Best 4 Antipasto Kabobs Recipes
Are you planning a party or gathering and looking for a fun and easy appetizer to impress your guests? Look no further than antipasto kabobs! These colorful and flavorful skewers are a delightful combination of cured meats, cheeses, vegetables, and sometimes even fruits, making them a perfect finger food for any occasion. With so many variations to choose from, you can easily customize them to suit your taste preferences. Whether you prefer classic Italian flavors or a more modern twist, there's an antipasto kabob recipe out there that will surely satisfy your craving. So let's dive into the world of antipasto kabobs and discover the secrets of creating the most delicious and visually stunning skewers that will make your guests go gaga!
Check out the recipes below so you can choose the best recipe for yourself!
ANTIPASTO KABOBS
My husband and I met at a cooking class. We have loved creating menus and entertaining ever since. These make-ahead antipasto skewers are always a hit. -Denise Hazen, Cincinnati, Ohio
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 40 appetizers.
Number Of Ingredients 6
Steps:
- Cook tortellini according to package directions; drain and rinse in cold water. In a large bowl, combine the tortellini, olives and salad dressing. Toss to coat; cover and refrigerate for 4 hours or overnight., Drain mixture, discarding marinade. For each appetizer, thread a stuffed olive, a folded pepperoni slice, a tortellini, a folded salami piece and a ripe olive on a toothpick or short skewer.
Nutrition Facts : Calories 66 calories, Fat 5g fat (1g saturated fat), Cholesterol 9mg cholesterol, Sodium 315mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.
ANTIPASTO KABOBS
My mom made these for me and I couldn't stop eating them. She got the recipe from a Taste of Home magazine.
Provided by webkinzfan
Categories Lunch/Snacks
Time P1DT15m
Yield 40 serving(s)
Number Of Ingredients 6
Steps:
- Cook tortellini according to package directions. Do not overcook. Drain and rinse in cold water.
- Combine the tortellini, olives, and salad dressing in a bag. Seal and refrigerate overnight.
- Drain and discard dressing.
- On each skewer thread a stuffed olive, folded salami piece, tortellini, another folded salami piece, and a black olive.
ITALIAN ANTIPASTO KABOBS
Steps:
- 1. In medium nonmetal bowl or resealable food storage plastic bag, mix sugar, salt, garlic, vinegar, oil and mustard. Add cheese, tomatoes and olives or mushrooms. Cover and refrigerate at least 2 hours to marinate. 2. With slotted spoon or tongs, remove cheese, tomatoes and olives from marinade. On each of 20 decorative toothpicks or bamboo skewers, alternate cheese, tomatoes, olives and basil. Serve immediately or refrigerate until serving time.
ANTIPASTO KABOBS
Steps:
- Remove the leaves from all but 2 inches of the rosemary sprigs (if using). Wrap each piece of mozzarella in a sopressata or prosciutto strip. On each skewer, place one each of the wrapped mozzarella and vegetables. Vary the order in which you arrange the ingredients on each skewer. Stack the skewers on a serving platter and drizzle over the olive oil and balsamic vinegar. Shave fresh pecorino romano over the top.
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the taste of your kabobs.
- Cut your ingredients into uniform pieces. This will help them cook evenly.
- Marinate your kabobs for at least 30 minutes. This will help them absorb flavor and stay moist during cooking.
- Preheat your grill or oven to the proper temperature before cooking. This will help prevent your kabobs from sticking and ensure that they cook evenly.
- Cook your kabobs over medium heat. This will help prevent them from burning.
- Turn your kabobs frequently while cooking. This will help them cook evenly and prevent them from drying out.
- Serve your kabobs immediately. They are best enjoyed hot off the grill or out of the oven.
Conclusion:
Antipasto kabobs are a delicious and easy-to-make appetizer or main course. They are perfect for parties, potlucks, or any other gathering. With so many different variations to choose from, you are sure to find a recipe that everyone will enjoy. So next time you are looking for a quick and easy meal, give antipasto kabobs a try. You won't be disappointed!
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