Best 3 Almond Butter Cinnamon Vanilla Oatmeal Recipes

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Almond butter cinnamon vanilla oatmeal offers a delightful combination of nutty, warm, and comforting flavors that can kickstart your day with a nutritious and satisfying breakfast. With its creamy texture, nutty aroma, and blend of cinnamon and vanilla, this recipe is sure to tantalize your taste buds and leave you feeling energized and content. Whether you prefer a quick and easy weekday option or a leisurely weekend brunch, this versatile recipe can be customized to suit your preferences and dietary restrictions.

Here are our top 3 tried and tested recipes!

SWEET BANANA ALMOND OATMEAL



Sweet Banana Almond Oatmeal image

This oatmeal is warm, sweet, and lusciously filling, and it leaves me satisfied for hours! It is also incredibly versatile. Switch out any of the ingredients for whatever you fancy. I find it works well with some vanilla extract instead of almond and topped with crunchy peanut butter and a drizzle of honey! If you like your oatmeal just a bit thicker, use a little less milk or cook for a little longer.

Provided by mamacaroni

Categories     100+ Breakfast and Brunch Recipes     Cereals     Oatmeal Recipes

Time 15m

Yield 1

Number Of Ingredients 7

1 small banana
1 cup almond milk
1 tablespoon honey
1 teaspoon almond extract
¼ teaspoon ground cinnamon, or more to taste
1 pinch salt
½ cup rolled oats

Steps:

  • Mash half the banana in a saucepan. Whisk almond milk, honey, almond extract, cinnamon, and salt with the mashed banana until smooth; bring to a boil and stir oats into the mixture. Reduce heat to medium-low and cook at a simmer until the oats are tender and the moisture has been absorbed to your desired consistency, 5 to 7 minutes. Transfer oatmeal to a bowl.
  • Dice remaining banana half. Top oatmeal with banana and more cinnamon, as desired.

Nutrition Facts : Calories 384.9 calories, Carbohydrate 76.8 g, Fat 5.7 g, Fiber 8.1 g, Protein 7.6 g, SaturatedFat 0.6 g, Sodium 319.3 mg, Sugar 37.5 g

ALMOND BUTTER CINNAMON VANILLA OATMEAL



Almond Butter Cinnamon Vanilla Oatmeal image

Make and share this Almond Butter Cinnamon Vanilla Oatmeal recipe from Food.com.

Provided by nortocbaking101

Categories     Oatmeal

Time 13m

Yield 1 bowl, 1 serving(s)

Number Of Ingredients 5

1/2 cup quick-cooking oats
2 teaspoons almond butter
1 cup skim milk or 1 cup water
1 teaspoon vanilla extract
1 teaspoon ground cinnamon

Steps:

  • Using a medium sized saucepan on high heat place oats,milk vanilla and cinnamon.
  • Let come to a boil, reduce heat to medium.
  • Cook until the oats look cooked and add the almond butter.
  • stir together and enjoy.

Nutrition Facts : Calories 338.7, Fat 9.2, SaturatedFat 1.3, Cholesterol 4.9, Sodium 171.3, Carbohydrate 45.8, Fiber 6.6, Sugar 1.5, Protein 17.4

CINNAMON ALMOND BUTTER



Cinnamon Almond Butter image

This stuff is so creamy and good. It reminds me of the candied almonds from the fairs but in almond butter form. I have expensive taste but not a lot of money so I found a way to make my own almond butter and have a cheap alternative to peanut butter that is easy to make. I have found other recipes that are not very flavorful so I made up my own. Enjoy on toast, sandwiches, crackers, fruit, etc. It goes very well with anything you would put peanut butter on.

Provided by Nicole

Categories     Side Dish     Sauces and Condiments Recipes

Time 43m

Yield 12

Number Of Ingredients 5

2 cups whole raw almonds
3 tablespoons white sugar
1 tablespoon brown sugar
1 tablespoon ground cinnamon
½ teaspoon salt, or more to taste

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C).
  • Spread the almonds into a single layer on a baking sheet.
  • Roast the almonds in the preheated oven until dark brown, about 8 minutes. Be careful to not overcook. Allow to cool completely before proceeding.
  • Blend the almonds in a blender until thick and creamy, 8 to 10 minutes. The mixture will be very dry initially and then begin to clump. Scrape the sides of the blender with a rubber spatula as needed to keep the almonds blending. Add the white sugar, brown sugar, cinnamon, and salt; continue blending until completely smooth. Store in refrigerator.

Nutrition Facts : Calories 154.6 calories, Carbohydrate 9.4 g, Fat 12 g, Fiber 3.1 g, Protein 5.1 g, SaturatedFat 0.9 g, Sodium 97.5 mg, Sugar 5.4 g

Tips:

  • Use creamy almond butter for a richer, more decadent flavor.
  • If you don't have vanilla extract, you can substitute almond extract or omit it altogether.
  • Add a pinch of salt to balance out the sweetness of the oatmeal.
  • Top with your favorite toppings, such as fresh berries, nuts, or seeds.
  • If you want a more savory oatmeal, try adding a teaspoon of chia seeds or flaxseed meal.
  • If you're using gluten-free oats, be sure to check the package to make sure they're certified gluten-free.

Conclusion:

This almond butter cinnamon vanilla oatmeal is the perfect way to start your day. It's creamy, flavorful, and packed with nutrients. Plus, it's easy to make and can be customized to your liking. So, next time you're looking for a healthy and delicious breakfast, give this recipe a try.

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