Almond legend cake is a classic and delectable dessert that has captured the hearts and taste buds of many. Its combination of almond flavors, moist crumb, and exquisite decoration makes it a true culinary masterpiece. This guide will take you on a journey to discover the secrets of creating the perfect almond legend cake. We'll explore the ingredients, techniques, and tips that will help you achieve a cake that is both visually stunning and incredibly delicious. Whether you're a seasoned baker or just starting out, this article will provide you with the knowledge and inspiration you need to create an almond legend cake that will be the star of any occasion.
Let's cook with our recipes!
ALMOND LEGEND CAKE
Happy New Year! Legend has it that the person that gets the piece of cake with the almond will have Goodluck!This is a delicious cake! I love apricots.
Provided by Rhonda O
Categories Dessert
Time 1h10m
Yield 8 big slices, 16 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 350Generously grease Bundt or 10 inch tube pan.
- Gently press 1/2 cup chopped Almonds into bottom and half way up sides of pan.
- In large bowl combine cake mix, 1/2 cup orange juice, water, oil, almond extract,& eggsBeat at low speed untill moist.
- Beat at high speed for 2 mins.
- Stir in whole almond carefully pour batter into prepared panBake at 350 for 30 to 45 mins.
- Cool upright in pan 10 mins.
- Invert onto serving plate.
- In small bowl combine all glaze ingredients.
- Blend well.
- Spoon over warm cake.
- Cool completely.
ALMOND LEGEND CAKE
HAPPY NEW YEAR! Legend has it that the person that gets the piece of cake with the whole almond will have GOODLUCK!
Provided by Rhonda O
Categories Cakes
Time 1h
Number Of Ingredients 11
Steps:
- 1. Heat oven to 350. Generously grease a Bundt or 10 inch tube pan.
- 2. Gently press 1/2 cup chopped almond into bottom and half way up sides of pan.
- 3. In large bowl combine cake mix, 1/2 cup orange juice, water, oil, almond extract, & eggs. Beat at low speed until moist. Beat on high for 2 minutes.
- 4. Stir in whole almond, carefully pour batter into prepared pan. Bake for 30 to 45 minutes.
- 5. Cool upright in pan for 10 minutes. Invert onto plate.
- 6. In small bowl, combine all glaze ingredients. Blend well. Spoon over warm cake. Cool completely.
Tips:
- For a richer flavor, use dark chocolate chips instead of semi-sweet chocolate chips.
- If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or vinegar to 1 cup of milk. Let it sit for 5 minutes before using.
- To make sure the cake is cooked through, insert a toothpick into the center. If it comes out clean, the cake is done.
- Let the cake cool completely before frosting it. This will help the frosting to set properly.
- If you're short on time, you can use a store-bought frosting instead of making your own.
- Garnish the cake with fresh berries, chopped nuts, or a dusting of powdered sugar before serving.
Conclusion:
The Almond Legend Cake is a delicious and easy-to-make cake that is perfect for any occasion. With its moist and fluffy texture, rich chocolate flavor, and creamy almond frosting, this cake is sure to be a hit with everyone who tries it. So next time you're looking for a special dessert, give this Almond Legend Cake a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-large-groups #desserts #fruit #american #oven #potluck #fall #holiday-event #spring #summer #winter #cakes #nuts #dietary #gifts #christmas #new-years #seasonal #to-go #equipment #number-of-servings #4-hours-or-less
You'll also love