Best 5 Ambrosia Sweet Potatoes Recipes

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In the vast realm of culinary delights, few dishes capture the essence of Southern comfort food quite like ambrosia sweet potatoes. These delectable morsels, often gracing the tables of family gatherings and holiday feasts, have become a beloved staple in kitchens across the nation. If you're yearning to embark on a culinary journey to discover the secrets behind the perfect ambrosia sweet potato, then look no further. In this comprehensive guide, we'll delve into the heart of this Southern classic, exploring the diverse range of recipes and techniques that can transform humble sweet potatoes into a symphony of flavors and textures.

Check out the recipes below so you can choose the best recipe for yourself!

AMBROSIA SWEET POTATOES



Ambrosia Sweet Potatoes image

A VERY PRETTY DISH! All the right flavors which blend well with sweet potatoes. Easy to prepare. This recipe is from a local fund raiser cookbook and was submitted by Sudie Blanchard.

Provided by Seasoned Cook

Categories     Yam/Sweet Potato

Time 40m

Yield 8 serving(s)

Number Of Ingredients 8

6 cups sweet potatoes, cooked and sliced
1/2 orange
1/2 lemon
1 (9 ounce) can crushed pineapple, drained
3/4 cup brown sugar
1/2 cup butter, melted
1/2 cup shredded coconut
maraschino cherry (for decorating)

Steps:

  • Place sweet potatoes in a baking dish. Slice orange and lemon into thin slices.
  • Alternate layering slices on top of sweet potatoes.
  • Combine drained pineapple, brown sugar and melted butter. Pour mixture over sweet potatoes. Sprinkle with shredded coconut.
  • Decorate with cherries. Bake in a 350°F oven for 30 minutes.

Nutrition Facts : Calories 318.7, Fat 13.7, SaturatedFat 9.1, Cholesterol 30.5, Sodium 160.4, Carbohydrate 49.6, Fiber 4, Sugar 31.9, Protein 2.1

AMBROSIA COOKIES



Ambrosia Cookies image

A very tasty cookie that goes over very well at any gathering.

Provided by Jo Nebel

Categories     Desserts     Cookies     Drop Cookie Recipes

Yield 36

Number Of Ingredients 12

2 cups sifted all-purpose flour
1 teaspoon baking powder
½ teaspoon baking soda
½ teaspoon salt
1 cup butter, softened
1 cup packed brown sugar
1 cup white sugar
2 eggs
1 teaspoon vanilla extract
1 ½ cups rolled oats
1 cup chopped walnuts
1 cup flaked coconut

Steps:

  • Sift flour, baking powder, soda and salt. In a separate bowl cream butter until fluffy; add sugars, eggs and vanilla. Beat well.
  • Add flour mixture to butter mixture. Mix well. Stir in oats, nuts, and coconut. Mix until well blended.
  • Bake on ungreased cookie sheets for 10-12 minutes at 350 degrees F (180 degrees C).

Nutrition Facts : Calories 163 calories, Carbohydrate 20.7 g, Cholesterol 23.9 mg, Fat 8.4 g, Fiber 0.9 g, Protein 2.1 g, SaturatedFat 4.1 g, Sodium 111.5 mg, Sugar 12.4 g

GOLDEN AMBROSIA SWEET POTATO SALAD



Golden Ambrosia Sweet Potato Salad image

You won't find golden ambrosia at the supermarket. But you can enjoy it in this Golden Ambrosia Sweet Potato Salad with easily attainable ingredients.

Provided by My Food and Family

Categories     Recipes

Time 4h30m

Yield 12 servings, 1/2 cup each

Number Of Ingredients 9

3/4 cup KRAFT Real Mayo Mayonnaise
1/2 cup KRAFT Creamy Poppyseed Dressing
1-1/2 tsp. grated fresh ginger
2 lb. sweet potatoes (about 4), peeled, cubed, cooked and cooled
1 can (15 oz.) pineapple tidbits, drained
1 can (11 oz.) mandarin oranges, drained
1/2 cup dried cranberries
1 cup BAKER'S ANGEL FLAKE Coconut
1/2 cup chopped pecans, toasted

Steps:

  • Mix mayo, dressing and ginger until blended.
  • Combine potatoes, fruit and coconut in large bowl. Add mayo mixture; toss to coat. Refrigerate several hours or until chilled.
  • Sprinkle with nuts before serving.

