Best 3 Apache Bread Recipes
Apache bread, also known as navajo bread, is a flatbread that is made with cornmeal, flour, baking powder, salt, and water. It is a popular food among the Apache and Navajo people, and it is often served with stews, soups, and other dishes. Apache bread is easy to make and can be cooked in a variety of ways, including baking, frying, and grilling. Whether you are looking for a simple and delicious side dish or a hearty and filling meal, Apache bread is a great option.
Let's cook with our recipes!
APACHE FRY BREAD
Provided by Food Network
Categories side-dish
Time 1h33m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- Mix flour, baking powder, and salt together in a large bowl. Slowly add in the water, a little at a time, using a fork to blend until the mixture forms into dough. Knead the dough until all the lumps are gone about 5 minutes. Cover with plastic wrap and let the dough rest about 1 hour.
- Meanwhile, melt the lard in a Dutch oven over high heat. When it just begins to smoke, drop a small piece of dough into the oil. If it quickly rises to the top, the oil is hot enough to begin frying.
- Take a piece of dough and roll it into a golf ball-sized ball. Stretch the dough into a disk-like shape as you would a pizza dough. When you have a piece ready to go, carefully place the dough into the oil and let it brown on 1 side about 1 1/2 minutes and then turn it over to brown the other side for another 1 1/2 minutes. Remove the fry bread from the oil and let it drain on paper towels until cool. Enjoy fry bread by sprinkling it with chili, honey, or powdered sugar.
APACHE CHEESE BREAD
This will be great to prepare for those holiday parties or anytime of the year. A friend in my quilting guild gave me this recipe but she found it in Diane Gage's cookbook, Cooking and Gardening with Diane Gage. I also saw this recipe in the cookbook Celebrations on the Bayou.
Provided by Kaykwilts
Categories Cheese
Time 1h40m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Cut the top of the bread off reserving the top.
- Hollow out the inside.
- Combine remaining ingredients and mix well.
- Fill the bread with the cheese mixture.
- Replace the top.
- Place on a cookie sheet and bake in a 350 degree oven for one hour and 10 minutes.
- Serve with tortilla chips.
APACHE BREAD
Make and share this Apache Bread recipe from Food.com.
Provided by Dusty Byrd
Categories Breads
Time 1h
Yield 24 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients together except bread.
- Cut center out of bread (like a canoe).
- Pat mixture into the loaf.
- Bake on 375 degrees for about 45 minutes.
Nutrition Facts : Calories 165.8, Fat 12.1, SaturatedFat 7.5, Cholesterol 34.6, Sodium 256, Carbohydrate 7.5, Fiber 0.4, Sugar 0.4, Protein 6.9
Tips:
- Choosing the right type of bread is crucial for a successful Apache bread recipe. Try experimenting with different types, such as sourdough, rye, or pumpernickel, to find the one that best suits your taste.
- Freshness is key. Using fresh, high-quality ingredients will elevate the flavor of your Apache bread. Opt for ripe tomatoes, crisp lettuce, and flavorful cheese.
- Don't be afraid to customize your Apache bread. Add your favorite toppings and experiment with different flavor combinations. Some popular additions include bacon, avocado, and even a fried egg.
- If you're short on time, you can use pre-made bread. Just be sure to choose a high-quality loaf that is fresh and has a sturdy texture.
- To ensure even cooking, preheat your oven to the correct temperature before baking your Apache bread. This will help to prevent the bread from becoming soggy or undercooked.
- Serve your Apache bread immediately after it comes out of the oven. This will allow you to enjoy the bread at its peak flavor and texture.
Conclusion:
With its unique combination of flavors and textures, Apache bread is a versatile and delicious dish that can be enjoyed for breakfast, lunch, or dinner. Whether you follow one of the recipes provided in this article or use it as inspiration to create your own Apache bread variation, you're sure to create a tasty and satisfying meal that will impress your family and friends. So, get creative, experiment with different ingredients, and enjoy the process of making this delicious Apache bread!
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