Best 5 Apple Cherry Cobbler Recipes

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Apple cherry cobbler is a classic dessert that combines the sweet and tart flavors of apples and cherries in a flaky crust. It is a versatile dish that can be served warm or cold, and can be enjoyed for breakfast, lunch, or dinner. With its simple ingredients and easy-to-follow instructions, this delicious cobbler is sure to become a favorite in your kitchen.

Check out the recipes below so you can choose the best recipe for yourself!

APPLE CHERRY COBBLER



Apple Cherry Cobbler image

"THIS cobbler was always topped with fresh whipped cream that we skimmed from a milk pan kept cool in my uncle's pumphouse. We skimmed off that cream with a flat spoon and carried it to the kitchen to be whipped. Afterward, we could hardly wait for dessert to be served!"

Provided by Taste of Home

Categories     Desserts

Time 1h

Yield 12-16 servings.

Number Of Ingredients 15

1 large egg, beaten
1/2 cup sugar
1/2 cup whole milk
2 tablespoons vegetable oil
1 cup all-purpose flour
2-1/4 teaspoons baking powder
1 can (21 ounces) apple pie filling
1 can (21 ounces) cherry pie filling
1 tablespoon lemon juice
1 teaspoon vanilla extract
TOPPING:
1/3 cup packed brown sugar
3 tablespoons all-purpose flour
1 teaspoon ground cinnamon
2 tablespoons butter, softened

Steps:

  • In a bowl, combine first four ingredients. Combine flour and baking powder; add to egg mixture and blend well. , Pour into a greased 13x9-in. baking pan. Combine pie fillings, lemon juice and vanilla; spoon over batter. , For topping, combine all ingredients; sprinkle over filling. Bake at 350° for 40-45 minutes or until bubbly and cake tests done. If necessary, cover edges with foil to prevent over-browning.

Nutrition Facts : Calories 194 calories, Fat 4g fat (1g saturated fat), Cholesterol 18mg cholesterol, Sodium 104mg sodium, Carbohydrate 39g carbohydrate (27g sugars, Fiber 1g fiber), Protein 2g protein.

APPLE-CHERRY COBBLER



Apple-Cherry Cobbler image

This recipe is part of the Mad Hungry: TV Dinners menu. See the article for freezing instructions.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Time 1h5m

Number Of Ingredients 9

4 apples, such as Gala or Fuji, peeled, cored, and cut into 1/2-inch pieces (4 cups)
2 tablespoons fresh lemon juice
1 cup dried cherries or dried cranberries (5 ounces)
1/4 cup sugar
Coarse salt
1 teaspoon ground cinnamon
1 tablespoon all-purpose flour
1 1/2 cups rolled oats
4 tablespoons cold, unsalted butter, grated

Steps:

  • Preheat oven to 375 degrees. In an 8-inch square baking pan, toss apples, lemon juice, and cherries.
  • Whisk together sugar, a pinch of salt, the cinnamon, and flour. Add half the sugar mixture to apples; stir to combine.
  • Stir together oats and remaining sugar mixture. Add butter, and stir. Evenly pat oat-butter mixture over apples. Bake until oats are golden, apples are tender, and the juices are bubbling, 40 to 50 minutes.

CROCK POT APPLE OR CHERRY COBBLER



Crock Pot Apple or Cherry Cobbler image

Make and share this Crock Pot Apple or Cherry Cobbler recipe from Food.com.

Provided by Mary Butterfield

Categories     Dessert

Time 3h5m

Yield 4-6 serving(s)

Number Of Ingredients 3

1 (21 ounce) can cherry pie filling or 1 (21 ounce) can apple pie filling
1 (18 ounce) package yellow cake mix or 1 (18 ounce) package white cake mix
1/2 cup melted butter or 1/2 cup melted margarine

Steps:

  • Place pie filling into crock pot.
  • Mix butter and cake mix- will be crumbly.
  • Place cake mix mixture in crock pot over pie filling.
  • Cook on low for 2-3 hours .

APPLE CHERRY COBBLER



Apple Cherry Cobbler image

Make and share this Apple Cherry Cobbler recipe from Food.com.

Provided by Tiffany Lacy

Categories     Dessert

Time 40m

Yield 12-16 serving(s)

Number Of Ingredients 14

1 egg, beaten
1/2 cup sugar
1/2 cup milk
2 tablespoons vegetable oil
1 cup all-purpose flour
2 1/4 teaspoons baking powder
1 (21 ounce) can cherry pie filling
1 (21 ounce) can apple pie filling
1 tablespoon lemon juice
1 teaspoon vanilla extract
1/3 cup packed brown sugar
3 tablespoons all-purpose flour
1 teaspoon ground cinnamon
2 tablespoons butter or 2 tablespoons margarine, softened

Steps:

  • In a bowl, combine first four ingredients.
  • Combine flour and baking powder; add to egg mixture and blend well.
  • Pour into a greased 13x9 pan.
  • Combine pie fillings, lemon juice, and vanilla; spoon over batter.
  • For topping, combine all ingredients; sprinkle over filling.
  • Bake at 350 for 40-45 minutes or until bubbly and cake tests done. If necessary cover edges with foil to prevent over-browning.

APPLE-CHERRY COBBLER RECIPE - (4.2/5)



Apple-Cherry Cobbler Recipe - (4.2/5) image

Provided by MJH

Number Of Ingredients 9

1 (14.5-ounce) can red tart cherries in water (such as Oregon Fruit), drained
3 large apples, peeled and cubed
1/4 cup sugar
3/4 cup all-purpose flour
1 1/4 teaspoon baking powder
3 tablespoons margarine, melted
2/3 cup sugar
2 eggs
3/4 teaspoons vanilla

Steps:

  • Preheat oven to 350°F. In a large bowl, combine cherries, apples, and 1/4 cup sugar. Spoon mixture into a 9-inch square baking pan or 9-inch deep-dish pie pan. In a small bowl, combine flour and baking powder and set aside. In a large bowl, combine combine margarine, sugar, eggs and vanilla and mix well. Stir in the flour mixture until combined. Pour mixture over the apples and cherries and bake 45 minutes, or until topping passes the toothpick test.

Tips:

  • Use fresh, ripe fruit: This will give your cobbler the best flavor and texture.
  • Don't overmix the batter: Overmixing will make the cobbler tough.
  • Bake the cobbler until the crust is golden brown and the fruit is bubbling: This will ensure that the cobbler is cooked through.
  • Serve the cobbler warm with a scoop of vanilla ice cream or whipped cream: This will make it even more delicious!

Conclusion:

Apple cherry cobbler is a classic dessert that is easy to make and always a crowd-pleaser. With its sweet and tart filling and flaky crust, it's the perfect way to end a meal. Whether you're using fresh or frozen fruit, this cobbler is sure to be a hit. So next time you're looking for a dessert that is both delicious and easy to make, give apple cherry cobbler a try.

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