Best 5 Andreas Famous Pizza Dip Recipes

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Andreas Famous Pizza Dip has become a legendary dish loved by many for its mouthwatering blend of flavors. The secret lies in its combination of rich cheeses, tangy pizza sauce, savory herbs and spices, all creating a sensation reminiscent of everyone’s favorite comfort food – pizza. Whipping up Andreas Famous Pizza Dip is a breeze, suitable for both novice and experienced home cooks. With just a few simple steps, you can recreate this classic in your kitchen, transforming your next gathering into an unforgettable experience. So, let's embark on a culinary journey and unravel the secrets behind this iconic dip that is sure to tantalize taste buds and leave your guests craving for more.

Check out the recipes below so you can choose the best recipe for yourself!

LOADED PIZZA DIP



Loaded Pizza Dip image

Provided by Trisha Yearwood

Categories     appetizer

Time 55m

Yield 6 to 8 servings

Number Of Ingredients 15

1 cup shredded mozzarella
1 cup grated Parmesan
1/2 cup ricotta
1/2 cup sour cream
4 ounces cream cheese
One 14-ounce can fire-roasted tomatoes
One 6-ounce can tomato paste
2 teaspoon garlic powder
2 teaspoons Italian seasoning
1/4 teaspoon red pepper flakes
Kosher salt and freshly ground black pepper
1/2 cup chopped red onion
1 red bell pepper, chopped
3/4 cup sliced black olives
1 loaf crusty bread or baguette, thinly sliced, for serving

Steps:

  • Preheat the oven to 375 degrees F.
  • In a food processor, combine 1/2 cup of the mozzarella, 1/2 cup of the Parmesan, and the ricotta, sour cream and cream cheese. Blend until smooth, with no lumps of cream cheese. Spread the mixture into an even layer in the bottom of a 9-by-9-inch baking dish.
  • Mix together the fire-roasted tomatoes, tomato paste, garlic powder, Italian seasoning and red pepper flakes in a small bowl. Season with salt and pepper. Carefully spread the mixture over the cheese layer so that it evenly coats the cheese and you don't see any white. Top with the onions, bell peppers and sliced olives. Sprinkle the veggies with the remaining mozzarella and Parmesan.
  • Bake for 25 minutes; then turn the oven to 450 degrees F and bake until brown and crusty around the edges, another 5 minutes. Cool slightly. Serve with crusty bread.

PIZZA DIP



Pizza Dip image

Great dip for parties or for snacks for the family. Easy to prepare. Serve with pita bread chips, crackers, or even a thin sliced baguette.

Provided by PJ's kitchen

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Hot Cheese Dip Recipes

Time 35m

Yield 8

Number Of Ingredients 6

1 (8 ounce) package cream cheese, softened
1 (14 ounce) can pizza sauce
¼ pound pepperoni sausage, diced
1 onion, chopped
1 (6 ounce) can black olives, chopped
2 cups shredded mozzarella cheese

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Spray a 9-inch pie pan with non-stick cooking spray.
  • Spread cream cheese on the bottom of the pie pan. Pour pizza sauce over the cream cheese, and spread it so that there is an even layer of sauce. Sprinkle with pepperoni, onion, and olives. Top with mozzarella cheese.
  • Bake at 400 degrees F (200 degrees C) for 20 to 25 minutes.

Nutrition Facts : Calories 305.1 calories, Carbohydrate 8.6 g, Cholesterol 67.8 mg, Fat 24.5 g, Fiber 1.7 g, Protein 12.6 g, SaturatedFat 12.2 g, Sodium 943.7 mg, Sugar 2.5 g

HOT PIZZA DIP



Hot Pizza Dip image

All your favorite pizza ingredients in a hot dip made in the microwave. Serve with sliced French baguette bread.

Provided by Dayna Dumas

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 15m

Yield 16

Number Of Ingredients 10

1 (8 ounce) package cream cheese, softened
½ teaspoon dried oregano
½ teaspoon dried parsley
¼ teaspoon dried basil
1 cup shredded mozzarella cheese
1 cup grated Parmesan cheese
1 cup pizza sauce
2 tablespoons chopped green bell pepper
2 ounces pepperoni sausage, chopped
2 tablespoons sliced black olives

Steps:

  • In a small bowl, mix together the cream cheese, oregano, parsley, and basil.
  • Spread mixture in the bottom of a 9 inch pie plate, or a shallow microwave-safe dish. Sprinkle 1/2 cup of the mozzarella cheese and 1/2 cup of the Parmesan cheese on top of the cream cheese mixture. Spread the pizza sauce over all. Sprinkle with remaining cheese, then top with green pepper, pepperoni and olive slices. Cover, and microwave for 5 minutes. Serve hot.

Nutrition Facts : Calories 115.4 calories, Carbohydrate 1.9 g, Cholesterol 29 mg, Fat 9.5 g, Fiber 0.3 g, Protein 5.6 g, SaturatedFat 5.4 g, Sodium 271.4 mg, Sugar 0.7 g

ANDY'S PIZZA DIP



Andy's Pizza Dip image

Crowd pleasing Pizza Dip ! Tastes just like Andy's Pizza. I like to serve it with tostitos or homemade breadsticks. enjoy!

Provided by oharaj5

Categories     Lunch/Snacks

Time 10m

Yield 20 serving(s)

Number Of Ingredients 3

16 ounces Velveeta cheese
8 ounces cream cheese
14 1/2 ounces pizza sauce (1 can of Don Papino Pizza Sauce in the yellow can)

Steps:

  • In a medium sauce pan, melt cheese together over low heat.
  • add sauce to cheese mixture stirring constantly until hot.
  • Enjoy !
  • **works well in a crock pot.

SAN ANDREAS GRILL'S INFERNO RIDGE DIP



San Andreas Grill's Inferno Ridge Dip image

Don't have a clue where the San Andreas Girll is, but this dip rocks!! Plus the pimentos and chives make this a great Christmas Dip.

Provided by RepoGuysWife

Categories     Spreads

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 9

8 ounces cream cheese, softened
1/3 cup roasted red pepper, drained well
2/3 cup monterey jack pepper cheese, grated
1/4 teaspoon garlic powder
1 -2 dash cayenne pepper (to taste)
1/2 cup chopped onion
1/4 cup pickled jalapeno pepper, stemmed and drained well
4 chives, chopped fine
4 ounces pimientos, drained

Steps:

  • Blend everything but chives and pimentos together in food processor.
  • Stir in the pimentos and chives for texture.
  • Add salt to taste.
  • Serve at room temp with grilled pita bread triangles.

Nutrition Facts : Calories 192.1, Fat 17.1, SaturatedFat 10.7, Cholesterol 52.8, Sodium 383.4, Carbohydrate 4.1, Fiber 0.8, Sugar 1.4, Protein 6.4

Tips:

  • Use fresh, high-quality ingredients. This will make a big difference in the flavor of your dip.
  • Don't overcook the cream cheese. It should be softened but not melted.
  • Use a good quality pizza sauce. This is the base of your dip, so make sure it's flavorful and delicious.
  • Add your favorite toppings. This is where you can get creative and make your dip unique. Some popular toppings include pepperoni, sausage, bacon, mushrooms, and onions.
  • Serve your dip with a variety of dippers. This could include breadsticks, tortilla chips, or vegetables.

Conclusion:

Pizza dip is a delicious and versatile appetizer that is perfect for any occasion. It's easy to make and can be tailored to your liking. Whether you like it cheesy, meaty, or veggie-packed, there's a pizza dip recipe out there for everyone. So next time you're looking for a crowd-pleasing snack, give pizza dip a try.

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