WHITE MAC 'N' CHEESE
Provided by Damaris Phillips
Categories side-dish
Time 30m
Yield 6 to 8 servings
Number Of Ingredients 11
Steps:
- Bring a large pot of water to a boil and cook the pasta according to the package directions. Set aside.
- Melt the coconut oil in a high-sided 10-inch saute pan over medium heat. Stir in the flour and cook until golden brown, about 2 minutes. Slowly whisk in the milk. Reduce to low heat, bring to a simmer and cook until it becomes a thin gravy, about 5 minutes. Add the white pepper and ground mustard and stir to combine. Add the cream cheese and stir until fully incorporated. Stir in the Cheddar, American cheese and wine, if using, and cook until fully incorporated. Taste and add salt as needed.
- Add the cooked pasta to the cheese sauce and stir to thoroughly combine. Taste again and salt as needed before serving.
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Helen Hollins
[email protected]This recipe was a complete disaster. The macaroni was overcooked and the sauce was runny.
Ines Marjan
[email protected]This mac and cheese is way too cheesy for me. I could barely eat it.
Adriana Struthers
[email protected]I found this recipe to be a bit bland. I had to add some extra salt and pepper to taste.
Andres
[email protected]This mac and cheese is a little too rich for my taste, but it's still good.
Luilyn Wilson
[email protected]I'm so glad I found this recipe. It's my new go-to mac and cheese recipe.
Bakir Aliyu
[email protected]This mac and cheese is the perfect comfort food for a cold winter day.
Ponas kudikis
[email protected]I love that this recipe uses white cheddar cheese. It gives the mac and cheese a sharp and tangy flavor.
Sharif Mahmud
[email protected]This is the perfect mac and cheese recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Glenntavious Thomas
[email protected]I'm not a huge fan of mac and cheese, but this recipe changed my mind. It's so flavorful and cheesy.
Lioness Soothing Meditation
[email protected]I made this mac and cheese for a potluck and it was a hit! Everyone loved it.
Relebogile Masimong
[email protected]This mac and cheese is delicious! I love the creamy sauce and the sharp cheddar cheese.
Tayyab Bilal
[email protected]This recipe is a keeper! I made it for my family last night and they loved it. Even my picky kids ate it all up.
RENAFLOR BADE
[email protected]I've tried many mac and cheese recipes, but this one is by far the best. It's simple to make and always turns out perfect.
Taherulislam Sagar
[email protected]This mac and cheese is the epitome of comfort food. It's creamy, cheesy, and oh-so-satisfying.