Best 2 Amaretto Almond Cream Sauce Recipes
Whether you're looking for a special dessert to impress your guests or a comforting treat to enjoy at home, amaretto almond cream sauce is the perfect choice. Made with a combination of amaretto liqueur, cream, and almond extract, this sauce is rich, flavorful, and incredibly versatile. It can be used to top everything from pancakes and waffles to ice cream and fruit. But with so many different recipes out there, it can be hard to know where to start. That's why we've compiled this guide to help you find the best recipe for amaretto almond cream sauce, whether you're a seasoned chef or a beginner in the kitchen.
Check out the recipes below so you can choose the best recipe for yourself!
LAYERED ALMOND CREAM CHEESE BREAD PUDDING WITH AMARETTO CREAM SAUCE
Steps:
- Coat a 13 by 9 by 3-inch pan with cooking spray. Arrange 4 1/2 bread slices in bottom of prepared pan, cutting slices, as necessary, to fit pan.
- Beat cream cheese, 1 egg, 1/4 cup sugar, and 1 teaspoon vanilla with an electric mixer until smooth. Spread half of cream cheese mixture over bread.
- Whisk together 1 1/4 cups almond filling and 1/2 cup melted butter. Spread half of almond mixture over cream cheese mixture. Repeat layers once, using 4 1/2 bread slices, remaining cream cheese mixture, and remaining almond mixture.
- Cut remaining bread slices into 1-inch cubes, sprinkle evenly over almond mixture.
- Whisk together remaining 8 eggs, remaining 2 teaspoons vanilla, half-and-half, and salt; pour over bread cubes. Cover and chill 30 minutes or until most of egg mixture is absorbed.
- Preheat the oven to 325 degrees F.
- Whisk together remaining 1/2 cup melted butter, 2 tablespoons almond filling, 2 tablespoons sugar, and egg yolk until blended. Drizzle evenly over bread pudding; sprinkle with almonds.
- Bake for 1 hour or until set. Serve warm or chilled with Amaretto Cream Sauce.
- Combine amaretto and cornstarch, stirring until smooth.
- Cook cream in a heavy saucepan over medium heat, stirring often, just until bubbles appear; gradually stir in amaretto mixture. Bring to a boil over medium heat, and boil, stirring constantly, 30 seconds. Remove from heat; stir in sugar, and let cool completely.
AMARETTO ALMOND CREAM SAUCE
Make and share this Amaretto Almond Cream Sauce recipe from Food.com.
Provided by Mercy
Categories Sauces
Time 20m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- In a non-stick skillet, melt the butter and brown the almonds until golden brown; be very careful as they will burn quickly.
- As soon as the almonds are nicely browned, add the Amaretto; be extremely careful as it should and will flame up for about 10 seconds or so.
- After about 30 to 40 seconds you will have very little liquid in the pan (it will be dark brown).
- Add the cream, tomato paste, and the crushed bouillon cube and bring to a boil.
- Reduce heat to a rolling simmer and reduce by half (about 12 minutes) stirring often.
- The finished sauce should have a beige, ever so slight pink color and coat the back of a spoon.
- NOTE: If the Amaretto doesn't flare up in the pan, don't worry! Your sauce will be fine.
Nutrition Facts : Calories 327.5, Fat 34.4, SaturatedFat 19.7, Cholesterol 113.9, Sodium 194.3, Carbohydrate 3.6, Fiber 0.7, Sugar 0.6, Protein 3.1
Tips:
- For the best flavor, use high-quality amaretto liqueur and almond extract. Look for brands that use real almonds in their products.
- If you don't have heavy cream on hand, you can substitute whole milk. However, the sauce will be thinner and less creamy.
- Don't overcook the sauce. It should be thick and creamy, but not too thick. If it starts to boil, remove it from the heat immediately.
- Feel free to experiment with different flavors. You can add a pinch of cinnamon, nutmeg, or ginger to the sauce for a little extra depth of flavor.
- Amaretto almond cream sauce is a versatile sauce that can be used on a variety of dishes. Try it on pancakes, waffles, French toast, or ice cream.
Conclusion:
Amaretto almond cream sauce is a delicious and easy-to-make sauce that can be used on a variety of dishes. With its rich, creamy flavor and nutty aroma, it's sure to be a hit with your family and friends. So next time you're looking for a special sauce to add to your favorite dessert, give amaretto almond cream sauce a try.
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