwich a try. You won't be disappointed.

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