Best 2 Almond Cheddar Appetizers Recipes
Almond cheddar appetizers are a delicious and easy-to-make snack or party food. They are made with just a few simple ingredients, including almonds, cheddar cheese, and butter. The appetizers can be baked or fried, and they can be served with a variety of dipping sauces. Whether you are looking for a quick and easy appetizer or a more elaborate party snack, almond cheddar appetizers are sure to please everyone.
Here are our top 2 tried and tested recipes!
ALMOND CHEDDAR APPETIZERS
I always try to have a supply of these appetizers on hand in the freezer. If guests drop in, I just pull some out and reheat to serve. They work great as a snack, for brunch or along with a lighter lunch. -Linda Thompson, Southampton, Ontario
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield about 4 dozen.
Number Of Ingredients 7
Steps:
- In a bowl, combine the mayonnaise and Worcestershire sauce; stir in cheese, onion, almonds and bacon. , Cut bread into 1/2-in. slices; spread with cheese mixture. Cut slices in half; place on a greased baking sheet. Bake at 400° for 8-10 minutes or until bubbly. Freeze option: Place unbaked appetizers in a single layer on a baking sheet; freeze for 1 hour. Remove from pan and store in an airtight container for up to 2 months. When ready to use, place thawed appetizers on a greased baking sheet. Bake at 400° for 10 minutes or until bubbly.
Nutrition Facts : Calories 81 calories, Fat 6g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 116mg sodium, Carbohydrate 6g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.
ALMOND CHEDDAR APPETIZERS
Not sure where this originated from, but I always get plenty of compliments when I make this easy and delicious appetizer! These can be frozen after being baked.
Provided by FRIENDLEE
Categories Appetizers and Snacks Canapes and Crostini Recipes
Time 25m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Mix mayonnaise, Cheddar cheese, almonds, bacon, green onions, and Worcestershire sauce in a bowl. Spread the mixture onto bread slices and arrange slices onto a baking sheet.
- Bake in preheated oven until the topping begins to brown, 8 to 10 minutes.
Nutrition Facts : Calories 321.4 calories, Carbohydrate 23.7 g, Cholesterol 16.9 mg, Fat 21.8 g, Fiber 1.6 g, Protein 8.4 g, SaturatedFat 4.6 g, Sodium 418.9 mg, Sugar 1.6 g
Tips:
- For the best results, use cold butter and cream cheese. This will help the dough stay firm and prevent it from spreading too much in the oven.
- Be sure to chill the dough for at least 30 minutes before rolling it out. This will also help prevent it from spreading too much in the oven.
- If you don't have a pastry blender, you can use two knives to cut the butter into the flour.
- If the dough is too dry, add a little bit of milk or water until it comes together. If the dough is too wet, add a little bit more flour until it is no longer sticky.
- Be sure to preheat the oven before baking the appetizers. This will help them cook evenly.
- Keep an eye on the appetizers while they are baking. They should be golden brown when they are done.
- Let the appetizers cool for a few minutes before serving. This will help them set and make them easier to handle.
Conclusion:
Almond cheddar appetizers are a delicious and easy-to-make snack or appetizer. They are perfect for parties or gatherings, and they can be made ahead of time. These appetizers are also a great way to use up leftover almond meal or cheddar cheese. The combination of almonds and cheddar cheese is a classic flavor combination that is sure to please everyone.
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