MOTHERS' BEEFY VEGETABLE SOUP
The orginal soup was my Mothers' recipe. She always said the secret to her soup was to always add a teaspoon of chili powder to wake it all up.I have Changed it a bit through the years but this is always the soup I make when I have leftover liquid , Vegetables and Roast from making a roast in the crock-pot.
Provided by Shelia Tucker
Categories Vegetable Soup
Time 2h30m
Number Of Ingredients 17
Steps:
- 1. you will need a Large soup - pot, pour in all the liquids, add your spices, add your vegetables, and your meat . Bring to a boil over Medium High Heat, Then lower Heat to a simmer and cover pan. simmer for 2 1/2 or 3 hours .
- 2. Make the Mac & Cheese the last 30 minutes of cooking time, Put 2 or 3 Tabsps. of Pasta or Mac & cheese in each bowl before serving and ladle the soup over the Pasta, ( I do my pasta this way so it won't get soggy ) and so if needed I can freeze part of the soup for another time. So good on a cold day. Hope everyone enjoys !!
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Is'haq Mustapha
[email protected]This soup is a little too thick for my taste. I would add more water or broth next time.
Mahoro Fororance
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the beef and noodles, and they don't even notice the vegetables.
Mutahir Ayan
[email protected]I love how customizable this soup is. I've made it with different types of beef, vegetables, and spices, and it's always delicious.
Smiley Miley
[email protected]This soup is a great way to use up leftover vegetables. I always add whatever I have on hand, like carrots, celery, potatoes, and green beans.
Shekh Najuk
[email protected]I've never been a fan of beef soup, but this recipe changed my mind. The broth is so flavorful and the vegetables are cooked perfectly. I'll definitely be making this again.
Kat Ellis
[email protected]This soup is delicious and so easy to make. I love that I can throw everything in the slow cooker and have a hot, hearty meal ready when I get home from work.
Ram gpt
[email protected]I love this soup! It's so easy to make and it's always a hit with my family. I've even started freezing it in individual containers so I can have it on hand for busy nights.
Secrets of life
[email protected]This soup is a little too salty for my taste. I would reduce the amount of salt next time.
Nafiz Ahmed
[email protected]I'm a vegetarian, so I made this soup with vegetable broth and tofu instead of beef. It was still delicious!
Md Eiban
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the beef and noodles, and they don't even notice the vegetables.
Christine Doyle
[email protected]I love how customizable this soup is. I've made it with different types of beef, vegetables, and spices, and it's always delicious.
Zainab Farhan
[email protected]This soup is too thick for my taste. I would add more water or broth next time.
Asif Kharoti
[email protected]I'm not a huge fan of beef soup, but this recipe changed my mind. The broth is so flavorful and the vegetables are cooked perfectly. I'll definitely be making this again.
Miki S
[email protected]This soup is a great way to use up leftover vegetables. I always add whatever I have on hand, like carrots, celery, potatoes, and green beans.
Itx_ Bublo
[email protected]I love this soup! It's so easy to make and it's always a hit with my friends and family. I've even started making it for potlucks and parties.
Keachia Freeman
[email protected]This soup is a little bland for my taste. I would add more spices next time.
Ah Mishu
[email protected]I've made this soup several times now and it's always a crowd-pleaser. The beef and vegetables are cooked to perfection and the broth is flavorful and rich.
ammar.mohsen mohammed
[email protected]This soup is delicious and comforting. It's perfect for a cold day or when you're feeling under the weather.
Cristina Fico
[email protected]This soup is a lifesaver on busy weeknights. It's so easy to make and always a hit with my family. I love that I can customize it with whatever vegetables I have on hand.