Nutrition Facts : Calories 300, Fat 20 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 5 mg, Sodium 200 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 2 g

AMBROSIA SWEET POTATOES



Ambrosia Sweet Potatoes image

Wonderful use for sweet potatoes. From : "The Spirit of Christmas" book one , creative holiday ideas, 1987, page 137.

Provided by Chef Shadows

Categories     Yam/Sweet Potato

Time 35m

Yield 10 serving(s)

Number Of Ingredients 7

6 cups sliced sweet potatoes, cooked
1 orange, sliced
1 cup crushed pineapple in juice
1/2 cup light brown sugar, firmly packed
1/2 cup butter, melted
1/2 teaspoon salt
1/2 cup coconut, shredded

Steps:

  • In a buttered 2-quart cassererole, alternate layers of potatoes and orange slices.
  • mix pineapple, sugar,butter, and salt.
  • Pour mixture over layers.
  • Sprinkle coconut on top.
  • Bake in a preheated 350° F oven for 30 minutes.

Nutrition Facts : Calories 240.6, Fat 12, SaturatedFat 8.3, Cholesterol 24.4, Sodium 231.7, Carbohydrate 33.2, Fiber 3.6, Sugar 19.1, Protein 1.9

AMBROSIA FOR A CROWD



Ambrosia for a Crowd image

This is a quick rich and yummy ambrosia, perfect for a crowd. After not being happy with other recipes, I used bits and pieces of what I liked and made my own. Rich and creamy, it's a great dessert in the summertime.

Provided by Carblover

Categories     Salad     Fruit Salad Recipes

Time 4h20m

Yield 14

Number Of Ingredients 8

2 (20 ounce) cans crushed pineapple, drained
2 (15 ounce) cans mandarin oranges, drained
1 cup maraschino cherries, halved
⅔ (3.5 ounce) package instant vanilla pudding mix
1 (12 ounce) container frozen whipped topping (such as Cool Whip®), thawed
1 (8 ounce) container sour cream
1 (8 ounce) package flaked coconut (such as Baker's®), or to taste
2 ½ cups miniature marshmallows

Steps:

  • Combine pineapple, mandarin oranges, and cherries in a large trifle bowl. Sprinkle pudding mix over top. Fold in whipped topping and sour cream. Add coconut and mix until well combined. Place in the refrigerator until firm, 4 hours to overnight.
  • Sprinkle marshmallows on top before serving.

Nutrition Facts : Calories 315 calories, Carbohydrate 49.6 g, Cholesterol 7.1 mg, Fat 12.1 g, Fiber 2.8 g, Protein 1.8 g, SaturatedFat 10.4 g, Sodium 137 mg, Sugar 34.1 g

Tips:

  • Select the right sweet potatoes: Choose firm and blemish-free sweet potatoes. Look for ones that are about the same size so they cook evenly.
  • Pierce the sweet potatoes: Before baking, pierce the sweet potatoes with a fork or knife. This helps the steam escape and prevents them from bursting.
  • Rub the sweet potatoes with oil: Rubbing the sweet potatoes with oil helps them to brown and crisp up in the oven.
  • Add some flavorings: You can add a variety of flavorings to your sweet potatoes, such as cinnamon, nutmeg, garlic powder, or chili powder.
  • Bake the sweet potatoes until tender: Bake the sweet potatoes until they are tender when pierced with a fork. This usually takes about 45 minutes to an hour.

Conclusion:

Ambrosia sweet potatoes are a delicious and versatile side dish that can be enjoyed with a variety of meals. They are easy to make and can be tailored to your own taste preferences. Whether you like them simple or loaded with toppings, ambrosia sweet potatoes are sure to be a hit at your next gathering.

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