Best 2 Angel Whispers Recipes

Angel whispers, also known as ladyfingers or sponge fingers, are light and airy Italian cookies typically used in desserts like trifles and tiramisu. These delightful treats have a crisp outer shell and a soft, airy center, making them a perfect accompaniment to custards, mousses, and other creamy fillings. If you're looking to impress your friends and family with a sweet treat, angel whispers are the way to go. With just a few simple ingredients and a little bit of time, you can create these delicate cookies that will make any occasion special.

Here are our top 2 tried and tested recipes!

ANGEL WHISPERS

Angel Whispers image

These are lemony little sandwich cookies that just melt in your mouth. Have a few with a tall glass of iced tea.

Provided by Julie Stokes

Categories Desserts Cookies Sandwich Cookie Recipes

Time 30m

Yield 24

Number Of Ingredients 10

Ingredients

1 cup butter
½ cup confectioners' sugar
2 cups all-purpose flour
1 teaspoon lemon zest
½ teaspoon salt
1 egg, beaten
⅔ cup white sugar
1 ½ teaspoons lemon zest
3 tablespoons lemon juice
1 ½ tablespoons butter

Steps:

In a medium bowl, cream together butter and confectioners' sugar until light. Stir in the lemon peel, flour and salt. Cover bowl, and chill for about 1 hour.
Preheat oven to 400 degrees F (200 degrees C).
Flatten teaspoons of dough onto cookie sheets, and bake for 5 to 8 minutes, until light brown. Remove from baking sheets to cool on racks.
To make the filling, combine the beaten egg, sugar, lemon zest, lemon juice and butter in the top of a double boiler. Stir until thick. Sandwich cookies with 1 teaspoon of filling.

Nutrition Facts : Calories 146.8 calories, Carbohydrate 16.2 g, Cholesterol 30 mg, Fat 8.7 g, Fiber 0.3 g, Protein 1.4 g, SaturatedFat 5.4 g, Sodium 111.2 mg, Sugar 8.1 g

ANGEL WHISPERS

ANGEL WHISPERS image

Categories Cookies Christmas Lemon

Yield 12 Cookies

Number Of Ingredients 10

Ingredients

1 cup butter
1/2 cup confectioners' sugar
2 cups all-purpose flour
1 teaspoon lemon zest
1/2 teaspoon salt
1 egg, beaten
2/3 cup white sugar
1 1/2 teaspoons lemon zest
3 tablespoons lemon juice
1 1/2 tablespoons butter

Steps:

In a medium bowl, cream together butter and confectioners' sugar until light. Stir in the lemon peel, flour and salt. Cover bowl, and chill for about 1 hour. Preheat oven to 400 degrees F (200 degrees C). Flatten teaspoons of dough onto cookie sheets, and bake for 5 to 8 minutes, until light brown. Remove from baking sheets to cool on racks. To make the filling, combine the beaten egg, sugar, lemon zest, lemon juice and butter in the top of a double boiler. Stir until thick. Sandwich cookies with 1 teaspoon of filling.

### Summary * **Mise en Place:** Before you start cooking, make sure you have all of your ingredients and equipment ready to go. This will help you stay focused and avoid scrambling around the kitchen. * **Organization:** Keep your kitchen clean and tidy. This will make it easier to find what you need and avoid wasting time looking for things. * **Planning:** Plan your menu ahead of time. This will help you avoid impulse buying and overspending at the grocery store. It will also make it easier to stay on track and avoid getting overwhelmed. * **Prioritize:** Not all tasks are created equal. Some tasks, such as chopping onions, can be done ahead of time. Other tasks, such as cooking fish, need to be done closer to the time of serving. Identify the tasks that need to be done first and focus on those. * **Use Your Time Wisely:** If you find yourself with a few extra minutes, use that time to do something that will make your life easier later on, such as chopping some onions or setting the table. * **Take Breaks:** It's important to take a break from cooking every now and then. This will help you stay focused and avoid getting overwhelmed. Go for a walk, read a book, or just relax for a few minutes. * **Be Flexible:** Cooking is not an exact science. There will be times when things don't go according to plan. Be prepared to adjust your recipe or your cooking method as needed. * **Have Fun:** Cooking should be enjoyable. If you're not having fun, you're less likely to stick with it. Find ways to make cooking fun for yourself, such as listening to music or cooking with friends. ### **Conclusion** With a little planning and effort, you can become a more efficient and effective cook. By following the tips in this article, you can save time, reduce stress, and enjoy the process of cooking more. So next time you're in the kitchen, take a deep breath and relax. You got this!