Best 6 Amish Bbq Pork Chops Recipes
If you are looking for a succulent and flavorful dish that is perfect for any occasion, then look no further than Amish BBQ pork chops. This timeless recipe has been passed down through generations and is sure to tantalize your taste buds with its tender, juicy pork and its sweet and smoky barbecue sauce. Whether you are cooking for a family gathering or simply want to enjoy a delicious meal, Amish BBQ pork chops are a guarantee to satisfy.
Let's cook with our recipes!
EASY BAKED BBQ PORK CHOPS
If you love BBQ sauce, this is a tasty and easy dish to whip up when you're short on time. We like these BBQ chops with long grain rice mixed with turmeric and peas.
Provided by A. Apolskis
Categories Main Dish Recipes Pork Pork Chop Recipes Baked
Time 45m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat oven to 440 degrees F (227 degrees C).
- Whisk onion, ketchup, vinegar, honey, brown sugar, Worcestershire sauce, mustard, and cayenne pepper together in a bowl until barbeque sauce is smooth.
- Place pork chops on a baking sheet and season with salt and pepper. Top each pork chop with 2 tablespoons barbeque sauce.
- Bake in the preheated oven until pork chops are cooked through, about 30 minutes. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).
Nutrition Facts : Calories 189.2 calories, Carbohydrate 22.8 g, Cholesterol 36 mg, Fat 4.5 g, Fiber 0.6 g, Protein 15.4 g, SaturatedFat 1.6 g, Sodium 552 mg, Sugar 20.4 g
OVEN BBQ PORK CHOPS
This is an easy go-to recipe that has been around for a long time. It is a nice one for those days when you want a BBQ flavour but don't feel like digging the BBQ out of the snow. Serve it up with some fluffy rice and a tossed salad.
Provided by GaylaV
Categories Pork
Time 1h40m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees Fahrenheit.
- Place the chops in a shallow baking pan.
- Mix all the rest of the ingredients to create the sauce.
- Pour the sauce over the chops.
- Bake for 11/2 hours.
- Enjoy!
Nutrition Facts : Calories 573.1, Fat 27.1, SaturatedFat 9, Cholesterol 206, Sodium 1174.5, Carbohydrate 16.1, Fiber 0.2, Sugar 14.4, Protein 62.4
BARBECUED PORK CHOPS
Very tasty! I usually serve mash potatoes with these chops.
Provided by Betty
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 1h45m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- In a skillet, heat a small amount of oil and brown both sides of the pork chops.
- In a bowl combine ketchup, salt, celery seed, nutmeg, vinegar, water, and bay leaf; Pour over chops.
- Bake in oven for 90 minutes. Turn chops once during baking.
Nutrition Facts : Calories 116.3 calories, Carbohydrate 5.3 g, Cholesterol 39.1 mg, Fat 3.5 g, Fiber 0.2 g, Protein 15.4 g, SaturatedFat 1.2 g, Sodium 635.4 mg, Sugar 4.6 g
AMISH BBQ PORK CHOPS
Make and share this Amish BBQ Pork Chops recipe from Food.com.
Provided by Tina Klein
Categories Pork
Time 1h10m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Mix the soup, catsup, Worcestershire sauce and onions together and pour over the chops.
- Bake 1 hour at 325 degrees or until the chops are tender.
- You may prefer thicker chops- just bake longer.
PORK CHOPS, BAKED (AMISH) RECIPE
Provided by á-24734
Number Of Ingredients 7
Steps:
- Add seasonings to Italian bread crumbs. Beat egg and stir in milk. Dip chops into egg mixture and then bread crumbs. Brown chops in oil in skillet. Place chops in a baking dish and add boiling water, enough to cover the bottom of the pan. Cover and bake at 400 degrees for about 1 hour.
AMISH BARBECUE PORK CHOPS RECIPE
Provided by á-24734
Number Of Ingredients 5
Steps:
- Mix ketchup, celery soup, chopped onion and Worcestershire sauce together and pour over the pork chops in a buttered casserole dish. Bake at 275 degrees for 2 hours.
Tips:
- Choose thick-cut pork chops for a more flavorful and juicy result.
- Use a flavorful marinade to enhance the taste of the pork chops. Some popular options include Italian dressing, BBQ sauce, or a mixture of olive oil, garlic, and herbs.
- Cook the pork chops over medium heat to prevent them from drying out.
- Baste the pork chops with the marinade or sauce throughout the cooking process to keep them moist and flavorful.
- Use a meat thermometer to ensure that the pork chops are cooked to the desired temperature. The safe internal temperature for pork is 145 degrees Fahrenheit.
- Let the pork chops rest for a few minutes before serving to allow the juices to redistribute.
Conclusion:
Amish BBQ pork chops are a delicious and versatile dish that can be enjoyed for lunch or dinner. They are easy to make and can be customized to your own taste preferences. Whether you prefer a sweet and tangy sauce or a smoky and savory rub, there is an Amish BBQ pork chop recipe that will satisfy your cravings. So next time you are in the mood for a hearty and flavorful meal, give Amish BBQ pork chops a try.
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