Are you ready to fulfill your desire for tantalizingly spicy and deliciously grilled shrimp? This dish combines the zest of fiery flavors with the tenderness of succulent shrimp, creating an explosion of taste that will thrill your palate. Prepare to embark on a culinary journey where each bite ignites your taste buds with a harmonious blend of heat and savory goodness. As the irresistible aroma of grilled shrimp fills the air, let us guide you through the art of creating this delectable dish, providing you with the secrets to achieve perfectly charred and deliciously spicy grilled shrimp that will leave you craving for more.
Check out the recipes below so you can choose the best recipe for yourself!
AMAZING SPICY GRILLED SHRIMP
Steps:
- Whisk together the olive oil, sesame oil, parsley, hot sauce, minced garlic, ketchup, chile sauce, salt, pepper, and lemon juice in a mixing bowl. Set aside about 1/3 of this marinade to use while grilling.
- Place the shrimp in a large, resealable plastic bag. Pour in the remaining marinade and seal the bag. Refrigerate for 2 hours.
- Preheat an outdoor grill for high heat. Thread shrimp onto skewers, piercing once near the tail and once near the head. Discard marinade.
- Lightly oil grill grate. Cook shrimp for 2 minutes per side until opaque, basting frequently with reserved marinade.
Nutrition Facts : Calories 320 calories, Carbohydrate 4.1 g, Cholesterol 230.4 mg, Fat 22.8 g, Fiber 0.3 g, Protein 25.1 g, SaturatedFat 3.5 g, Sodium 827.3 mg, Sugar 1.4 g
AMAZING SPICY GRILLED SHRIMP
Make and share this Amazing Spicy Grilled Shrimp recipe from Food.com.
Provided by ElizabethKnicely
Categories Very Low Carbs
Time 2h44m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Whisk together the olive oil, sesame oil, parsley, hot sauce, minced garlic, ketchup, chile sauce, salt, pepper, and lemon juice in a mixing bowl. Set aside about 1/3 of this marinade to use while grilling.
- Place the shrimp in a large, resealable plastic bag. Pour in the remaining marinade to use while grilling.
- Preheat an outdoor grill for high heat. Thread shrimp onto skewers, piercing once near the tail and once near the head. Discard marinade.
- Lightly oil grill grate. Cook shrimp for 2 minutes per side until opaque, basting frequently with reserved marinade.
AMAZING SPICY GRILLED SHRIMP
Categories Shellfish
Number Of Ingredients 13
Steps:
- Directions 1. Whisk together the olive oil, sesame oil, parsley, hot sauce, minced garlic, ketchup, chile sauce, salt, pepper, and lemon juice in a mixing bowl. Set aside about 1/3 of this marinade to use while grilling. 2. Place the shrimp in a large, resealable plastic bag. Pour in the remaining marinade and seal the bag. Refrigerate for 2 hours. 3. Preheat an outdoor grill for high heat. Thread shrimp onto skewers, piercing once near the tail and once near the head. Discard marinade. 4. Lightly oil grill grate. Cook shrimp for 2 minutes per side until opaque, basting frequently with reserved marinade. Nutritional Information Amount Per Serving Calories: 320 | Total Fat: 22.8g | Cholesterol: 230mg
Tips:
- Use fresh, large shrimp for the best flavor and texture.
- Peel and devein the shrimp before cooking to remove any grit or impurities.
- Marinate the shrimp in a mixture of olive oil, garlic, lemon juice, and herbs for at least 30 minutes before grilling.
- Preheat your grill to medium-high heat before cooking the shrimp.
- Grill the shrimp for 2-3 minutes per side, or until they are cooked through and slightly charred.
- Serve the shrimp immediately with your favorite dipping sauce.
Conclusion:
Spicy Grilled Shrimp is a quick and easy recipe that is perfect for a weeknight meal or a summer cookout. The shrimp are marinated in a flavorful mixture of spices and then grilled to perfection. They are served with a zesty lemon-herb dipping sauce. This recipe is sure to be a hit with everyone at your table.
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